SATO is an upscale Japanese restaurant and bar that specializes in sushi and traditional preparations. The restaurant�s spacious dining room is modern and features several teppanyaki tables with grills built in. SATO also offers outdoor seating on its patio.
Starters include soups, salads and dishes of sashimi, tuna, black cod tacos and more. For the main course at SATO, try a shrimp dish or a hot cake dish. Options include flutes, empanadas, tempuras and croquettes. The restaurant also offers a wide range of nigiri, sashimi and sushi rolls for guests to indulge in and share.
De pronto como amantes de la cocina estamos necesitados de encontrar en nuestra ciudad un lugar acogedor, pequeño, de caras conocidas y cálidas. Un ambiente relajado y fresco, que no sea pretencioso, pero sí inspirador. Tostévere con una propuesta de cocina ecléctica y ambiciosa, ha ido cumpliendo expectativas altas de comensales exigentes. Algo que puede caracterizar al lugar, es la cocina “honesta”, tal cual la describe Antonio, quien realizó el menú. Porciones y precios correctos. Ticket que no destaca por barato pero que con gusto acabas pagando: productos de calidad, cocina trabajada, servicio de excelencia y calidez.
Argentilia in Leon has been serving Italian and international cuisine since 1996. The restaurant is located in a historical hacienda-style stone house. Its interior design is rustic with a modern-industrial touch. Argentilia offers seating on its terrace and a private mezzanine area that�s reserved for special events.
Begin the meal with an appetizer like carpaccio de pulpo or calamares fritos. Choose from a wide variety of house special salads or make your own. Pasta dishes at Argentilia include classic options like fettucine Alfredo and lasagna vegetariana. Guests can also try an entr_e like camarones almendrados or pescado fresco estilo oriental.
Áperi, del latín “abierto” describe a la perfección la propuesta del restaurante, que ofrece una experiencia culinaria única; comida para los cinco sentidos, preparada con los más frescos ingredientes de la región y la pasión y excelencia que caracteriza a su chef Jesús Vázquez Reyna.
Campomar, un restaurante de cocina Nayarita con origen en el año de 1979, descubre la magia que día a día cocinamos para ti Bienvenidos a la magia de CAMPOMAR !!
Fari: Trattoria clásica, de personalidad italiana y toques contemporáneos. Lugar muy estético y acogedor; donde la comida italiana destaca por su honestidad en su calidad de ingredientes y elaboración. Con terraza para disfrutar un buen coctel o cerveza de barril. La sofisticación de la cocina de Bocaciega, y el talento italiano de Davide Giribaldi, reúnen el talento para esta nueva propuesta en San Miguel de Allende.
Welcome to Prime Steak Club, the new restaurant in San Miguel de Allende! A fascinating place that masterfully captures the historical richness and cultural charm of this beautiful city.
Enjoy the finest cuts of meat, prepared to perfection, international dishes, signature mixology, and live acts.
Considered one of the top 101 Steak Restaurants worldwide, let yourself be captivated by the aroma of the grills, the wine, and the cozy atmosphere of our terraces. The elegance and warmth of our spaces will transport you to a unique experience for your senses.
Let your little ones enjoy the menu and our Kids Club while you relax.
And yes, we're also pet friendly!
Discover Prime Steak Club, a unique restaurant in San Miguel de Allende.
Prepare to embark on a culinary journey like no other culinary treasures of Asia from the heart of our kitchen. Our talented chefs have curated a menu of exquisite dishes that promise to delight your palate and ignite your senses.
Immerse yourself in the sights, sounds, and flavors of our restaurant as we guide you through each course, sharing stories, insights, and tips along the way. Whether you're a connoisseur of Asian cuisine or a curious Epicurean.
Gather your friends, family, or colleagues for an evening of connection, exploration, and indulgence. Together, let's create cherished memories and savor the joy of good food and great company.