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​位於Richmond District​的優質正宗料理餐廳

價位
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性

附近有186間餐廳可供訂位

Lokma餐廳的相片
4.8
不同凡響(808)
價格:中等價位
• 土耳其菜 • Richmond District
今天已有27​人次預訂
Lokma, which means “a bite” in Turkish, opened in Feb 2018 and is located in the Outer Richmond. We serve a fresh Californian and Turkish fare while serving our guests with warm hospitality in our bright and open space. Please note that we allow 15 15-minute grace period for reservations, we ask that you please call if you are going to be late. Reservations will be marked as no-shows after 15 minutes. Due to the high number of no-shows and last-minute cancellations, we now have a 24-hour cancellation window for parties of 6 or more. We will require credit card information through OpenTable. There will be a $10 fee for no-shows or late cancellations per person for a party of 6 or more.Your table will be reserved for 1 hour 30 minutes.
Elena's餐廳的相片
4.7
不同凡響(485)
價格:中等價位
• 墨西哥料理 • Forest Hill / West Portal
今天已有104​人次預訂
Welcome to Elena's -- a place where a family’s love for authentic Mexican food is celebrated and combined with California-inspired elements and signature Mexican-American dishes. We offer reservations for up to 8 guests via OpenTable. At the time of your reservation, we kindly request the entire party be present to be seated. Tables will be held for up to 10 minutes after the reservation time. For parties that arrive later, the table will be released but we will do our best to accommodate the reservation with the next available table. Reservation requests via phone or email are not available at this time. We appreciate your understanding and look forward to welcoming you to Elena’s!
Che Fico San Francisco餐廳的相片
4.7
不同凡響(1886)
價格:昂貴
• 義大利料理 • North Panhandle / USF
今天已有88​人次預訂
Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.
Kokkari Estiatorio餐廳的相片
4.8
不同凡響(9153)
價格:昂貴
• 地中海料理 • Financial District / Embarcadero
今天已有105​人次預訂
Kokkari (pronounced “Ko-Kar-ee”) is a small fishing village located on the islands of Samos in the Aegean Sea, whose name is derived from the small onions that were once produced in the nearby fields. Its fertile soil and Mediterranean climate translated into an abundance of fresh produce as well as treasured seafood and game. Legend tells that Kokkari is the site where Orion, a mighty hunter and a young man of gigantic stature and great beauty, fell in love with the daughter of the king of Chios. For the love of her, Orion forged the island for wild game and seafood to prepare elaborate banquets in celebration of their love. Today, we hope you will enjoy your own celebration as you dine at Kokkari Estiatorio on food “fit for the Gods” prepared with an Aegean palate and the style of innovative California fare.
Wayfare Tavern餐廳的相片
4.6
不同凡響(7829)
價格:中等價位
• 美式料理 • Financial District / Embarcadero
今天已有76​人次預訂
Chef Tyler Florence brings his passion for high quality and style to San Francisco with his new flagship restaurant, Wayfare Tavern. A classic San Francisco Tavern featuring authentic American dishes inspired by local cuisine at the turn of the 20th century, the menu ranges from classic comforts to rustic delicacies. The beverage menu features locally-sourced wines including a selection of Florence's own label, quality draft beers and organic root beer as well as classic Victorian-era cocktails.All three floors of the restaurant have been designed keeping historical accuracy in mind making Wayfare Tavern reminiscent of a Victorian parlor and an Edwardian men's club, where anything goes from black-tie to blue jeans. Pull up a stool to the Chef's Counter at the open kitchen and look on as Chef prepares your lunch or head to the Library and Billiard Room for a game of pool. Wayfare Tavern is a truly unparalleled dining experience translated from a century ago. Photo: John Lee.
Chapeau餐廳的相片
4.7
不同凡響(3730)
價格:昂貴
• 法式料理 • Richmond District
今天已有24​人次預訂
Discover the essence of French culinary excellence at Chapeau! SF, a beloved bistro nestled in the heart of San Francisco since 1996. Celebrated for its warm ambiance and impeccable service, Chapeau! offers a delightful dining experience featuring both prix fixe and à la carte menus.Indulge in our weekday limited prix fixe menu at $55 per person, or savor the $75 prix fixe menu available every night, allowing you to select any appetizer, entrée, and dessert. For those who prefer flexibility, our à la carte menu is also available anytime. Chapeau! SF is dedicated to serving authentic French cuisine with a modern twist, curated by our expert chefs. Join us at 126 Clement Street and let us transport you to the heart of France with every bite. A bientôt!
The Parthenon餐廳的相片
4.5
超讚(62)
價格:中等價位
• 地中海料理 • Downtown / Union Square
今天已有33​人次預訂
Welcome to The Parthenon, your gateway to the authentic flavors of Greece nestled in the heart of San Francisco. As a Mediterranean Wine Bar and Mezes, we offer a rich tapestry of Greek culinary delights that will transport your taste buds to the sun-kissed Greek islands.Our menu is a celebration of traditional Greek cuisine, with a contemporary twist.Pair your meal with a selection from our Mediterranean Wine Bar, and don't forget to save room for our delectable sides, including Greek Fries and Garlic Fries.
Trestle餐廳的相片
4.8
不同凡響(2770)
價格:昂貴
• 美式料理 • Financial District / Embarcadero
今天已有34​人次預訂
Hi Neighbor!At Trestle, we remember a time, not too long ago, where people took pause to enjoy a meal in the presence of great company, giving it the reverence and respect deserved. We provide a dining experience served in courses, with the satisfaction and warmth found at a family gathering, creating the foundation to a proper meal. Every day we feature a changing 3 course prix fixe menu with choices on each course for $45/person. We will have an optional additional pasta course for $12/person. Unfortunately, we do not offer ala-carte options.We are able to accommodate vegetarian options nightly. We do our best to accommodate other allergies/restrictions based on the menu for that evening. Due to our limited spacing, we can accommodate parties of 8 or less only.
Aziza餐廳的相片
4.7
不同凡響(2945)
價格:昂貴
• 加州菜 • Richmond District
今天已有42​人次預訂
Aziza, a Michelin-recommended restaurant, offers a captivating culinary journey through Morocco, reimagined with California's finest ingredients. Chef Mourad Lahlou's innovative dishes blend traditional Moroccan flavors with contemporary techniques, resulting in a truly unique dining experience. From classic tagines to modern interpretations, each dish is a masterpiece. Indulge in a diverse menu featuring organic and locally sourced ingredients, paired with creative cocktails and exquisite desserts. Immerse yourself in a warm and inviting atmosphere, where fine dining meets casual elegance.
A16 - San Francisco餐廳的相片
4.6
不同凡響(5034)
價格:昂貴
• 義大利料理 • Marina / Cow Hollow / Presidio
今天已有65​人次預訂
Takeout or Delivery available at a16pizza.com from noon to 9 pm.Please note - standard tables are located in our main dining room and covered atrium room. High top tables are in our intimate, cozy wine bar towards the front of the restaurant. You can reserve the chef's counter as well. Walk-in reservations welcome. A16 is a Michelin rated and James Beard Award Winning restaurant bringing the delicious and hospitable traditions of lively Campania to San Francisco. The chic, rustic/modernist venue is named after the motorway that transverses the South of Italy. Executive Chef Yosuke Machida carefully selects local, organic produce and meats to prepare a daily menu specializing in wood oven-fired Neapolitan pizza, braised meatballs, vibrant salads, pasta and local meats and seafood dishes. Owner Shelley Lindgren works closely with a well-versed, hospitable service team to bring one of the SF Bay Area's celebrated wine and food destinations.

