Diners' Choice：位於Southern Ontario的最佳食物餐廳
OpenTable
已於2024年12月05日更新
想找Southern Ontario料理整體評分最佳的餐廳嗎？來這裡就對了！每個月，OpenTable會分析過去四個月收到的近200萬則來自全球的食客評論。我們會按照地點和分類列出搜尋結果，幫助你找到新的愛店。這是雙贏的夥伴關係：你訂位、吃飯、撰寫評論；我們傾聽意見，並提供對所有人都有用的分析結果。開飯吧！
餐廳介紹
Welcome to Meesai Thai Kitchen, where vibrant flavors and mixology meet. As a family-owned establishment, we take pride in offering a remarkable dining experience. What sets us apart is our ability to cater to formal dine-in and fast take-out, making great food accessible in any setting. Discover authentic Thai cuisine and Asian fusion secrets, crafted with passion for an unforgettable culinary journey. Join us and indulge in tantalizing flavors, a gastronomic adventure awaits.vist us @ Meesathai.com
餐廳介紹
Located in the in downtown London, enjoy an elevated Asian fusion menu created by International award winning chef Chef Joseph Tran.For the month of December, there will only be Prix Fixe menu, NO ala cart menu (will resume in January)
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Chefs and brothers Matt and Will Gaynor have both led busy kitchens for Stratford’s theatre crowd, and have both cooked alongside world-renowned chefs. At Seasoned, they come together to bring downtown Hamilton their fresh take on French-Italian inspired cuisine.餐廳介紹
Formerly know as King Street Trio, TRIO Restaurant is a part of our evolution. Visit our rejuvenated dining room & experience the best Waterloo Region has to offer. Chef Kyle and his team have been dreaming of ways to excite your palate! From Wagyu beef to the freshest fish & local produce, to our multi-course Tasting Menu, we are thrilled to have you back. Benoit, our restaurant manager, continues to build a wonderful selection of wines from around the world, with particular love for France. Wine pairing is offered with our Tasting Menu or just chose from our consignment focused wine list. Most of our wines are unique to our venue.
Theme nights are offered every two weeks on Wednesday's. These fun & flavour filled nights create an experience that will take you away from France to Mexico to Italy. Our theme nights are available for you every other week on Wednesday's.
We look forward to your visit!
Staff & Man
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We are a from-scratch kitchen serving delicious plant-based comfort food that's locally sourced, organic & fresh. We provide our guests with brunch, lunch, dinner, and drink menus representing an array of flavour profiles from around the world, all on a plant-based platform, courtesy of the culinary creativity of our executive chef, Elyse Keegan.Our unique lunch menu offers a variety of hearty salads, bowls, sandwiches and paninis. Our dinner menu focuses on world comfort foods with our signature plant-based approach to flavour profiling and creativity.
On Sunday mornings, we offer a full brunch menu that's decadent and is sure to impress even the most discerning palate.
We also offer an impressive assortment of local craft beers, world wines, and signature cocktails. Located in the heart of Wortley Village, our atmosphere is casual, trendy, and warm.
This area has a selection of great bars and restaurants for you to discover if you are looking to continue your night out in London.
餐廳介紹
Hamilton's Best Steakhouse, located at the corner of Locke & King in the Victoria Park neighbourhood, features exquisite steak and seafood classics in a modern, airy space. Enjoy Japanese wagyu, bone-in ribeyes and other sought-after cuts, along with oysters, seafood towers, and caviar in a comfortable setting. Having won awards for its notable wine list, Victoria's has become known throughout the Niagara and Hamilton regions as the go-to for celebratory occasions, or everyday elevated dining. Sip a craft cocktail or mocktail in our moody lounge, enjoy our iconic table-side martini cart, or indulge in our comfortable and sophisticated dining room where you'll receive an unmatched level of hospitable service. Victoria's also offers a private dining room for small groups, or full buyout options for weddings and larger events, in addition to a charming, lush terrace with patio umbrellas and string lights.餐廳介紹
Seasonal and Spanish inspired cuisine in Prince Edward County!餐廳介紹
Rapscallion & Co. is a mischievous and vibrant partof Hamilton’s restaurant scene, dedicated to offering the city’s culinary
connoisseurs a full nose-to-tail experience. We offer a regularly changing,
meaty and creative menu in a laid-back setting. Our skilled and
passionate chefs do it all, whether it’s curing, salting, boning, stuffing,
wrapping, charring, braising, or just leaving the meat raw.
Above all, we love to prepare food that pushes boundaries and pulls you outside of your comfort zone — just a little bit. We get tremendous joy out of food and offer items that you are unlikely to find another local restaurants. While we love meat more than some people love their firstborn, we are always happy to accommodate those who don’t. Vegetarians and vegans are always welcome, options available by request.
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WELCOME TO THE MULE.We’re not your traditional Mexican place. We just happen to think that tacos are a dish best served fun, with a side of liquor. Welcome to The Mule, where tacos, tequila and bourbon come to play.
Located in one of Cambridge's most treasured spaces, we think we’ll be your new favourite lunch spot, your regular late-night haunt and your go-to destination for a good drink. Our bartenders have crafted a bourbon- and tequila-focused cocktail menu that will surprise and fascinate, and we also have a variety of beers on tap.
And don’t forget the food. From baja wings to Brussels Sprouts tacos, chef Matthew Kershaw’s menu offers an approachable and fresh twist on your favourite flavours from way down south. Our tacos range from classic Mexican to weird-and-wild-you’ve-gotta-try-this. All of our food is 100% gluten-free and we offer a variety of fare that is sure to delight your vegetarian and vegan side.
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WE LOVE LOCAL. YOUR FARM TO TABLE HEADQUARTERS.Now well into our third decade in business, Eddington’s attributes the restaurant’s success to creating flavorful and creative meals consistently using the best of Huron County’s bounty.
Owner James Eddington states “we are so blessed to be living in such an agriculturally rich area of the world”.
Although the local food movement is really starting to take off, it has always been the driving force in Eddington’s kitchen. A menu that changes frequently, as each season inspires the delicacies our region has to offer.
Eddington’s occupies the original Carling homestead (built in the 1870’s). After two major renovations, an addition of the a new dining room and a serene outdoor backyard summer patio, the restaurant has a clean and modern look while maintaining its traditional and warm feel.
