Diners' Choice:位於Florida Keys - Monroe County的最佳氛圍餐廳
OpenTable
已於2024年12月05日更新
想找Florida Keys - Monroe County氛圍絕佳的餐廳嗎?來這裡就對了!每個月,OpenTable會分析過去四個月收到的近200萬則來自全球的食客評論。我們會按照地點和分類列出搜尋結果,幫助你找到新的愛店。這是雙贏的夥伴關係:你訂位、吃飯、撰寫評論;我們傾聽意見,並提供對所有人都有用的分析結果。開飯吧!
Latitudes is located on the private island of Sunset Key. Our boat launch is located at Slip 29, behind the Opal Key Resort, 245 Front St. Your reservation time is your departure time, please arrive 8-10 minutes prior to check in. Due to limited indoor seating, reservations MAY NOT be guaranteed in case of inclement weather. You are not permitted to board the ferry prior to your reservation time. Advance reservations are required. Dress Code is upscale resort attire: collared shirt, shorts or slacks for men -no tank tops; casual dress, shorts or slacks for women. No beachwear please.
We are OPEN 6 nights a week with 3 seating times Monday-Saturday 5pm/7pm/9pm Offering Chef’s Tasting Menu only. Unfortunately, our regular menu is unavailable at this time. Follow our website, Facebook, or IG for most current menu offerings... or just give us a call! Please contact the restaurant with ALL dietary restrictions 24 hours before reservation for us to accommodate. Thank you for your support during these unprecedented times! Looking forward to seeing you again!
Nestled in the heart of Old Town and away from the bustling downtown streets of Key West, Florida, sits an excellent spot for fresh local catch and innovative cuisine with a tropical twist. Reservations are recommended!! Please call us for parties larger than 4 people.
Plaza Grill offers a sophisticated, friendly, relaxing atmosphere, a cozy bar, comfortable chairs, attentive service, an award-winning wine list, and an unparalleled menu. Get a selective glass of wine 25% off from 5:00 p.m. to 6:00 p.m.
Tropical open-air fine dining in a casual atmosphere. open seven days a week for breakfast, lunch and dinner. Reservations suggested. Classic elegant cuisine prepared in our unique style, featuring fresh local seafood and the finest cuts of meat. We offer an extensive wine list to satisfy all palates. Come experience a Key West tradition...La Te Da.
Café Solé has captured the hearts and palates of locals and visitors lucky enough to discover this culinary gem off the beaten path. By combining his French mastery of sauces with fresh locally caught seafood, John has created a menu unlike any on the island, where every dish is bursting with indescribable flavors. Mutton snapper in pesto and champagne, yellowtail in a beurre blanc of lobster or a rare hog snapper with red pepper zabaglione top a list of nightly specials. As for the classics, the Duck a L'Orange, Rack of Lamb with herb de Province and Lobster Bouillaise are as authentic as you will find this side of Paris. Chef Correa combines the best of both of his worlds, European and Caribbean to win the People's Choice and Best Entree awards at a recent Master Chefs Classic
Key West seafood restaurant in the heart of old town on Petronia. The menu is kept small so that everything is nice and fresh for you. Yellowtail snapper, fish of the day, Key West pink shrimp, and seafood medley highlight the menu. Deviled Eggs topped with Scallops, Shrimp Mango Toast and Crispy Pork Belly Croustinis tantalize the pallet. Beef stroganoff made with certified black angus beef is a favorite.
Relaxing, unpretentious, and romantic. Seating is very limited. 24 Hour Cancellation window. For the consideration of our guests, we do not accept parties over the size of six (6). We offer a 6 pm and an 8 pm seating. BEER AND WINE AVAILABLE. No Children's menu available.
Atlas Izakaya is a chef-run restaurant focused on creating delicious, thought-provoking Japanese food. Meaning “stay-drink-place” in its native tongue, Izakaya is a word to describe the perfect spot to settle down with company as you dine together. Located in the heart of historic Key West steps from Duval Street, our restaurant provides a relaxed vibe to meet your palate. To live up to our name, we created a refined atmosphere that features an impressive open kitchen to complement the same great impression made by our menu. Complete with local seafood, fresh vegetable dishes, bao buns, dumplings, and much more, our offerings are the kind you’ll be craving in the weeks following your visit. If you’re in the mood for cozy comfort and whimsical Asian cuisine, join us at Atlas Izakaya. Now offering Omakase Bar seating. Let the Chef cook for you at the limited 6 seat counter. Call restaurant directly to book your 10 Course Shefu Menu. Seatings at 530pm and 8pm. Call direct... 305-998-4189
Enjoy the freshest seafood on the island delivered daily. As our name implies, we specialize in lobster, both from Maine and Florida, prepared with a delicate fusion of the classic and contemporary styles of our talented chefs. We are also renowned for our steaks, Certified Prime Angus Beef and Wagyu Beef.
Dine outside on the wrap-around balcony or inside our timeless dining room, while our knowledgeable and attentive staff anticipates your every need and helps to make your experience unforgettable.
"Bel Mare means 'beautiful ocean' in Italian. We specialize in coastal Italian food served with an emphasis on traditional fine dining. Not only does our food come from that beautiful ocean, but our dining room overlooks it. The gorgeous yachts docked in the foreground of the A&B Marina make for stunning views and sunsets over that beautiful ocean!"
Four Marlins Oceanfront Dining is a contemporary expression of tropical fishing lodges from the 1930’s. We celebrate casual indulgence, fresh-caught fish, locally sourced ingredients, an impressive wine list and thoughtfully crafted cocktails.
Under the culinary expertise of our Executive Chef, whose passion and talent inspire excellence from the back of house to your bartenders and servers, Four Marlins is an award-winning player in Key West’s diverse and vibrant culinary scene.
Enjoy an intimate Tide to Table dining experience on our private, natural sand beach. Our 6 Course Chef's Tasting Menu begins with a glass of sparkling Prosecco and features a variety of local flavors. Sommelier recommended wine pairings also available. Advanced reservations required, limited seating. PLEASE CALL 305.293.6250 for more information or to make a reservation