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來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Lindsay
    San Francisco Bay Area •1 則評論
    5.0
    在2天前用過餐
    Service, quality, flavor: all impeccable. The gardiniera was so perfectly balanced, fresh and interesting with celery, radish, and fennel. I knew it would be great, but was even better than that. My table mate who doesn’t generally care for anything pickled was blown away. The chicories were gorgeous, colorful, and delicious. The tagliatelle was absolutely stunning both texturally and depth of flavor. Tiramisu and chocolate budino are exquisite, truly. Save room for dessert. I loved the NA passion fruit cocktail and sparkling blanc de blanc. Such a treat to have something n thoughtful and delicious for folks who aren’t drinking. It’s a beautiful dining room. I sat on the banquet on the south wall and felt like I was under a spotlite. A little less overhead light intensity would take it from a 9 to a 10.
    更多資訊
    Che Fico San Francisco價格:昂貴• 義大利料理• North Panhandle / USF
    4.7
  • Angela
    California Central Coast •5 則評論
    5.0
    在2天前用過餐
    Amazing dining experience for my husband's birthday. Daria was our server and was excellent. We loved her suggestions on the menu as well. We enjoyed the octopus (best I've ever had), lamb meatballs, Gigantes, Smelt, and the goat stew to finish. We were absolutely stuffed and definitely slept like babies! Everything was stunning. I've heard such wonderful things before coming here, and they had exceeded my expectations.
    更多資訊
    Kokkari Estiatorio價格:昂貴• 地中海料理• Financial District / Embarcadero
    4.8
  • Annette
    California Central Coast •1 則評論
    5.0
    在4天前用過餐
    Our family dinner at the Wayfare Tavern on Christmas Eve was just as magical and delicious as I was hoping! The atmosphere transports you to another place and time in the most wonderful way. It was cozy, beautiful and comfortable. The staff were attentive and the food perfectly prepared and served in a timely manner. We started with the magnificent deviled eggs and enjoyed the lobster, with burrata mashed potatoes and broccolini, macaroni and cheese and the burger. Bravo Wayfare Tavern! We will be back!
    更多資訊
    Wayfare Tavern價格:中等價位• 美式料理• Financial District / Embarcadero
    4.6
  • Debbie
    San Francisco Bay Area •2 則評論
    5.0
    在5天前用過餐
    Worth the hype! Experienced a Christmas miracle by snagging the last rez for two on Christmas Eve at Elena’s at 11:30 a.m. Fun seat mates, great staff (thanks Jordan!), delicious craft cocktails, superior ahi tacos and maybe the best Branzino I’ve ever had. My husband loved the pozole - not too spicy. Highly recommend. 💫
    更多資訊
    Elena's價格:中等價位• 墨西哥料理• Forest Hill / West Portal
    4.7
  • Janet
    San Francisco Bay Area •8 則評論
    5.0
    在2024年12月19日用過餐
    Love this neighborhood restaurant. The staff is so accommodating to anyone’s dietary needs. I have been there for lunch and dinner and will definitely return.
    更多資訊
    Lokma價格:中等價位• 土耳其菜• Richmond District
    4.8
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