位於Happy Valley​的優質早午餐餐廳

The restaurant was very loud and it was hard to hear my wife sitting next to me. The waitress (Felicia) was great! The fried chicken was not nearly as good as in the past (I go because I usually LOVE the chicken). My wife's shrimp dish dripped quite a bit and she battled this dripping the entire meal. (A lobster bib might have worked but would look silly without lobster.) Pretty expensive for the food we ate. We'll go back but not soon at all.

The whiskey barrel is one of my favorite places to eat in this area. The service is outstanding.

It was generally a really nice experience. The best thing was definitely the servers - they were super attentive and kind. The kitchen staff was really accommodative since I don't eat dairy and meat. That said, there was so much sand in my mussels. The dish tasted great, but I didn't get one bite without sand. I carefully scooped the broth, since I could hear/feel all the sand on the bottom of my plate. It was pretty off putting to be honest. My husband enjoyed his pork, but it was lacking carbs. The wine was great! It's a small, curated drinks menu that was quite interesting and delicious. If you're sensitive to noise, this is not the place. The ambience is generally nice, but it's extremely noisy and you can barely hear what the person across from you is saying, which is probably why everyone is speaking so loudly.

Amazing food in a great atmosphere. We always live coming to Nicoletta’s Table.

We had a problem with the appetizer. However, the staff went over and beyond to made it right. Food has improved significantly over our last few visits. Kitchen is still a bit slow, if you’re in a hurry. Marked “Birthday” on the reservation but you should note any celebration to the staff as it was not noted.