Welcome to a world of culinary elegance and sophistication you will not find anywhere else in Arizona. Named by Trip Advisor as a Top Three Fine Dining Restaurant in the Nation, this family owned and operated gem in the heart of historic Old Town Scottsdale has earned an illustrious reputation for its first-rate service, elegant ambiance, and five-star cuisine.
At Cafe Monarch the menu is always changing, bringing you an ever-evolving array of innovative culinary creations that feature nothing but the finest in premium fresh, local, seasonal, and sustainable ingredients. The four-course prix fixe menus are meticulously designed to delight even the most sophisticated of palates.
Additionally, each server at Cafe Monarch is trained through the prestigious Court of Master Sommeliers program. *Dress Code: Collared Shirts and Long Pants Required. Dress Jacket Strongly Preferred. No T-Shirts, Hoodies, Shorts or Sandals. ***Children 10 and up only.
PLEASE NOTE: Our Omakase experience is centered around a curation of the freshest fish and seafood. As such, we are unable to accommodate shellfish allergies, gluten-free nor vegan/vegetarian diets.
SHINBAY is Arizona's first and only Omakase restaurant. This exotic, multi-course dining experience ignites all the senses and inspires guests to explore uncharted flavors. Dinner is $250 per person, not including beverages and tax. Please allow approximately two hours for the dining experience. Dress code is casual and comfortable. We offer two seatings each evening, at 5:45 pm and 8:00 pm. Due to limited seating capacity, we require a credit card number to guarantee reservations. Cancellation fees apply, see policy within credit card details. Increases in party size not guaranteed.
Reserve invites guests to experience a multi-course chef’s tasting menu in an intimate, outdoor setting. Food is expertly selected from all over the world, enhanced by wine paired by one of our advanced sommeliers, to create a memorable dining experience.
Located directly across the street from Café Monarch, Reserve, features the best the valley has to offer! The tasting menu features world cuisine consisting of world-class, premium ingredients, making us one of the best 5 star restaurants in Scottsdale. Sommelier selected wine, craft cocktails, and a full premium bar further enhances the experience. Seating is extremely limited, and reservations are required.
The Ocean 44 menu is designed with fresh seafood and quality ingredients in mind. The Mastros provide ultra-grade seafood, salmon, lobster, crab, oysters and more. Much of the menu is served a la carte, letting each guest personalize their experience. Ocean 44 is seafood reinvented in a vibrant upscale atmosphere specializing in world-class seafood & great steaks. Different than anything we have done in the past, the fine dining atmosphere blends dramatic and intimate settings. At the core of Ocean 44 is chef sourced, highest graded sustainable fresh seafood from around from the world, enhanced with unique and interesting appetizers and side dishes that go beyond the traditional seafood menu. Scottsdale's best seafood & romantic restaurant.
Situated in the heart of beautiful Carefree, Arizona, the English Rose Tea Room provides an exquisite “Afternoon Tea” experience. Try a scone with Devon Cream, or our Formal Afternoon Tea, or simply a delicious vegetarian quiche …there is something for every discerning tea lover’s palate. The interior of the Tea Room boasts sumptuous floral decor, bejeweled chairs and pink velvet banquette seating, crystal chandeliers and beautiful bone china tea sets. An extensive lunch menu, a beautifully appointed outdoor patio (with misters and/or heaters) and a gorgeous gift store, makes the English Rose Tea Room a “Must Do” when coming to Carefree, Arizona.
Prado is a picturesque restaurant reminiscent of an old world dining room. Guests are invited to embrace the engaging ambiance inclusive of a commanding wood-fired tapas display kitchen, indoor and outdoor seating with views of Camelback Mountain, Mbar lounge, two private rooms including Ferdinand’s Wine Cellar and Prive, and two communal outdoor dining tables. Offering seasonal Spanish-influenced fare for an approachable American palate, Prado reflects the unique flavor and heritage of Spain’s Andalusian region, while utilizing the finest and freshest local ingredients made available by Arizona’s vast farming community.
To inquire about special holiday dining events or group private dining options, please call Deanne Skow at (480) 627-3111.
Daytime complimentary parking is offered to those guests who dine at Prado or Mbar.
Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
The House Brasserie is a charming and romantic restaurant in Scottsdale, Arizona. The restaurant offers a beautiful Victorian-inspired dining room and a charming patio under shaded trees. The House Brasserie is known for its exceptional service and its "phenomenal" and "wonderful" food. The restaurant's menu features contemporary American cuisine with a French influence. Some of the standout dishes include the Iberico pork and mushroom risotto. The House Brasserie is a popular spot for locals and visitors alike.
Every ingredient that goes into our menu must be of the highest quality. Our prime-grade beef is part of what makes us the steakhouse Scottsdale residents and visitors are talking about. We offer several different sizes of cuts, and our chef has crafted numerous toppings to enhance your experience. Our side dishes perfectly complement our entree selection, and many guests often rave about our Alaskan king crab mac and cheese and our corn créme bruleé. We also serve a selection of fresh seafood from our raw bar, such as freshly shucked oysters, Maine lobster tail and iced Alaskan king crab. All of our steaks are served a la carte, letting each guest personalize their plate. Our full bar offers an extensive wine selection.