想找Cabo San Lucas整體評分最佳的餐廳嗎?來這裡就對了!每個月,OpenTable會分析過去四個月收到的近200萬則來自全球的食客評論。我們會按照地點和分類列出搜尋結果,幫助你找到新的愛店。這是雙贏的夥伴關係:你訂位、吃飯、撰寫評論;我們傾聽意見,並提供對所有人都有用的分析結果。開飯吧!
Mezcal, our signature restaurant is a modern Mexican kitchen featuring reimagined interpretations of ancestral culinary traditions. Experience a gastronomic journey through a menu that is creative, fresh and authentic. Indulge yourself in a lively and sophisticated space that pays homage to Mexico’s history.
Please note that our restaurant and hotel are 100% smoke-free. Due to a 2023 government legislation, there is no smoking allowed in any of our restaurant and hotel premises, including all outdoor spaces.
El Huerto Farm to Table Restaurant offers an incredible location in Cabo San Lucas surrounded by breathtaking Cabo landscapes, gardens, orchards and fruit trees. Resembling and old Baja Hacienda, our creations are inspired by Baja California’s unique products, from land to sea, creating an innovative menu, blend of Mediterranean and Asian influences, that will change and adapt to local produce growing seasons and what is being currently harvested on site.
Farol16, more than a restaurant, is a refuge where cuisine, elegance, and wellbeing merge. Aiming to "make simply delicious food," inspired by memorable moments and travels. In San Lucas's heart, Farol elevates service into a unique passion experience. Share our story…
Farol16, más que un restaurante, es un refugio donde cocina, elegancia y bienestar se fusionan. Buscamos "hacer comida simplemente rica", inspirados en momentos y viajes memorables. En el corazón de San Lucas, Farol eleva el servicio a una experiencia única de pasión. Comparte nuestra historia…
Designed to fit harmoniously with its natural environment and spectacular landscape, the best view of Cabo San Lucas from the foothills of the Tezal hill. Torote, Farm to Table, reveals the best flavors of contemporary Mexican cuisine with a Mediterranean touch, prepared by our Chef Victor Garrido. Get to know our farm, organic garden, wine cellar run by our sommelier, signature mixology, breakfast service, dinners and brunch on Sundays, special events available. Cooking classes available.
Steakhouse con especialidad Italiana, importamos nuestros cortes de carne Sterling Silver, pasta hecha en casa y mariscos frescos. Disfruta nuestro nuevo concepto desde la terraza exterior o el comedor principal, encontrarás vinos de diferentes partes del mundo, coctelería original y servicio de calidad.
Visita la Mesa del Chef, experiencia privada donde degustarás la selección de platillos creados al momento para ti.
On the shores of iconic Santa Maria Bay resides Marea, a beachfront gathering place with panoramic views of Sea of Cortez. By day, the Baja inspired cuisine features the finest locally sourced ingredients and offers a menu that is familiar yet authentic, ranging from a fresh aguachile to our signature Marea burger.
Please note that our restaurant and hotel are 100% smoke-free. Due to a 2023 government legislation, there is no smoking allowed in any of our restaurant and hotel premises, including all outdoor spaces
De la reconocida restauradora Edith Jiménez surge Tres Sirenas, un restaurante imperdible en Los Cabos. Con una arraigada tradición de excelencia, nuestra misión es brindar una experiencia gastronómica única e inolvidable, resaltando los sabores del mar.
Especializados en cocina marina, somos un punto de referencia en Cabo San Lucas. Nos enorgullece nuestro equipo de clase mundial, que muestra lo mejor de la oferta culinaria de Baja California.
Nuestro encanto reside en ingredientes frescos de primera calidad, presentaciones vibrantes y un ambiente cálido y auténtico. Cada platillo se prepara con delicadeza y precisión, destacando la diversidad de las pescas del día, tanto en la parrilla como en la barra cruda. Desde las ostras de Baja aderezadas de forma única hasta el pescado entero asado del día, nuestros productos marinos se obtienen de manera sustentable y local.
Cocina del Mar restaurant, is perched atop striking cliffs overlooking the ocean and will take you on a culinary journey through the Sea of Cortez and Cabo’s verdant farms. Enter a buzzing lantern-lit bar and lounge that invites you to linger over hand-crafted cocktails before sauntering down to dinner above a cascade of oceanfront terraces kissed by white-capped waves. An outdoor exhibition kitchen is alive with energy, a perfect spot to engage with chefs and explore bites of coastal Baja cuisine and regionally inspired cocktails beside a glowing wood fired oven.