位於Brooklyn​的優質休閒餐廳

We hadn’t visited the Black Olive in several years, mostly because we were avoiding downtown Bmore because of the squeegee issues around the city. We’re happy that this appears to be a thing of the past. We enjoyed a wonderful meal last night. We arrived and were seated in the back room. There are 4 or 5 tables in this room. We ordered raw oysters, stuffed calamari, and octopus salad for appetizers. We had a grilled whole snapper and while black sea bass for entrees. We had a bottle of Assyrtiko wine from Santorini. For dessert, we shared baklava ice cream. Everything was well prepared and delicious. The stuffed calamari was a standout. We look forward to returning again soon.

I recently had the pleasure of dining at Ampersea, and it was truly an exceptional experience from start to finish. The moment we walked in, Joey, the manager/greeter, greeted us with such warmth and enthusiasm that we felt right at home. His kindness set the tone for the entire evening. The service throughout the meal was impeccable—our waiters were attentive without being overbearing, ensuring our drinks were always topped off and checking in just the right amount. A special shout-out goes to Oscar, the bartender, who was absolutely phenomenal. He crafted some of the best cocktails I’ve had in a while, with perfect balance and creativity. Overall, Ampersea delivered on both food and service, and the personal touches from Joey and the rest of the team made it a memorable night. Highly recommend for anyone looking for great food, fantastic drinks, and a welcoming atmosphere!

Absolutely wonderful dining experience! Friendly service, beautiful ambiance and the best Turkish food I have tried!

We picked copper shark for our 8th anniversary and it was amazing! Everything from the vibe, to the service, to the food was on point, they even wrote us a little happy anniversary sign on the table! Kennedy was our server and was super sweet and knowledgeable about the menu. Drinks and food all came out quickly. Try the smoked cocktails- the presentation in a little smoking leather chest was incredible! We tried the whipped ricotta app with house baked bread and could bathe in it, it was so delicious. We split the tomahawk steak and duck bolognese pasta, both amazing and plenty to take home. How did I not know they make homemade pasta daily!? So hard to find around here and now that I know, can’t wait to come back regularly. The manager even came to say hi, he seems like such a great guy and truly cares about the quality of food and service that they offer, this really sealed the deal about how awesome this place is! Thanks for making our anniversary special, we can’t wait to come back and try the whiskey flights next time!

All of the staff there was truly amazing. From Kassandra at the spa, to the pool manager Nick, to Hannah and Kyle. The fact that I remember all of their names after an entire day of being outside in a pumpkin patch with three kids, speaks volumes in itself. I had a wonderful time thanks to them. You guys are amazing!!