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​位於Archway​的優質正宗料理餐廳

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附近有535間餐廳可供訂位

Authentic Ethiopian Cooking Class & Supper Club餐廳的相片
1. Authentic Ethiopian Cooking Class & Supper Club
(0)
價格：昂貴
• 衣索比亞菜 • Shepherd's Bush
Chef Nazareth welcomes you to Delina Kitchen - a cafe and purpose built kitchen in Shepherds Bush Market, one of the older food markets in West London.Learn how to cook 3 authentic traditional Ethiopian dishes, mastering delicious recipes and learning new cooking techniques. Enjoy your homemade feast after the cooking class (or take it away if you prefer). You will master the art of making traditional Ethiopian coffee/tea, which you can enjoy whilst you cook!Nazareth uses simple cooking techniques and teaches you how to prepare fresh and healthy dishes including vegan, vegetarian and gluten-free meals. You will use key ingredients that are essential to Ethiopian cooking, such as organic spices, herbs, legumes and multi-grains.
Chef Pratap - Supper Club餐廳的相片
2. Chef Pratap - Supper Club
(0)
價格：十分昂貴
• 國際美食 • Highbury
Pratap Chahal, has cooked at Gordon Ramsay at Claridge’s, Chez Bruce, Cinnamon Club and Galvin Bistrot, amongst others. He is accompanied by his wife Nikhat, who looks after Front of House.
Supper Club Host Emilie - Wine Tasting餐廳的相片
3. Supper Club Host Emilie - Wine Tasting
(0)
價格：昂貴
• 酒莊 • Islington
Learn about the concept of natural wine, the differences between conventional wine-making processes and how to taste and describe wine using the WSET systematic approach to tasting with wine expert Emilie. In this unique wine tasting you will leave with more wine confidence, new knowledge about natural wine and (hopefully) a buzz. Never ask for a "dry Red wine" at a restaurant ever again!Emilie is an expat living in London with a passion for food and wine. When she is not working her day job in finance she is often cooking, hosting and drinking as her alter ego @redheadedwellness. Emilie lives in a Georgian town home nestled on a brick lined street in London's Borough of Islington.
The Chefs Table Supper Club at Eleven98餐廳的相片
4. The Chefs Table Supper Club at Eleven98
(0)
價格：十分昂貴
• 現代英式料理 • Stoke Newington
Michelin-trained Chef Aidan Brooks, creator of 'Eleven98', invites you to experience his Chef's Table concept: an innovative and sustainable fine-dining tasting menu served in the gorgeous dining room at his secret Hackney location.Eleven98's social dining at The Chef's Table begins with a quirky welcome cocktail on arrival, allowing folks time to gather and mingle. Then everyone will take a pew, sit back and delve into a sequence of 9 carefully curated tasting courses, based entirely on Hackney-sourced produce. Hackney, because that's the borough in which chef Aidan Brooks was born and bred. All of the fruit and veg on his menus has to have been cultivated or foraged in the borough, and everything else has to be Hackney-produced or sourced.Aidan's interactive style of service means he's on hand to offer insightful details behind each dish. This makes the whole experience way more than just a meal. Have a look at the sample menu below.
Chef Rex - Supper Club餐廳的相片
5. Chef Rex - Supper Club
(0)
價格：十分昂貴
• 國際美食 • Dalston
THE CHEF WITH A MISSIONChef Rex has made it his mission to pioneer and popularise Filipino cuisine in the UK since 2014. He established his following, by running a series of successful popup restaurants to show case his interpretation of Filipino cuisine.​In 2016, the British born Filipino chef, embarked on a 3 month culinary research expedition to the Philippines to gain an insight into the many regional specialties that the Philippines has to offer and to share that knowledge back home in the UK.​The ambitious chef and aspiring entrepreneur now continues to popularise the cuisine through his cooking channel as seen on Youtube and most recently, through his street food business; 'TURO TURO' which specializes in Filipino barbecue and street food. Chef Rex also competed in the 'British Street Food Awards' in 2019, winning the title of "Southern Champion" in the regional heats and then competing in the National Finals to win 'Best Vegetarian Dish' in the UK
Hoxton French Supper Club餐廳的相片
6. Hoxton French Supper Club
5.0
不同凡響(2)
價格：十分昂貴
• 國際美食 • Hoxton
Join hosts Guillaume and Maja - professional head chef and restaurant manager duo - for a modern, seasonal French-inspired tasting menu hosted at GILVIC, an exclusive creative dining space on the Kingsland Road in the heart Hoxton. Guillaume will welcome you with a delicious welcome cocktail on arrival, before serving a 4-course tasting menu based on seasonal, locally-sourced British produce, and expect some little surprises along the way.Chef Guillaume collaborate with local artists, art galleries and ceramicists and will serve each course on beautiful handcrafted ceramics, which are available to buy on the night. Social dining is not always available (post covid) so you may have a private table. See the sample menu below.
Chef Jon's Nepalese Tasting Menu in Hackney餐廳的相片
7. Chef Jon's Nepalese Tasting Menu in Hackney
3.7
很好(3)
價格：十分昂貴
• 國際美食 • Hoxton
Professional chef Jon Villar has over 20 years of experience. Former head chef at PJ's Grill, Kopapa, MBER, and GammaGamma, he has now set up residency in a private members club in Shoreditch – The King’s Head. Jon works around the clock to offer fresh flavours, with a mix of authentic classic and modern innovative Asian dishes. His inspiration comes from the flavours he experienced growing up in the Philippines, and his later travels around Asia, the Middle East and Europe. Join Jonathan for his 8-course Nepalese Tasting Menu.
Tendril || 'A Vegan Kitchen' Sunday Brunch Club餐廳的相片
8. Tendril || 'A Vegan Kitchen' Sunday Brunch Club
(0)
價格：十分昂貴
• 國際美食 • Soho
Award-winning plant-based Chef Rishim Sachdeva has opened the doors to his brand new dining space - 'Tendril' in the heart of central London. Rishim and his team are on a mission to showcase what’s possible in plant-first food. This January, Rishim is serving up Sunday brunch - vegan-style - served in the beautiful price dining room. Working with the seasons and sourcing quality produce, Rishim cooks with flair, care and just the right level of technique. Working with the seasons and sourcing quality produce, we cook with flair, care and just the right level of technique. All his dishes are vegan, but it’s his goal to satisfy even the most omnivorous guest. This is a communal dining experience, expect to share stories with the people you'll be sitting by.
Chef Bita - Supper Club餐廳的相片
9. Chef Bita - Supper Club
(0)
價格：十分昂貴
• 波斯菜 • Paddington
Growing up in Iran, where every single meal is a feast and our gatherings are based around vibrant and plentiful dishes. I fell in love with the art of Persian food which was nurtured, with age old recipe passed down through the generations. To this day I mostly make Persian food and my heart will always be there.After a 20 year career in teaching, it wasn’t easy to completely switch paths to give my passion a go, but after my first supper club in 2014, and a lot of encouragement from so many, I knew it was the right path. Since then I have enjoyed being a tv chef, working in Michelin star restaurants and writing for food cookbook. But my passion for health, the art of cooking, and creating community and a society which brings joy and change to peoples lives is still my main drive, and I feel that my supper clubs really nurture that desire and make me a very happy chef :)
Delirium Supper Club餐廳的相片
10. Delirium Supper Club
(0)
價格：十分昂貴
• 無國界料理 / 多元風味料理 • Clerkenwell
We are excited to bring you Series 4 of Delirium dining club. Following the sell-out success of previous series Chef Ricky Evans is back at the Boathouse. Come alone or bring a friend, mingle with other people at a communal table, indulging in fine dining. Chef Ricky has developed a show-stopping menu, showcasing the best of sustainable British winter ingredients in a creative way designed to intrigue, challenge and confuse your senses.

