位於Fridley​的優質早午餐餐廳

We loved the food. The first seating was very quiet and enjoyable, and the food was phenomenal. Especially the passionfruit tarte!

All the food was great, and our server (Troy) couldn’t have been better!

This was our first visit to Baldamar. We were celebrating my husband's birthday. I knew the menu looked good but we had no idea what to expect going in. It was one of the top experiences we have ever had at a restaurant. The atmosphere is cozy, sexy, and fun. We were greeted at our table with some confetti and a birthday card. Mason was our server and he made the experience so special. He took the time to walk us through the menu and the specials and offered us personal recommendations which we needed since everything looked wonderful! We had the holiday charcuterie board which we absolutely devoured. My husband ordered the prime ribeye and I had the miso sea bass- delicious! We will definitely be back and recommend Baldamar to any of our friends and family looking for a top-of-the-line chop house experience without the traditional pretentiousness.

We were in the first (11:00] seating for the Thanksgiving dinner. That probably influenced the very prompt service and quiet surroundings. The turkey roulade was some of the best turkey I have ever eaten, the breast meat was moist and nicely flavored by the abundant dressing rolled into it. The beans were crisp and bright green; the sweet potatoes were flavorful, The pumpkin praline cheesecake was incredibly rich and nicely presented. We only wished we had split one piece and taken the other home for later.

Had the pear sandwich for dinner, the queso for the chips was homeade and next level good. My date had the bison tacos, they were delicious. We had the lemon ricotta hot cakes and bison Benedict for breakfast the next morning. The service was excellent, I am going to recommend it to everyone going to Minneapolis and I will definitely go again.