Whether you are looking for a fresh market, dine in or just a quick take out, family owned and operated Mr. Shuck’s Seafood is the destination for you! We invite you to a relaxed Southern food adventure.
Nestled just off one of Savannah's iconic squares, the Wright Square Bistro offers a wonderful array of seasonal, freshly prepared food with a distinctly Southern flair in a casual European style environment. From our plated bistro specialties, gourmet luncheon fare, freshly-made side items and amazing locally-made desserts, there is something to satisfy every appetite. The Wright Square Bistro uses local purveyors whenever possible to have the freshest seasonal ingredients. We offer daily specials and change our dinner menu bi-weekly. The Wright Square Bistro also has an array of wine offerings that center on boutique and organic vineyards rarely found elsewhere, most of which are purveyed by Mary Taylor Wines. We also offer a boutique selection of fine chocolates to satisfy even discerning taste. The Wright Square Bistro is locally-owned and operated by Tod Whitaker and Michael Higgins.
Named for the year it was constructed, 17Hundred90 provides a dining experience without equal in a historic city which prides itself in showering visitors in the unhurried luxury and service of times gone by.
A living time capsule of America's earliest decades, 17Hundred90 captures the authentic flavor of an eighteenth century river port hotel and restaurant while working diligently to provide wonderful new memories for our guests.
One of Savannah's best restaurants located in a quaint neighborhood on the corner of Jefferson & Harris Street in the historic district of downtown Savannah, Georgia. The interior is black & white with fuchsia draperies, dazzling crystal chandeliers and a cozy ambiance of it's 1879 roots. Our intimate main dining room on the ground floor seats 38 guests while our upstairs private room can accommodate large groups and private events. Our menu consists of locally inspired cuisine with modern taste and historic charm. Chef/Owner Patrick (Noble) and Jenny (Fare) provide a memorable fine dining experience popular with the locals and a true dining destination for tourists. Outdoor dining available. *The Chef's tasting menu is only available by reserving with Chef Patrick by phone at 912.443.3210 not thru open table.*
We do have a lot of fun at Georgia Sea Grill, but we take our commitment to the freshest ingredients very seriously. That's why we grow our own. Only by sourcing our favorite vegetables, fruits and herbs right here at our own Potlikker farm can we be absolutely assured that we are serving nothing but the freshest, healthiest seasonal flavors. Once perfectly-plated with locally-sourced seafood, beef, pork, lamb, poultry, or our own Satilla Ponds farm-raised catfish, you will see and taste the difference that locally-grown brings to the table.
Tramici means “among friends.” Guests enjoy Italian-inspired cuisine in our energetic, warm, and inviting dining room, beneath the twinkly lights and shaded awnings of our deck and patio, or at our open bar that overlooks the kitchen. Every bite will delight.
b. Matthew’s Eatery is a one-of-a-kind bistro serving breakfast, lunch, dinner and brunch in a renovated historic building in Savannah’s Historic Landmark District.
What started out as a casual deli and bakery has evolved into a full-service eatery with menus that feature a variety of traditional and southern-style dishes. We use fresh, seasonal, high-quality ingredients and source locally when possible. You won't want to miss our famous Fried Green Tomatoes or Shrimp & Grits when you visit Savannah!
Serving delicious, approachable food and drinks in a uniquely beautiful, family friendly atmosphere with exceptional guest service is our specialty!
Our Award-Winning Sandwiches, Wings, Fresh Chips, and Sauces will make you say SHIT YEAH!. WE PROMISE!
Ask about our CATERING OPTIONS and PARTY PLATTERS!