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來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • OpenTable Diner
    London •4 則評論
    5.0
    在2天前用過餐
    Great service and delicious food in a classy setting
    更多資訊
    Bocconcino Soho價格：昂貴• 義大利料理• Soho
    •
    4.4
  • Joel
    Tucson •14 則評論
    5.0
    在3天前用過餐
    Visiting London and we knew we had to come back here (visited for the first time back in 2022). It took forever for a true, authentic Mexican restaurant to appear in London, but this is it! (We’re from Tucson, Arizona. Trust us, we know.) Everything we’ve had here tastes just as good as if we had it at home. This time we started with a couple of margaritas and some nachos, and then had the shared taco platter as the main course. Delicious! All of the meats are prepared authentically with the right seasonings and spices. So nice to get a small taste of home while abroad! Beyond the food, the decor and ambience is great, it’s very lively, though not so loud that you can’t have a conversation, and the place is always packed with people enjoying their meals. We highly recommend Mestizo - but make sure you make a reservation!
    更多資訊
    Mestizo Camden - Mexican Restaurant價格：昂貴• 墨西哥料理• Euston
    •
    4.4
  • OrnVIP
    大波士顿 •1 則評論
    5.0
    在4天前用過餐
    Icelandic sea urchin was an unexpected treat. Food is delicious and the wine pairing options are excellent
    更多資訊
    Cubé Mayfair價格：昂貴• 日式料理• Mayfair
    •
    4.8
  • carmineVIP
    London •16 則評論
    5.0
    在4天前用過餐
    Great!!These guys know what they are doing. Calamari starter was incredible. Fillet steak main absolutely stunning. Great service and prices. Fantastic meal. I highly recommend.
    更多資訊
    Bocconcino Mayfair價格：十分昂貴• 義大利料理• Mayfair
    •
    4.3
  • SarahVIP
    London •57 則評論
    5.0
    在5天前用過餐
    Delicious food and very well presented, the cocktails were great too!
    更多資訊
    Yauatcha Soho價格：昂貴• 中式料理• Soho
    •
    4.5

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