Chef AZEUCHI trained in the art of Kaiseki Course cuisine in Japan for 16 years. Upon graduating culinary school, he began studying Kaiseki Course at a hotel. When he turned 27, he became sous- chef at Hotel Nogamiya. While there, he participated in a Tokushima Culinary Contest, where he won first prize. When he was 35 years old, he joined Tofu Kaiseki Restaurant as their head chef. During this time, he also studied French cuisine for 3 years, training under a Head Chef who had on- the-job experience working in a prestigious French fine dining restaurant. Chef Azeuchi quickly became the sous chef in the restaurant. When Japanese Crown Prince Naruhito - now known as "His Imperial Majesty the Emperor"- made a royal visit to Kagawa Prefecture, Chef Azeuchi entertained him with his beautiful dishes.
Newly opened on Henderson’s reimagined Water Street, Azzurra Cucina Italiana offers well-prepared, much loved Italian classics in a boutique space. Owned by local architect and Water Street fixture Windom Kimsey, Azzurra’s culinary team includes local favorite Chef Alessandra Maderia. The power team has ensured that each dish centers around quality ingredients and traditional preparation—bringing Italy to Water Street.
The name is legendary. The experience unforgettable. Immerse yourself in the brilliant colors of this lakeside destination and prepare for a meal as bold and transcendent as your surroundings. Le Cirque's opulent dining room, designed by Adam D. Tihany, exudes celebration, setting the stage for an inimitable French menu that has drawn raves and accolades—including a perennial AAA Five Diamond Award rating and Forbes Travel Guide 5 Star Rating —since the restaurant’s creation by Sirio Maccioni . A coveted wine list and attentive service complete an evening at Le Cirque—one that will remain in your memory for years to come.
Laid-back luxe. Experience delightful dishes in a casual, contemporary atmosphere at THE NM CAFE® LAS VEGAS. Muted lighting and understated, modern decor create the perfect environment for a midday retreat. Whether dining with a group or simply ordering upscale take-out, expect delectable food and exceptional service that is synonymous with Neiman Marcus.
Let The NM CAFE® host your next Baby or Bridal Shower. We pride ourselves on creating the perfect menu and ambience for your event in our chic and inviting atmosphere. Pamper the glowing bride- or mother-to-be in your life with the shower of her dreams or a lavish luncheon.
Las Vegas visitors and residents alike know that Michael's gourmet room is one of the finest restaurants in all of Las Vegas. For over 20 years, this intimate, 50-seat gourmet room has earned accolades galore.
Michael's awards have included being named one of the Top 5 Restaurants in Las Vegas by the Zagat Survey. It received the Four-Diamond Award for Exceptional Cuisine, Excellent Service, and Elegant Dining Atmosphere from the American Automobile Association, the Award of Excellence from Distinguished Restaurants of North America, and the Finest Gourmet Restaurant recognition from the Las Vegas Review-Journal Readers' Poll.
Dining at Michael's is an experience of a lifetime. One of our guests told us that his dinner at Michael's was better than the meal he had eaten the week before at the White House!
Upscale and with a chic and unique decor, Nittaya's Secret Kitchen is a gem of a restaurant that offers unique twists on classic Thai cuisine. The Secret Kitchen is all about NIttaya’a passion for cooking, using her secret family recipes from her homeland of Thailand. Nittaya also offers a unique presentation of Asian cuisine, served tapas style, using fresh seasonal produce and carefully selected regional products. Share a variety of delicious flavors with your friends and experience the magic of Nittaya’s Secret Kitchen! Nittaya's Secret Kitchen serves entrees such as Spicy Green Bean Pork, Crying Tiger Steak, Drunken Noodles, Kao-Soi, Cashew Shrimp, and her world famous Spinach Salad (not) ….well maybe in Las Vegas! There are also plenty of starters and sides available, as well as a full list of Sommelier selected wine, beer and sake to complement your dining experience.
Come try our unique 5, 7 and 9 course surprise tasting menus made with seasonal ingredients. You can also add to your tasting menu our current foie gras dish and signature course. Each course come as a surprise and the menu changes every month to pair with our selection of French wines. Please mention any allergies or restrictions when making your reservation and we will confirm or not our ability to accommodate. Please note we can't accommodate vegan, dairy free, celiac, garlic & onion free diets. Not kids friendly unfortunately.
Check out our experiences available and our special Grand Cru immersive dinner.
Our French wine list will take you through a journey in the different wine regions of France. Let us pair your tasting menus with our selection of wine handpicked by one of our owner Nicolas. Our expert mixologist have designed with Chef a creative list of cocktails enjoyable at the bar with your tasting menu or in our main dining room.