Diners' Choice：位於Jackson Hole / Wyoming的最佳氛圍餐廳
OpenTable
已於2024年12月05日更新
想找Jackson Hole / Wyoming氛圍絕佳的餐廳嗎？來這裡就對了！每個月，OpenTable會分析過去四個月收到的近200萬則來自全球的食客評論。我們會按照地點和分類列出搜尋結果，幫助你找到新的愛店。這是雙贏的夥伴關係：你訂位、吃飯、撰寫評論；我們傾聽意見，並提供對所有人都有用的分析結果。開飯吧！
餐廳介紹
**We are CLOSED for the 2024 off-season. Thank you all for a great year, and we will see you all in 2025! Tight lines until then!**The South Fork Lodge, nestled along the banks of the South Fork of the Snake River, features upscale Americana crafted by James Beard Award-winner Chris Bianco. Our family-style menu emphasizes local ingredients and seasonal fare. The Machete Bar, located inside the South Fork Lodge, provides one of the region’s finest wine lists, whiskey collections, and selection of local beer.
*There is no menu, it is chef's selection nightly, served at 7 PM family style. If you have any dietary restrictions, please be sure to make note of them. Feel free to come earlier for drinks and appetizers.
*No-show reservations will incur a charge of $50 per guest if not notified beforehand.
*We are ~1 hour from Idaho Falls and Jackson. Please plan accordingly.
餐廳介紹
Looking for a unique restaurant for lunch? Palate, overlooking the Elk Refuge at the National Museum of Wildlife Art, is a food experience unparalleled in Jackson Hole, Wyoming.Enjoy a creative lunch with a view that complements the Museum’s world-renowned art. From the team behind Gather, this lunch spot invites you to sip a glass of rosé on the patio, linger over your meal and peruse the museum’s world-class art collection. Find inventive dishes made with seasonal, sustainable & local ingredients presented in a creative way.
Palate is the place to stop for a quick bite before touring the museum, heading to the airport or for a long, lazy lunch with friends. Serving local beers, tasty wine and canned cocktails. Located 1.2 miles north of town with tons of parking or use your pedal power & head out on the bike path. On Wednesday's and Thursday's throughout the summer, enjoy Palate’s live Music on the Deck.
餐廳介紹
Chef Chris Massad, of San Francisco's Akiko's, Pabu and Nobu, brings his take on Japanese cuisine to Wyoming to showcase elevated versions of new and familiar sushi preparations. Kampai combines a modern aesthetic, warm mountain architecture, refined cuisine, and top tier service that is second to none in Jackson.
餐廳介紹
Dinner in the intimate Wild Sage is served with a view of an exhibition-style kitchen complemented with a massive river rock fireplace. A menu of creative American offerings features organically-grown produce, local game and meats, sustainable fish and seafood, and freshly-prepared desserts. The restaurant offers an extensive wine list and a reserve wine list with awards from Wine Spectator Magazine and wines-by-the-glass carefully chosen to complement menu selections. Cancellation & No Show Policy : All "no-show" reservations and late cancellations made within 12 hours will be charged $60 per person reserved.
餐廳介紹
Breakfast: $39 per person - All you care to enjoy breakfastLunch: $18-35 per person - Full menu available
Dinner: $129 per person - Rotating 5 Course Prix Fixe Menu.
Housed inside a 1930’s-era log cabin nestled in the woods at the base of the Teton Range, this unique dining destination offers breakfast, lunch and a nightly rotating five-course prix fixe dinner menu that justifies its place among the world’s finest restaurants. Good for families and couples alike, The Dining Room offers a culinary experience unlike any other found inside a national park. It is so special that many make dining here an annual event.
The Jenny Lake Lodge culinary team locally sources high-quality sustainable ingredients, with many coming from the surrounding Jackson Hole area. Chef Jedediah Dzimiera's mouthwatering creations, combined with an award-winning wine list, results in a dining experience that delights even the most refined palates.
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餐廳介紹
Welcome to Open Range, where the untamed spirit of Wyoming converges with the refinement of fine dining. Nestled within the iconic walls of the Historic Sheridan Inn, our restaurant invites you on a culinary journey that celebrates the rugged beauty of the American West. At Open Range, we weave together rustic Wyoming flavors and elevated culinary techniques to create a dining experience that pays homage to the rich heritage of the region. From hearty dishes inspired by the open range to carefully crafted delicacies, every bite at Open Range is a tribute to the spirit of the Old West, served with a touch of modern sophistication. Join us at the crossroads of tradition and elegance, where the essence of Wyoming's untamed landscapes meets the artistry of exceptional cuisine. A curated menu of flavors assembled by Chef Jeremiah Tryon. Your dining experience will be elevated with flavors from both the ranch and wild. Reserve your table today!餐廳介紹
Located atop the Bridger Gondola at Jackson Hole Mountain Resort, Piste Mountain Bistro offers an unforgettable dining experience with views of the iconic Corbet's Couloir. Guests can indulge in delicious gourmet sandwiches and relax in a cozy bistro ambiance. Complementing the meal are creatively crafted cocktails that elevate the experience while taking in breathtaking mountainside vistas. Perfect for après-ski relaxation or a casual lunch.Lunch is served daily from 11:00-2:30PM, December 10th through April 13th. Reservations are for inside dining only and are strongly recommended. We have a 10-minute grace period. Please call us if you are running later than 10 minutes after your reservation time.
Please contact Piste@JacksonHole.com for parties of 7 or more.
*Guests with confirmed Piste lunch reservations that do not have a ski pass, please check-in at the ticketing office to purchase your $20 gondola ticket. You must show proof of your reservation.
餐廳介紹
Prepare yourself for a culinary experience that is truly one-of-a-kind in a National Park. Defining Rocky Mountain cuisine, Executive Chef Josh Gayer and his team offer local beef, wild game, and sustainable seafood—all prepared fresh in our on-site butcher shop—along with local organic produce and freshly-made baked goods from our in-house bakery. The dessert menu will also impress with creatively-prepared sweet treats and house-made ice cream and sorbet.餐廳介紹
Located in Lander, Wyoming near the foothills of the Wind River Range, Mulino is a small town Bistro with big city inspiration. Chef/Sommelier team Joe and Angela Hammer of Philadelphia are at the helm, creating dining experiences for Lander's locals, adventure seekers and tourists passing through town.The menu offers seasonal flavors and showcases local ingredients as often as possible. Chef/Owner Joe Hammer utilizes a classic background training in French culinary arts to craft fare that is comfortably approachable, yet exciting and adventurous for those who wish to wander off the beaten path. A frequently rotating international wine list, seasonal specialty cocktail menu and local beer selection keeps the beverage program fresh, while appealing to a wide range of palates and price points.
Inspired by the history of the old mill building in which it resides, the decor and name "Mulino" (which means "mill" in Italian) are a nod to the significance it has held in the town o
餐廳介紹
Roosevelts is a classic American grill with a western flare located in the heart of Jackson Hole. Locally owned and operated, we serve lunch and dinner steps away from the historic Town Square. An ode to President Theodore Roosevelt - conservationist, outdoorsman and lover of the American West - we serve tasty handhelds like our smashburger, prime rib sandwich and buffalo chicken, while also offering pizza, pasta and other favorites!
