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Ernest's at NAIT,ABEdmonton

Ernest's at NAIT

4.8
4.8
1376則評論
CAN$31至CAN$50
全球國際美食

訂位

2​人以上
下午7:00
今天已有3​人次預訂
  • 適合特殊節日
  • 迷人的
  • 適合團體聚餐
Ernest's Dining Room at NAIT has been aptly described as the "jewel in the crown" of Hokanson Centre for Culinary Arts in the School of Skilled Trades. Ernest's decor is described as "understated elegance". Tasteful compliments of cherry wood and brass highlights, a beautiful rock feature wall, muted lighting and attention to detail provide the room with a distinct corporate ambience. Critically acclaimed and numerous accolades identify the "haute cuisine" prepared by second year Culinary Arts diploma students as "outstanding". OpenTable diners voted Ernest's top 100 in Canada for two consecutive years. Seasoned chef instructors emphasize the importance of using high quality local regional products. Mastery of traditional cookery combined with contemporary artistry has resulted in a truly electric cuisine. Elegant service is provided by eager Culinary and Hospitality students. An emphasis on etiquette and authenticity is encouraged through the guidance of professional mentors.

預訂外送或外帶

其他資訊

  • 餐廳風格
    輕鬆優雅
  • 價位
    CAN$31至CAN$50
  • 料理
    全球國際美食, 現代美式料理, 現代歐式料理
  • 營業時間
    午餐 星期一–星期四 11:15–12:15 星期五 11:00–12:30 晚餐 星期二–星期五 17:30–19:15
  • 電話號碼
    (780) 471-8676 ext. 1
  • 付款選項
    Mastercard, Visa, 無現金, 美國運通
  • Dress code
    商務休閒
  • 行政主廚
    Culinary Instructors & 2nd yr students
  • 私人派對設施
    Ernests at NAIT offers a unique opportunity to have our Culinary Arts students provide an outstanding service by booking one of our semi-private room (up to 25 guests), a private room (up to 40-60 guests), or the entire restaurant buyout (up to 50-100 guests).
  • 鄰近地區
    Edmonton
  • 十字路口
    118 Ave and 106 Street
  • Parking details
    Our AM guests must pay for parking in Lot C or A/B Parkade (Across the street from Ernest's) by using the honk app. For our evening guests parking is free in parking Lot C but you must register your vehicle upon arrival at the host desk.
  • Public transit
    There is a Public Transit stop at the corner of 106th Street and 118th Avenue, as well as a Stop at Kingsway Garden Mall and LRT -NAIT stop: Ernest's is located at the North end of the school
  • 娛樂
    During the school year Ernest's is a venue for a variety of "special events" allowing students to demonstrate creativity while interacting with the community. The Toque Demagny Scholarship Dinner, Young Culinarians Conquering Cancer, Team NAIT and Le club Culinaire fundraisers, etc... provide students with the opportunity to challenge their personal and professional bests. We also feature wine dinners with regional wines paired to perfection with our students culinary creations.
  • 其他
    主廚餐桌, 啤酒, 外帶, 宴會, 標準酒吧, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 葡萄酒, 雞尾酒

其他1,376位顧客怎麽説

整體評分和評論

只有在這家餐廳用餐過的食客才能發表評論

4.8
4.8(根據最近的評分)
  • 4.7食物
  • 4.7服務
  • 4.6氛圍
  • 4.7CP值

噪音尚可

1,376 則評論
  1. Bob

    Edmonton

    52則評論

    VIP
    5.0

    52則評論

    在4天前用過餐

    1. 整體 5
    2. 食物 4
    3. 服務 5
    4. 氛圍 5
    A great experience and a good way to help students learn.

    請問這對你有幫助嗎?

  2. Pam

    Vancouver

    2則評論

    5.0

    2則評論

    在4天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 4
    Exceptional meal. Amazing value. Students in the dining room and kitchen are putting their best foot forward.

    請問這對你有幫助嗎?

  3. Ivy

    Edmonton

    3則評論

    5.0

    3則評論

    在5天前用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Our overall experience, from stepping in to Ernest’s until we leave, was excellent! The pasta and the cod were incredibly tasty, and the matcha dessert was outstanding! A big thank you to all the student chefs who made a delicious meal for my daughter’s 21st birthday. We will definitely return and highly recommend it to others!

    請問這對你有幫助嗎?

  4. Shelley

    Edmonton

    1則評論

    5.0

    1則評論

    在2024年11月16日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Amazing food, great service and ambiance. A definite gem!

    請問這對你有幫助嗎?

