Diners' Choice：位於Berkshire的最超值餐廳
OpenTable
已於2024年12月05日更新
想找Berkshire最划算的餐廳嗎？來這裡就對了！每個月，OpenTable會分析過去四個月收到的近200萬則來自全球的食客評論。我們會按照地點和分類列出搜尋結果，幫助你找到新的愛店。這是雙贏的夥伴關係：你訂位、吃飯、撰寫評論；我們傾聽意見，並提供對所有人都有用的分析結果。開飯吧！
餐廳介紹
Welcome to Knead, our sustainable pizzeria based in the heart of Maidenhead. Brought to you by husband and wife team Simon & Olivia Perry, become part of the Knead fam and let our staff sling out the very best ‘zas and spritz around. A fan of spice? Sergeant Scoville has you covered with fiery British ‘Nduja, fresh chillies and a drizzle of hot honey. A classicist? Fear not, Princess Margherita is pizza royalty on our menu.Our lively pizzeria is modest, modern and wonderful, seating 50 comfortably inside and with a relaxed outdoor area for you to enjoy the evening sun with an aperitivo and a slice in hand. Expect banging pizzas, fresh small plates, local beers and a carefully curated cocktail menu.
We’re a short walk from the train station and with Paddington less than 25 minutes away and Maidenhead being served by the new Elizabeth Line, London is on our doorstep. If you’re visiting from the capital, why not make a day of it and visit nearby Boulders Lock, Bray or Cliveden House?
餐廳介紹
Welcome to Amore Italian Restaurant, a traditional Italian family restaurant based in Hungerford. Our goal is to offer you a warm welcoming experience, giving you the opportunity to taste and enjoy authentic and traditional Italian dishes. In our restaurant, in a friendly and family atmosphere we are looking forward to share with you moments, whether you are visiting us a romantic night out, larger party or corporate event, we guarantee that you will be looked after by our friendly and attentive staff.
Here at Amore Italian Restaurant, we take pride in our quality food with a warm inviting atmosphere and excellent selection of Italian wines.
We look forward to welcoming you soon.
餐廳介紹
In the middle of town, Bill's Newbury restaurant has a terrace at the back and seating to the front for sunny days. Inside is a welcoming mix of booths and tables, bright and bustling in the day, chilled and cosy in the evening and perfect for breakfast, lunch, dinner and everything in between.餐廳介紹
Cote is inspired by the brasseries of Paris, serving authentic French dishes all day in our classically designed restaurants. We are committed to producing authentic French classics, freshly cooked to order, from the highest quality sourced ingredients.餐廳介紹
Set on the edge of the picturesque Wessex Downs in the North Hampshire countryside, Malverleys is a small farm, restaurant, bakery and shop. We offer a versatile space for the local community to enjoy coffee, wholesome food and carefully sourced produce.Malverleys provides an outlet immersed in the countryside where friends and family can meet, or those seeking time to themselves can enjoy the comfortable, tranquil atmosphere. Visitors have the opportunity to purchase sustainably sourced products, attend horticultural workshops, and dine in the restaurant where ingredients are seasonal and often raised/grown on-site in the market garden and surrounding land. We also source the best of British fish, with deliveries throughout the week from day-boats landing at Looe harbour and from Hampshire's chalk streams.
餐廳介紹
You’ll find Plate at No. 6 down a cobbled lane in the heart of Windsor, nestled amongst the pubs and boutiques of the old town. We are a tapas restaurant, drawing upon the culinary riches of the Mediterranean Basin; our plates reflect the diversity of cuisines found in Spain, Turkey, France, Morocco, Italy, Greece and Lebanon. All our dishes are created by our head chef Olindo who draws on these inspirations his signature dishes including a seafood gnocchi.The open kitchen and lime wash walls define the chic, intimate dining space of Plate at No.6. Our famous Mediterranean warmth and relaxed ambience welcomes work mates and first dates, quiet drinks, and family celebrations.
A selection of wines have been selected by Sicilian sommelier and Italian wine expert Virgilio Gennaro and cocktails are designed by Regan Fernandes to compliment the fresh, coastal flavours that will revolve around seasonal and local availability. The only thing you’ll find in our freezer will be ice cream.
餐廳介紹
Nestled in the quaint parish of Aldermaston Wharf along the Kennet Canal, The Butt Inn is the perfect village escape for both locals and visitors alike. Our traditional pub offers contemporary charm, fused with cosy corners and alfresco dining to enjoy with the whole family.
Whether sipping a refreshing cocktail on our lawn and soaking in the summer rays or indulging in our renowned Sunday roast next to the fire inside, you'll feel at home and catered for any time of year.餐廳介紹
Welcome to Milaanj at The Beehive Restaurant & Pub, one of the top 50 gastropub's and reference in Michelin guide.We bring to you an exciting edit of global dishes, masterfully elevated with Indian flavours, that are interpreted through a modernist lens. Our inimitable dishes pair seasonal, locally sourced fresh produce and the finest Indian herbs and spices, to create avant garde dishes that are executed with imagination, artistry, flair and precision. Come and enjoy a dining experience that is culturally resonant, yet distinctly unique.
Our menus evolve with the seasons are a panorama of refined and inventive dishes which seduce all the senses; a culinary journey of discovery for those that rejoice in the unexpected. Our broad, balanced menu is designed to gratify every dietary preference.
A carefully paired wine list and drinks menu of imaginative cocktails and curated beers, liqueurs and spirits are worthy of exploration.
Out team
餐廳介紹
The Fat Buddha opened in Berkhamsted November 2015. Joined by Maidenhead in March 2020, it has gained a fantastic reputation for some of the best Indian food in Hertfordshire and Berkshire, resulting in the accumulation of numerous awards.Enjoy dining in or takeaway for delivery or collection.
WE ARE NOW OPEN FOR DINE-IN, DELIVERIES & COLLECTIONS.
We are following the Covid-19 guidlines to ensure your safety
餐廳介紹
Taking hospitality back to its roots with a warm welcome from our genuinely friendly team breathing new life back into the heart of the community. The menu will offer daily, hyper-seasonal specials, and plenty of British game, meat and fish. Executive chef and owner, Jamie Dobbin is passionate about local sourcing and traditional dishes, such as Half dozen Porthilly rock oysters with shallot dressing, Brixham King scallops with burnt butter cauliflower and caviar or Portland hogget Shepherd’s pie with grilled cutlet.
Serious meat lovers can expect 45 day aged native and rare breed steak on offer as well as a hero dish of Beef Wellington for two. Fish is of course wild, sustainable, and British, sourced from day boats on the South coast with the daily catch delivered straight to the door in a matter of hours. There is a handsome bar menu too, and as always, Sunday roasts are a big fixture on the menu every week.
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