Dwight's Bistro, located in Jacksonville, Florida, features a unique blend of dishes from across Europe. The restaurant has private party rooms available for 12 or 20 people. Dwight's Bistro features a wine list that is available by the glass or by the bottle.
The starters on the menu offered at Dwight's Bistro includes a chef's cheese plate, pan cooked foie gras and escargot. Chopped salad, Caesar salad and palm salad are offered as well. Entres are served with a vegetable and ravioli and feature veal piccata, filet mignon and crab cakes. Handmade pasta choices consist of fettuccini carbonara, veal sausage spaghetti, ravioli of the day and angel hair puttanesca.
La Nouvelle is the next story in our culinary journey by Michael Lugo. This opportunity to bring French Nouveau cuisine to our city has us so excited. Bringing to the helm Matthieu Landillon from the coastal city of Marseille, La Nouvelle allows us to explore classic French Bistro fare with an elevated edge. The atmosphere will lead you to the streets of Paris without leaving St. Augustine.
O-Ku provides a fresh and innovative take on traditional Japanese sushi and cuisine. O-Ku's menu is comprised of signature starters, contemporary Japanese entrees and seasonal traditional sushi that reflect the uniquely designed space. The beachside location with waterfront and rooftop dining offers traditional sashimi and specialty rolls, sourcing seafood from the finest fish markets in Tokyo and Hawaii alongside local and seasonal ingredients.
Opened in 1994, JJ's has been one of the longest opened restaurants in Ponte Vedra. Enjoy one of the classic French dishes we have to offer or delve into some more modern American flavors. Choose from one of the largest wine selections in Jacksonville, awarded with two glasses from Wine Spectator Magazine. Then finish off dinner with a freshly made dessert from our very own pastry chef. This local restaurant offers a unique dining experience for everyone from the gourmand to the wine enthusiast, and everyone in between. If you would like to make lunch reservations please call at (904) 273-7980.
13 Gypsies is a cozy, intimate Spanish tapas restaurant. You can also find the influence of other cuisines throughout the menu. Primarily utilizing Spanish techniques to prepare both creative and classic renditions of Spanish dishes, Chef Howard and Chef Kevan operate a true craft kitchen. The two of them prepare and cook most everything from scratch including breads, cured meats, cheeses, sausages, spice blends, pickled vegetables, and desserts. This practice of making nearly everything in house promotes waste-free cooking and higher quality food. Our wines are mainly from Spain, and our beer is Florida local. We are located in a two-story Spanish-style building built in 1923 by Henrietta Dozier, Jacksonville's only female architect in the early part of the 20th century. You will find eclectic, maximalist religious iconography adorning the walls and original floor tile. We have few tables, so reservations are highly recommended. Last seating is an hour and a half before closing time.
Blue Orchid was founded to inspire love of Thai cuisine and culture. We aspire to bring you the most amazing and beautiful Thai food you have eaten as well as to expose you to the wondrous hospitality for which Thailand is famous. Come experience our "Thai smiles" for yourself.
IMPORTANT INFORMATION : We have 10 tables in our dining room and can accommodate a maximum of 5 people for any reservations. for large parties inquiries please email llamarestaurant@gmail.com with at least 2 weeks in advance.
IMPORTANT NOTE : DUE TO LIMITED CAPACITY AND LACK OF LOBBY WE REQUEST NO CHILDREN UNDER THE AGE OF 8.
NIGHTS OF LIGHTS NOTICE: Downtown Saint Augustine traffic during this season can result in up to 40 minutes delays. We suggest to be mindful of timing since we have a 15 minutes tolerance and a $25 fee per person for late cancellations and No Shows.
Llama is an intimate space, please be conscious of noise levels in consideration for other parties dining with us and their respective occasions.
Featuring made-from-scratch, fresh, seasonal dishes and craft cocktails, Burlingame creates an enticing dining experience. We realize that dining out is about more than just the food on the plate and drink in the glass. The total guest experience should be delightful. Here you can laugh with friends, visit with family or have an intimate dinner for two and our wait staff will work to ensure your experience is beyond your expectations. Our staff will be there when you need them but tonight is about your party not about us. If we do our job right you won’t even notice us. We want your experience to be exceptional, and that’s why the guest experience is our focus. Tuesday wine discounts: 25% off all bottles. 25% auto-gratuity is added to tables of 8+ guests.
Michael's offers a contemporary steakhouse experience with a celebrated chef, dedicated staff, and passion for exquisite flavors and world-class wines. Michael's has received numerous honors and accolades. Chef Michael has been recognized as Best Chef of St. Augustine from several of the city's publications. The restaurant was featured on The Food Network with Chef Emeril Lagasse during Florida's 500th anniversary.
Rue Saint-Marc is a modern restaurant serving French inspired cuisine in the San Marco neighborhood. We have an extensive cocktail program and a unique wine and craft beer list. The ambiance is stylish while still being quite comfortable. Seating includes tufted leather booths, handmade wooden tables, a beautiful bar-height communal table, and an outdoor patio. An open kitchen allows guests to view the chefs in action.