  5. Marilyn

    Edmonton

    1則評論

    5.0

    1則評論

    在2024年11月15日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    The food was excellent as was the presentation. The servers great, not far away when we a question. They knew most of the answers to our questions and a couple of times had to find just a bit more information which they did. We had a great evening.

    請問這對你有幫助嗎?

  6. Jim

    Edmonton

    1則評論

    5.0

    1則評論

    在2024年11月1日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    Our guests had high expectations and they were exceeded. Great food, terrific service.

    請問這對你有幫助嗎?

  7. antonio

    Calgary

    2則評論

    5.0

    2則評論

    在2024年11月1日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 5
    4. 氛圍 5
    wonderful experience very amazing food by the students

    請問這對你有幫助嗎?

  8. Laurier

    Montreal

    1則評論

    5.0

    1則評論

    在2024年11月1日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 4
    4. 氛圍 4
    We loved our experience and will certainly recommend.

    請問這對你有幫助嗎?

  9. sean

    Edmonton

    1則評論

    5.0

    1則評論

    在2024年10月31日用過餐

    1. 整體 5
    2. 食物 4
    3. 服務 4
    4. 氛圍 3
    We were told portions were quite small... This wasn't really the case. We ordered the trio (app, entree and desert) for $32 was an extremely good deal but even for a heavy eater it was a lot for lunch. All 4 of us ordered separate items, to see a variety of options. The appetizers were good not great overall. The main entrees were very good. The beef and beets was what I ordered and I would go back for it. The smoked chicken was extremely good and the Salmon was cooked perfectly. The deserts were a little different. I more so enjoy traditional recipes rather than alterations to classics, which was the case. Food value was very good. The ambiance early on for lunch was a bit dead in there but got quite busy later on. I would definitely go back.

    請問這對你有幫助嗎?

  10. Hikari

    Edmonton

    1則評論

    5.0

    1則評論

    在2024年10月29日用過餐

    1. 整體 5
    2. 食物 5
    3. 服務 4
    4. 氛圍 5
    We went there for our wedding anniversary. The service was from the students but it was heartwarming and food was excellent.

    請問這對你有幫助嗎?

常見問答

Ernest's at NAIT有提供外帶,請透過(780) 471-8676 ext. 1致電餐廳訂購。

​目前有1376位OpenTable食客評分Ernest's at NAIT​,平均分數為4.8​顆星。

是的,你可以透過在OpenTable上選擇日期、時間、用餐人數來預訂這家餐廳。

訂位

2​人以上
下午7:00
今天已有3​人次預訂

預訂外送或外帶

Ernest's at NAIT的Google地圖

T5G 2R1 AB Edmonton, 10701 118 avenue NW,

其他資訊

  • 十字路口
    118 Ave and 106 Street
  • 鄰近地區
    Edmonton
  • 營業時間
    午餐 星期一–星期四 11:15–12:15 星期五 11:00–12:30 晚餐 星期二–星期五 17:30–19:15
  • 價位
    CAN$31至CAN$50
  • 料理
    全球國際美食, 現代美式料理, 現代歐式料理
  • 餐廳風格
    輕鬆優雅
  • Dress code
    商務休閒
  • Parking details
    Our AM guests must pay for parking in Lot C or A/B Parkade (Across the street from Ernest's) by using the honk app. For our evening guests parking is free in parking Lot C but you must register your vehicle upon arrival at the host desk.
  • Public transit
    There is a Public Transit stop at the corner of 106th Street and 118th Avenue, as well as a Stop at Kingsway Garden Mall and LRT -NAIT stop: Ernest's is located at the North end of the school
  • 付款選項
    Mastercard, Visa, 無現金, 美國運通
  • 行政主廚
    Culinary Instructors & 2nd yr students
  • 娛樂
    During the school year Ernest's is a venue for a variety of "special events" allowing students to demonstrate creativity while interacting with the community. The Toque Demagny Scholarship Dinner, Young Culinarians Conquering Cancer, Team NAIT and Le club Culinaire fundraisers, etc... provide students with the opportunity to challenge their personal and professional bests. We also feature wine dinners with regional wines paired to perfection with our students culinary creations.
  • 其他
    主廚餐桌, 啤酒, 外帶, 宴會, 標準酒吧, 無障礙通道, 無麩質菜單, 禁菸, 私人包廂, 葡萄酒, 雞尾酒
  • 電話號碼
    (780) 471-8676 ext. 1
  • 私人派對設施
    Ernests at NAIT offers a unique opportunity to have our Culinary Arts students provide an outstanding service by booking one of our semi-private room (up to 25 guests), a private room (up to 40-60 guests), or the entire restaurant buyout (up to 50-100 guests).
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