Located in downtown Wilmington, The Garden at Bardea is the fifth restaurant concept from the James Beard-nominated Bardea Restaurant group. This outdoor space promises to become the city's go-to destination for alfresco dining and a good time. Guests can expect a dynamic outdoor dining room, with a mix of lounge and traditional seating surrounded by lush planters and fountains. Retractable awnings provide shade during the day, while fire pits and heaters keep guests cozy after dark. It will be the perfect spot to relax and unwind after a long day at work or groove into the evening over cocktails with friends
Enjoy cozy but energetic dining at Eclipse Bistro. It offers a chic, small and intimate dining room with brick walls, soft lighting and wood furnishings, creating a warm and sophisticated ambiance, making it a great place for a first date or business luncheon. Its diverse menu offers something for most diners. Eclipse Bistro is open for both lunch and dinner during the week, and for dinner only on Saturday and Sunday.
**A NOTE FROM THE RESTAURANT** Reservations are not required. We welcome walk-ins. Please contact us directly at 302-658-1588, if desired reservation time is unavailable or a party size is larger than 6.
Global menu of chef inspired small plates, entrees and pizza. Inspired and creative cocktails, 12 beers on draught and a lively dining room in the Trolley Square neighborhood!
Vita Nova is the signature student-operated restaurant which is part of the Hospitality Business Management program at the University of Delaware.
Vita Nova features a "Best of Delaware" award-winning lunch buffet Mon-Fri and elegant fine dining Wed-Fri during the fall and spring semesters. For lunch, the students offer fresh, local dishes including gourmet salads, soups, pastas, entrees, fire-roasted flatbreads, cheese board and mini sweets. The five-course dinner begins with a fusion-inspired appetizer trio and choice of salad, followed by intermezzo and your choice of entrée. The evening ends on a sweet note with a decadent dessert.
Thank you for your support and being an important part of our unique student learning experience!
The House of William and Merry serves contemporary American cuisine prepared from the freshest seasonal ingredients procured from local farms, providing casual fine dining at a reasonable price. Chef-owned by the husband and wife team, Merry Catanuto and William Hoffman, who live on the property, the restaurant is a remodeled farmhouse on the edge of central Hockessin. Dine in a comfortable home atmosphere in one of the two dining rooms, the porch, or the bar. When you arrive, you can see right into the all new, modern kitchen. Full bar service is available including wines by the glass, microbrews on tap, and specialty drinks. Or, take a walk around back to see the herb and vegetable gardens.
Tuesday through Saturday we serve lunch and dinner. On Sunday, we serve brunch followed by a prix fix supper in the evening.
Ole Tapas Lounge & Restaurant is an authentic tapas restaurant specializing in seasonal tapas, Spanish wine & family style entrees. With a warm atmosphere & upbeat Spanish music, this vibrant restaurant will transport you to Seville, the capital of tapas.
Travel down historic Market Street towards the Riverfront in Wilmington, Delaware and you will find La Fia Bistro. La Fia is an intimate dinner destination in a historic building located on the corner of 5th and Market. Chef Dwain Kalup's menu utlizes carefully sourced ingredients reflecting the seasons, local region and local farms. The menu at La Fia features small plates, pastas and creative entrees. Our cheese and charcuterie is one of a kind and not to be missed!
Due to the small size of our restaurant we allow 2 hours for guests to enjoy their dining experience. If you feel you need more time please reach out to us directly.
With the opening of Taverna, Platinum Dining Group brings to life its highly anticipated version of the “neighborhood gathering place.” Rustic and simple in conception but well crafted and high minded in execution, Taverna brings to Newark a casual sophistication that sees reclaimed wood and exposed brick on the wall. Polished marble rest atop the overstretched bar which boasts eighteen draft beers and the state’s first ever “tapped wine” system. A seemingly humble menu is carefully considered with homemade pastas, coal-fired pizzas, and daily “features” that will bring a smile to the most discerning grandmother’s face.
**A NOTE FROM THE RESTAURANT** Reservations are not required. We welcome walk-ins. Please contact us directly at 302-444-4334 , if desired reservation time is unavailable or the party size is larger than 6.