想找Maryland - DC Suburbs整體評分最佳的餐廳嗎?來這裡就對了!每個月,OpenTable會分析過去四個月收到的近200萬則來自全球的食客評論。我們會按照地點和分類列出搜尋結果,幫助你找到新的愛店。這是雙贏的夥伴關係:你訂位、吃飯、撰寫評論;我們傾聽意見,並提供對所有人都有用的分 析結果。開飯吧!
Come enjoy the tropical tastes of Cuba! Authentic home style Cuban cuisine where our customers feel as though they are eating home cooked meals that would be found in Grandma's kitchen. Cuba de Ayer is an ideal escape for a delicious cup of Cuban coffee, a Cuban grilled sandwich, followed up by something sweet like a slice of tres leches cake. mmm.... Bring your friends, family or come alone-strangers are simply friends we've yet to meet.
Monocacy Crossing is located off the beaten path five miles south of Frederick. As soon as you walk through our door, you relax, you're comfortable, and at home. Our menu selections and extensive wine list will satisfy everyone in your party. So come, enjoy, be our guests!
We are extremely proud & excited to announce the opening of our second location and future sister restaurant, Baia Coastal Italian Kitchen & Wine Bar! ‘Baia,’ meaning bay in Italian, will be located right on the water in Chesapeake Beach with beautiful unobstructed views of the bay. This new concept will be focusing on fresh seafood, house made pasta, and an extensive Italian wine program featuring a sophisticated, elegant atmosphere.
Jason & Jordan Nagers, Tim & Ronda Tracy - Owner Executive Chef- Jason Nagers General Manager- Mary Long Assistant General Manager- Ryan Brunner Beverage Manager- David Trejo Kitchen Managers- Ryan Matthews & Nick Foley Assistant Kitchen Manager- Gannon Tracy
Manalu is a new authentic Italian restaurant by Chef/Owner Marco Pontecorvo. The name was to combine all three of his family members names. MA for Marco, NA for Naomi, his daughter, and LU for Lucia, his wife. Manalu's goal is to bring a taste of Italy and a touch of Naples in the town, by serving authentic Italian cuisine and the original pizza Napoletana cooked in a brick oven. The atmosphere is very cozy and warm, perfect for family and friends. Manalu` also has a full bar and happy hour Mon-Fri from 4pm to 7pm. Happy hour also includes a food menu with delicious appetizers.
The name Melina is rooted in Greek origin and derives from the Greek word for "honey". "Mel" can be derived from the name Melissa meaning "honey-bee". The restaurant is named after the daughter of Co-Founder Chef Dimitri Moshovitis. “Melina” will honor the strength of the matriarchy in the Greek family. It will lean vegetable-forward with modernized Greek classics from the sea and grilled meats. Greek cuisine is all about freshness and quality of ingredients and that will be on display in a fine casual setting.
Your neighborhood Mediterranean hangout, dedicated to shared plates and culinary excellence! Currently offering outdoor dining, and contactless curbside takeout and delivery.
Welcome to Cubano's, where every visit is a journey to the vibrant streets of La Havana and the lively atmosphere of Ocean Drive in Miami Beach. Savor the essence of Cuban cuisine with his signature dish, Picadera Cubana.
Recipient of the prestigious Best of DC 2022 award. As you step through our doors, you'll be transported to a Cuban home, adorned with colorful tiles and filled with the rich aroma of rum and savory delights.
Immerse yourself in the authentic flavors of Cuba from traditional favorites to innovative creations, each dish at Cubano's tells a story of passion and tradition.
Our atmosphere embodies the spirit of Havana, with lively music, warm hospitality, and a vibrant ambiance that will make you feel right at home. Whether you're enjoying a romantic dinner for two or celebrating with friends and family, every moment at Cubano's is a celebration of Latin culture and culinary artistry.
Join us at Cubano's and experience the magic of Cuba brought to life on your plate.