Diners' Choice：位於Vancouver的最佳氛圍餐廳
OpenTable
已於2024年12月05日更新
想找Vancouver氛圍絕佳的餐廳嗎？來這裡就對了！每個月，OpenTable會分析過去四個月收到的近200萬則來自全球的食客評論。我們會按照地點和分類列出搜尋結果，幫助你找到新的愛店。這是雙贏的夥伴關係：你訂位、吃飯、撰寫評論；我們傾聽意見，並提供對所有人都有用的分析結果。開飯吧！
餐廳介紹
Per provincial government mandates, proof of vaccination and photo ID will be required for indoor dining at Holts Café Vancouver. Holts Café celebrates Canadian cuisine with a European influence. Our vision for the restaurants and their dishes is focused on sustainability, quality-driven ingredients, locality, and seasonality.
The menus pay homage to Holts Café classics and staples with a warm, inviting, fresh, and simplistic approach. Service times include brunch and lunch at all cafés, as well as afternoon tea and an expanded evening dinner service at select locations—all in a refined, contemporary environment.
餐廳介紹
Welcome to Okeya Kyujiro Our Omakase Experience is a chef’s choice menu consisting of seasonal ingredients mainly sourced from Japan. It includes approximately 25 courses with mostly sushi. IMPORTANT INFORMATIONS
Please let us know before taking a reservation any allergies or food restrictions to know if we can possibly accommodate your needs. We do not accept outsiders food or alcohol in our establishment. We do not have a kid’s menu.
RESERVATION AND CANCELLATION POLICY
Reservation must be cancelled 48 hours in advance. Failure to cancel by this time will result in a cancellation fee. Parties of 5+ full will be required to pay the full price in advance plus 20% service fee. A valid credit card is required to make the reservation. To cancel a reservation, simply cancel through the OpenTable email confirmation or email us: info@info.ca
PRICE: $325 (Dinner) /$180 (Brunch) BEFORE TAX AND TIPS PER PERSON
餐廳介紹
Vancouver's most awarded steakhouse featuring the finest Canadian Prime beef, fresh seafood and local ingredients in season. Gotham features soaring ceilings, sumptuous leather and velvet upholstery, private dining rooms, an award-winning wine list and exceptional service.Payment methods include: Visa/Mastercard/Discover/Cash/ApplePay/Debit/Hy's & Gotham Gift Cards *** We are unable to accept Pre-Paid Credit Cards***
餐廳介紹
ELEM is a new restaurant and cocktail lab on Main + 5th. Guests can expect to indulge in Top Chef Canada alum Mayekar’s bold cooking, featuring creative flavour-packed dishes that highlight the unique spices from cuisines around the world with local ingredients, alongside Winnie Sun’s inventive, element-inspired and sustainability-driven cocktails.
ELEM’s food menu is an exploration of flavours and spices from all corners of the world, including Bangkok, California, Spain, Mexico, Italy, and Mumbai – all inspired by Mayekar’s extensive travels and Indian heritage. There will also be a big focus on local BC-grown ingredients.
The 2,946 square foot, 76-seat space was designed by Vancouver-based Marko Simcich Architect and features three dining spaces and an open window into the kitchen to see the chefs at work.
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餐廳介紹
Selene Aegean Bistro is the newest venture from the family that brought you the Michelin guide recommended Nammos Estiatorio. “We're incredibly excited to introduce Selene to the Hastings-Sunrise neighborhood,” said Yianni Kerasiotis, co-owner of Selene. “Our vision is to create a unique, elevated dining experience for this city. Selene will be Greek cuisine with an exciting blend of culinary influences from all across the Aegean coast."
Selene's menu features locally sourced seafood and dishes inspired by the culinary traditions of the Aegean region, with many exciting twists. Guests are encouraged to order a range of dishes from our extensive menu selection, which are best shared family-style. In addition to the sophisticated fare, Selene will boast a curated beverage program, highlighting handcrafted cocktail, and Greek, Spanish and local wines.
Our online reservation is limited to 6 guests; should you require 7+, please call/email us.
餐廳介紹
Featuring two of popular Japanese authentic nabemono hot pots, Shabu Shabu and Oden, Guu Davie opened its door in Feb 11th 2019. Please enjoy authentic Japanese comfort dishes of twisted fusion oden to classic oden, simple kelp broth shabu shabu to carefully prepared flavourful broth soup shabu shabu such as tonkotsu broth and Japanese curry broth. Yes, we still have your favourite karaage and freshly cut sashimi! 餐廳介紹
Unrestricted Middle Eastern cuisine served in a cozy space inspired by a Levantine courtyard. Aleph’s menu draws inspiration from classic Middle Eastern staples to offer a borderless cuisine experience. At Aleph, dishes are cooked with fresh ingredients making use of the excellent Middle Eastern spices, vibrant vegetables and, of course, an abundance of the best olive oil.餐廳介紹
Oddfish is a Seafood and Vegetable focused restaurant. Ethically sourced and high quality ingredients
are what you will find here with the focus being on the food - not the fuss. In regard to the wine list -
approachable and interesting with a great price point is our goal.
The atmosphere is casual and fun. We are a neighbourhood restaurant that others from outside the
neighbourhood come to for that welcoming atmosphere.
We are the same people who created Nook and Tavola restaurants.餐廳介紹
Modern Italian cooking emphasizing quality and value. Lupo Restaurant located at the entrance to Vancouver’s famous Yaletown area. Theatres, Concert and sporting venues all within a short walk.Now open for Take Away Dining
餐廳介紹
Indulge in OKU IZAKAYA's Japanese culinary symphony, from exquisite sushi to avant-garde creations. Our menu weaves tradition and innovation with delights like sashimi paired with artisanal cheeses and kelp-adorned meats. Experience classics with a twist – from seductive thick-cut braised pork to boldly spiced karaage and smoky silver cod.At OKU IZAKAYA, discover a vibrant tapestry of Japanese flavors, where culinary traditions meet avant-garde creations. Delight in fresh sashimi and innovative hand-rolled sushi tacos, awakening your taste buds to a flavorful journey. Join us, celebrate the harmonious blend of tastes, and embark on an extraordinary adventure in Japanese gastronomy. Welcome to OKU IZAKAYA.
