Diners' Choice：位於Sarasota / Bradenton的最超值餐廳
OpenTable
已於2024年12月05日更新
想找Sarasota / Bradenton最划算的餐廳嗎？來這裡就對了！每個月，OpenTable會分析過去四個月收到的近200萬則來自全球的食客評論。我們會按照地點和分類列出搜尋結果，幫助你找到新的愛店。這是雙贏的夥伴關係：你訂位、吃飯、撰寫評論；我們傾聽意見，並提供對所有人都有用的分析結果。開飯吧！
餐廳介紹
We welcome our guests to an authentic Italian restaurant: here we offer traditional cuisine, with a modern take on northern and southern Italian recipes. Mauro, the chef, and his wife Tina, have an huge amount of experience behind them.Mauro is from Naples, Tina was born in a little sicilian town near by Enna.
He began to learn everything about the southern cuisine by his experience in Naples since he was a child, from “Polipetti alla Luciana” to “Paccheri ai frutti di mare”. Furthermore he moved in Milan and he had the chance to learn the northern cuisine, from “Risotto ai funghi porcini” to “Polenta grigliata”, one of his favourite specialties!
From an ancient sicilian tradition, Tina learnt everything about the desserts by her grandmother and her mother, from “Millefoglie” to “Cannoli cake”.
We hope you enjoyed reading about us. but it would be great if you would have the chance to taste our fantastic dishes! It will be an amazing experience with no
餐廳介紹
At Bruschetta Fine Italian Cuisine , our history is rooted in family and tradition. Our recipes have been passed down for generations, and we take great pride in using authentic ingredients and techniques to create the flavors of Italy. From our humble beginnings in a small kitchen in Rome to our bustling restaurant today, we've always stayed true to our roots.餐廳介紹
Welcome to Rosemary & Thyme! Downtown Sarasota American Bistro serving traditional and contemporary dishes with an emphasis on healthy options. Savor made-from-scratch selections for breakfast, lunch and dinner prepared with fresh ingredients from regional farms.
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Dolce Italia was established in 2010 by Tiziana Di Costanzo who came from Ischia, an island in the Gulf of Naples. Using a combination of classic Italian dishes, family recipes passed down for generations, and warm hospitality, Dolce Italia has built a reputation in Sarasota as a destination for anyone seeking great food and ambiance. In 2015 Matthew joined as manager of the front of house and is now a managing partner of Dolce Italia. The kitchen staff trained by Tiziana from the beginning are still with the restaurant with Maria being the capocuoco.Some of the specialities Dolce Italia has become famous for are the Napoletan Eggplant- a tender sautee eggplant with fresh tomatoes crowned with ricotte, the Trenne Dolce Italia- the signature pasta dish with creamy tomato sauce, fresh tomatoes, mozzarella, and mushroom.
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Sophie's offers globally influenced yet decidedly American cuisine in a luxurious intimate setting featuring an outdoor terrace, open kitchen and private dining area. Sophie's dining experience captures the style and elegance of Saks Fifth Avenue, with a passionate focus on outstanding food and drink. Sophie's Chef Andrew Thompson changes his innovative menu seasonally using the best locally-sourced ingredients. The menu is complemented by a selection of craft cocktails and a thoughtfully curated wine list.餐廳介紹
This season marks Café L'Europe's 51st year in its iconic St. Armands Circle location. Whether celebrating life's most meaningful moments, or the end of a long week, we welcome lovers of food and drink for a five-star experience inspired by Europe's finest bistros.Spring 2024 brings a reimagined restaurant interior and new dining menus. European culinary tradition inspires scratch-made dishes using local, sustainable ingredients. An exquisite Old World-meets-New World wine list, craft cocktails, and music greet you from our newly renovated "Wet Bar".
We aim to graciously walk the tightrope between past and future: To honor the beloved traditions of Sarasota families, to welcome new visitors to our beautiful destination, and to celebrate the legacy of a place once housing the sales office of Sarasota’s most famous resident - John Ringling!
餐廳介紹
Discover the crown jewel of the University Park Country Club, The Park Grille, where you can indulge in gourmet dining while enjoying stunning views of the 9th and 18th greens and a serene, shimmering lake. Celebrated by Sarasota Magazine as the "Best of the Best Restaurant with a View," The Park Grille's renowned Sunday Brunch Buffet has also been honored by Sarasota Magazine, the Sarasota Herald-Tribune, and SRQ Magazine readers.Dining Options:
Lunch: Open to the public daily from 11:30 am to 2:30 pm. Please note that Mondays feature a lunch buffet only.
Sunday Brunch Buffet: Available every Sunday from 10:00 am to 2:00 pm.
**Dinner service is exclusively for MEMBERS.**
Dress Code:
To ensure an elegant dining experience, proper attire is required. Blue denim, cut-offs, tank tops, and workout attire are not permitted in the dining room.
餐廳介紹
Marcel is Sarasota's newest and most popular dinner spot. It is an elevated European Bistro that specializes in unique dishes with a French influence. Our menu and portions are designed for guests to try a variety of items, and sharing is encouraged. Our standout dish is the snapper ceviche made with mango and passion fruit, and our most popular dish is the short ribs, which you must try! 餐廳介紹
Apulia Osteria Italiana is located in Placida, Florida just a few miles away from the beautiful Island of Boca Grande and Manasota key just 20 minutes from Port Charlotte and Venice.The warm hospitality and the professionalism you will receive at Apulia will make you feel welcome throuout your entire visit. Chef Dario Leo along with his staff will make sure you will be delighted with superb food and great service.
You will enjoy dishes from his native region " Apulia" also called "The hill of the boot", specialties such as Orecchiette with Rapini, Fritto misto di Paranza ( seafood) , Burrata, Baked Snapper, Beef Braciole, Pasticciotto Leccese and so many other dishes from all over Italy such as Ossobuco, Risotti, Gnocchi, Branzino, Ravioli, Tiramisu, Gelati and so much more......
餐廳介紹
From France to Florida … Family owned and operated since 2008, enjoy authentic French bistro fare like Beef Bourguignon and Pork tenderloin in a black pepper and Cognac sauce directly from Grandma's recipe book. Small and cozy modern place, ideal for sharing a delightful moment with friends or an intimate and romantic dinner. Alexandra & Jean-Christophe (JC) will be glad to welcome you every week days for Lunch-Dinner and Breakfast-Lunch-Dinner Saturday and Sunday.
A large wine and Champagne list or a nice traditional French dessert as “creme brulee” or multiple sweet crepes will finish this authentic French experience.
You can also enjoy no more than 80 different items : crepes sweet or savory, sandwiches in freshly baked baguette, quiches and traditional French salads everyday at breakfast and lunch time.
