位於North Highlands的優質早午餐餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有41間餐廳可供訂位
今天已有17人次預訂
Voted Best Italian Restaurant in Sacramento! Fabian's Italian Bistro serves locally sourced ingredients crafted into classic Italian dinners, lunches and brunches. On the weekend, you can enjoy brunch with classic eggs benedict, avocado toast or even the "chef's mess". At dinner or lunch service, take a peek at the special wine and cocktail menu, which is filled with both local and imported options.Fabian’s Italian Bistro is worth checking out any day, but if you happen to be in the neighborhood on Tuesday or Wednesday, you’re in for a treat. Tasting Tuesday dinners include an ever-changing special tasting menu, where you can try smoked pork, scallops, pork tenderloin, polenta, squid ink spaghetti and more. Wednesdays at Fabian’s Italian Bistro feature select house favorite wines for half price, plus they allow you to bring your own bottle with no corkage.
今天已有18人次預訂
Located in downtown Sacramento, America's Farm to Fork Capital, Grange is a culinary expression of all things local, reflecting the authentic essence and soul of the community.The menu showcases the market-driven bounties from the state and is best described as simple, seasonal and soulful. Organically raised meats and poultry are complemented with the freshest produce available from the Central Valley, while sustainable coastal seafood is paired with a spectacular all-California wine list. The entrees are presented in a straightforward American brasserie style. Lastly, enjoy the creations from our pastry chef such as rustic artisan breads and desserts.This Sacramento restaurant’s setting is both classic and authentic. The two-story space combines architectural elements from the building’s rich history with exposed beams and concrete columns to create a surprising and urban, loft-like atmosphere.
今天已有19人次預訂
Paragary’s is a lively neighborhood restaurant with modern California flair, located in the heart of Midtown, Sacramento. The menu and bar program are dictated by the seasonal bounty of the Sacramento region. Originally established in 1983, the restaurant underwent an extensive remodel in 2015, combining both modern and traditional elements to create a relaxed, timeless environment that lets the food and drinks take center stage. The light and airy interior opens up to the renowned dining patio that features waterfalls, 60 year-old olive trees and a large fireplace.