Diners' Choice：位於Northern Ireland的最超值餐廳
OpenTable
已於2024年12月05日更新
想找Northern Ireland最划算的餐廳嗎？來這裡就對了！每個月，OpenTable會分析過去四個月收到的近200萬則來自全球的食客評論。我們會按照地點和分類列出搜尋結果，幫助你找到新的愛店。這是雙贏的夥伴關係：你訂位、吃飯、撰寫評論；我們傾聽意見，並提供對所有人都有用的分析結果。開飯吧！
餐廳介紹
Winners of the NI hospitality awards 2 years in a row🏆🏆**ANY PARTYS OVER 4 CONTACT RESTAURANT DIRECTLY OR THROUGH OUR FACEBOOK**
Belfast city centre newest restaurant @ the 3c's here to serve everyone with food of the highest quality at the lowest price, and offers that makes all other establishments blush. Cheapest pints in Belfast city centre (if not Belfast), best offers anywhere. 3 bottles of WKD, Smirnoff ice, Coors, Bud, Corona, Peroni only £8.00 pints from £3.90. Why not sit outside in our new beer garden that sits 150 people and let us look after you hand and foot. cocktails, beers, great staff you will not be disappointed. Belfast's best kept secret has been let out.
餐廳介紹
Immerse yourself in the Golden Age of Hospitality and indulge in a sumptuous Afternoon Tea at Titanic Hotel Belfast. Served in elegant surroundings, our Afternoon Tea is prepared by the same expert team and from the same kitchen as The Wolff Grill.Let us serve you dainty and soft sandwiches filled with delicious delicacies, freshly baked steaming scones and sweet flaky pastries, all on our best china, and of course tea in a much-loved pot. Experience the epitome of sophistication with our Afternoon Tea at Titanic Hotel Belfast.
Vegetarian, Vegan and Gluten Free menu available on request.
餐廳介紹
Bank Square Brasserie is a place where you can appreciate high quality food and service in a casual atmosphere. Anchored in the city centre of Belfast we celebrate local produces and resources to provide a unique experience, from our drinks list to the flavours on the plate.餐廳介紹
Welcome to Saga.Defined as a long story of heroic achievement, Saga embodies the continuation of our culinary journey from the success of Blank restaurant. With the same dedicated team, values, and passion driving us forward, Saga is more than just a dining experience – it's a celebration of good food and wine for good people without pretence.
We are always be open for walk-ins, but if you know you're planning on coming it's always best to book.
Prefer to speak with us directly? Our reservations team will be delighted to assist you. Simply call us at 028 9040 6399 Thursday-Friday from 4-9pm, Saturday from 12-9pm and Sunday 1-8pm.
Indulge in the Saga experience – where every meal is a chapter in your own culinary journey.
餐廳介紹
Berts Jazz Bar encapsulates the sleek elegance of the art deco era, complimented by the very best in live jazz, fabulous cocktails and mouth-watering food.Transport yourself back to the Art Deco glamour of 1930’s New York and the Jazz Age in Belfast’s only dedicated Jazz bar and restaurant: Berts Bar at The Merchant Hotel. Soak up the sophisticated atmosphere and let the cool jazz melodies wash over you. A handpicked list of cocktails completes the extensive drinks selection. A French bistro style menu is complemented by an extensive wine list and, of course, exemplary service. Berts offers live jazz seven nights a week.
All table reservations are for dining purposes only, unfortunately we do not take drinks only bookings.
Please Note Live Jazz Performances for Friday & Saturday evenings are from 9pm-12pm
餐廳介紹
Discover the charm of Maisie’s Bar and Restaurant, a haven of warmth and comfort that promises a delightful dining experience. Nestled in Mandeville Street, Portadown, our menu shows our commitment to local produce. We presents an array of choices to excite your taste buds, from savoury tapas to scrumptious homemade desserts, each dish carefully presented to highlight the finest flavours and ingredients for an unforgettable meal.
Maisie’s stands out not only for its food but also for its bar, a sanctuary for drink aficionados with a vast selection of both alcoholic and non-alcoholic beverages. The cocktail list shines with creative mixes sure to delight even the most particular patrons, while wine enthusiasts will rejoice in the handpicked wine selection that pairs flawlessly with the menu, enhancing the dining affair.
Ideal for a romantic evening, a celebratory event, or a cosy meal, Maisie’s Bar and Restaurant stands as the quintessential venue for all of the family.
餐廳介紹
The clue is in the name....and for the juiciest, most flavorsome steaks around, no matter how you take it, it's hard to beat a Josper-cooked steak! The secret is our Josper grill, a very particular style of Spanish charcoal oven, which is regarded by chefs worldwide as the finest method of cooking super tender steaks, while locking in all those wonderful flavors. So whether it's Sirloin or Rib Eye you prefer, the unique smoky, barbecue-style taste of our locally sourced, prime aged steaks is, we believe, out of this world! If, however, steaks are not your thing, then fear not, as we also offer a wide-ranging & amp; varied menu and quick & easy Light Lunch menu.餐廳介紹
Yardbird is our rotisserie chicken restaurant upstairs above The Dirty Onion. Our menu is small but our flavours are big. Ok, we do chicken, but our chicken is famous!Our local free-to-roam chicken is marinated for 24 hours in lemon, buttermilk, and paprika. It is then dry-rubbed, cooked and blast-chilled to keep it juicy and finally roasted on the spit. Ribs and wings are also available, as are a choice of sides and homemade desserts. Hungry yet?
We prepare all our food in-house and service is fast!
This is a booking for Yardbird the restaurant, The Dirty Onion bar operates on a first come first serve basis.
餐廳介紹
Tetto is a bright, modern, design-led rooftop restaurant, bar and garden located on the top floor of Bullitt Hotel. Showcasing fresh local seafood with an Italian accent alongside Neapolitan style pizza and imaginative aperitivo inspired cocktails. Enjoy carefully curated playlists and residents DJs every Friday and Saturday night.Tetto is located on the fourth floor of Bullitt hotel and can be accessed through the main hotel lobby or via Ann Street.
餐廳介紹
Bullitt hotel's award-winning restaurant Taylor & Clay Grill, boasts an open kitchen built around an incredible bespoke Asador wood-fired grill. Head chef Saul O’Reilly’s talented team cook the best local meat, fresh seafood and vegetables over roaring flames using charcoal and ash wood sourced from sustainable local forests.Why not enjoy after-dinner drinks in the lobby or move upstairs for cocktails and city views in Babel, the hotel's incredible rooftop bar and garden.
