Diners' Choice：位於Northern Ireland的最佳食物餐廳
OpenTable
已於2024年12月05日更新
想找Northern Ireland料理整體評分最佳的餐廳嗎？來這裡就對了！每個月，OpenTable會分析過去四個月收到的近200萬則來自全球的食客評論。我們會按照地點和分類列出搜尋結果，幫助你找到新的愛店。這是雙贏的夥伴關係：你訂位、吃飯、撰寫評論；我們傾聽意見，並提供對所有人都有用的分析結果。開飯吧！
餐廳介紹
Welcome to Saga.Defined as a long story of heroic achievement, Saga embodies the continuation of our culinary journey from the success of Blank restaurant. With the same dedicated team, values, and passion driving us forward, Saga is more than just a dining experience – it's a celebration of good food and wine for good people without pretence.
We are always be open for walk-ins, but if you know you're planning on coming it's always best to book.
Prefer to speak with us directly? Our reservations team will be delighted to assist you. Simply call us at 028 9040 6399 Thursday-Friday from 4-9pm, Saturday from 12-9pm and Sunday 1-8pm.
Indulge in the Saga experience – where every meal is a chapter in your own culinary journey.
餐廳介紹
Bank Square Brasserie is a place where you can appreciate high quality food and service in a casual atmosphere. Anchored in the city centre of Belfast we celebrate local produces and resources to provide a unique experience, from our drinks list to the flavours on the plate.餐廳介紹
James St is a casual and contemporary, brick-walled restaurant specialising in chargrilled and aged steaks. The charcoal grill plays centre stage, cooking not just some of the best steaks and prime cuts Northern Ireland has to offer but also fresh whole fish, pork and vegetables.With a larger, more established bar area, a large range of wines are available alongside a considered spirit list and an extensive whisky offering. Locally produced beer, cider and gins take pride of place on the drinks menu.
Owned by Niall McKenna since 2003 the revamped James St. will offer locals and tourists a great dining experience in a Belfast city centre.
The restaurant team is headed up by Ryan Stringer as Executive Head Chef & Paul Vaughan as Operations Manager
Bookings may be seated on stools at the bar.
餐廳介紹
Immerse yourself in the Golden Age of Hospitality and indulge in a sumptuous Afternoon Tea at Titanic Hotel Belfast. Served in elegant surroundings, our Afternoon Tea is prepared by the same expert team and from the same kitchen as The Wolff Grill.Let us serve you dainty and soft sandwiches filled with delicious delicacies, freshly baked steaming scones and sweet flaky pastries, all on our best china, and of course tea in a much-loved pot. Experience the epitome of sophistication with our Afternoon Tea at Titanic Hotel Belfast.
Vegetarian, Vegan and Gluten Free menu available on request.
餐廳介紹
The Great Room Restaurant is undoubtedly one of Northern Ireland’s most extraordinary restaurants. Thanks to the remarkable original Victorian interior with its glass cupola, Ireland’s largest chandelier an array of plasterwork detailing, the space is second to none. Needless to say our chefs search tirelessly to bring the finest seasonal ingredients together in eloquent dishes in thoughtfully prepared menus, just one of the reasons The Great Room Restaurant was awarded 2 AA Rosettes. All this is complemented by expert service and a wine list to which all the superlatives apply!Mid- week lunch is served Monday to Friday from 12.00 to 14.15
To book our iconic Afternoon Tea, please search for Afternoon Tea at The Merchant Hotel.
餐廳介紹
Winners of the NI hospitality awards 2 years in a row🏆🏆**ANY PARTYS OVER 4 CONTACT RESTAURANT DIRECTLY OR THROUGH OUR FACEBOOK**
Belfast city centre newest restaurant @ the 3c's here to serve everyone with food of the highest quality at the lowest price, and offers that makes all other establishments blush. Cheapest pints in Belfast city centre (if not Belfast), best offers anywhere. 3 bottles of WKD, Smirnoff ice, Coors, Bud, Corona, Peroni only £8.00 pints from £3.90. Why not sit outside in our new beer garden that sits 150 people and let us look after you hand and foot. cocktails, beers, great staff you will not be disappointed. Belfast's best kept secret has been let out.
餐廳介紹
Everything about FireStone defies the ordinary, from our displays of roaring fire teppanyaki performance exhibited by our master chefs to mouth watering freshly prepared sushi using the finest local produce and ingredients and so much more. We are open for Lunch and dinner throughout the week with a special lunch menu available.FireStone offers a delicious menu in a unique atmosphere for guests. Sit back and relax with a cocktail or two and enjoy the service.
Teppanyaki is a shared experience & our tables are made to share with other diners! At the end of the night you may have found some new friends! Our Teppanyaki experience is 90mins per booking & would appreciate customers being on time for their booked slot. All food at the Teppanyaki table is cooked one by one & may not be served at the same time for each member of your party. For all Teppanyaki bookings, please call the restaurant directly to confirm availability as spaces are limited.
餐廳介紹
Berts Jazz Bar encapsulates the sleek elegance of the art deco era, complimented by the very best in live jazz, fabulous cocktails and mouth-watering food.Transport yourself back to the Art Deco glamour of 1930’s New York and the Jazz Age in Belfast’s only dedicated Jazz bar and restaurant: Berts Bar at The Merchant Hotel. Soak up the sophisticated atmosphere and let the cool jazz melodies wash over you. A handpicked list of cocktails completes the extensive drinks selection. A French bistro style menu is complemented by an extensive wine list and, of course, exemplary service. Berts offers live jazz seven nights a week.
All table reservations are for dining purposes only, unfortunately we do not take drinks only bookings.
Please Note Live Jazz Performances for Friday & Saturday evenings are from 9pm-12pm
餐廳介紹
The clue is in the name....and for the juiciest, most flavorsome steaks around, no matter how you take it, it's hard to beat a Josper-cooked steak! The secret is our Josper grill, a very particular style of Spanish charcoal oven, which is regarded by chefs worldwide as the finest method of cooking super tender steaks, while locking in all those wonderful flavors. So whether it's Sirloin or Rib Eye you prefer, the unique smoky, barbecue-style taste of our locally sourced, prime aged steaks is, we believe, out of this world! If, however, steaks are not your thing, then fear not, as we also offer a wide-ranging & amp; varied menu and quick & easy Light Lunch menu.餐廳介紹
Bullitt hotel's award-winning restaurant Taylor & Clay Grill, boasts an open kitchen built around an incredible bespoke Asador wood-fired grill. Head chef Saul O’Reilly’s talented team cook the best local meat, fresh seafood and vegetables over roaring flames using charcoal and ash wood sourced from sustainable local forests.Why not enjoy after-dinner drinks in the lobby or move upstairs for cocktails and city views in Babel, the hotel's incredible rooftop bar and garden.
