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Dine Among The Vineyards In Sonoma County's Most Spectacular Outdoor Setting!Steaks, Seafood & Oyster Bar. Craft Cocktails, Wine & BeerVoted Best Seafood Restaurant & Best Outdoor Dining In Sonoma County!
We opened our restaurant two years ago during pandemic on 8-25-2020!We offer Traditional Californian, Healthy, and Modern Cuisine! Our restaurant is situated in Jack London Village in Glen Ellen.We make our own House Brewed Draft Beers!!!We want you to feel like you are home away from home!Best New Restaurant of 2021 in Sonoma!
Located in the Heart of Sonoma Valley, Loxton Cellars is a working winery surrounded by 5 acres of estate vineyard. It is the intent of owner/winemaker, Chris Loxton, to produce handcrafted wines, made without compromise, that show balance and a sense of place. Wine tastings (no food) are currently offered by reservation and take place outdoors allowing guests to enjoy a lineup of handcrafted wines while taking in breathtaking views of the Mayacamas mountain range. Tastings are $20/person, include a flight of 5 wines and offer a casual and educational experience. In the event of rain we do have you covered, but it can be a bit chilly this time of year so we suggest bringing layers. While we do not sell or serve food, you are welcome to bring snacks or lunch to enjoy in the picnic area. If you do not see the time you are looking for available give us a call at 707-935-7221 and we may be able to accommodate.
At The Restaurant at North Block, Executive Chef Juan Cabrera focuses on reimagining California cuisine by highlighting the bountiful state’s diverse landscapes and climates. His menu celebrates Northern California’s valleys and coastlines, featuring fresh, seasonal ingredients that are regionally farmed, fished, foraged, and prepared using live-fire and open-hearth cooking techniques. This philosophy extends to his Valley to Coast Tasting Menu, where Chef Cabrera channels his passion for rich agriculture and creative artistry to craft a culinary experience that is both delicious and visually stunning
Welcome to Harvest Table, a rustic Californian wine country kitchen featuring menus that highlight locally sourced ingredients and the best of the Napa Valley. An airy space flanked by alfresco dining terraces, Harvest Table offers a welcoming atmosphere for relaxed Wine Country dining. A 12-seat U-shaped bar fronts the 80-seat restaurant, where smooth wood finishes are offset by the classic brickwork of an oversized fireplace under the glow of abundant natural light. Taking inspiration from its juxtaposition of organic and man-made landscaping, Harvest Table is an honest and refined restaurant, ideal for St. Helena gatherings.
Goose & Gander is a charming restaurant in St. Helena, located in Walter Martini's historic 1920 bungalow. Dinner is served nightly in the basement bar, the dining room, & in the garden. Goose & Gander is a wine country public house and a local favorite.
Inspired by a sense of adventure, the Lazeaway Club invites you on a journey to the heart of the Pacific. From the sun swept shores of Mexico to the palms of Thailand, the Lazeaway Club’s Cal-Pacific cuisine taps the spices, heat, sweet and savory of far-flung travel destinations, combining them with the best fresh, local ingredients. Located inside the reimagined Flamingo Resort & Spa, The Lazeaway features floor-to-ceiling glass windows and opens out to the covered Lanai terrace in front of the Flamingo's central pool. Created in collaboration with restaurateurs Anderson Pugash and Benson Wang of Palm House Hospitality and featuring the culinary genius of Executive Chef Chris Ricketts.
Located one mile North of Yountville on Highway 29, featuring arguably the best restaurant patio in wine country. Brix prefers to host experiences focused on the entire group. Please note, separate reservations made with the intent to create larger parties cannot be accommodated. Please follow the link “Event Inquire” on our website to inquire about parties larger than six guests. We have private rooms available for groups of more than six guests. We are also offer a robust menu of take-out dishes, and a selection of wines from our vast cellar.
Monti’s is a much favored neighborhood eatery and bar that offers a vibrant and relaxed dining experience. Our Mediterranean-inspired menu focuses on locally sourced Sonoma County ingredients, featuring fresh seafood, seasonal vegetables, house-made pastas, pizzas, and a variety of shared plates. Complement your meal with our quality cocktails, extensive wine selection, and full bar service. Enjoy your dining experience indoors or on our inviting patio.
A San Francisco Chronicle Bay Area Top 100 Restaurant for four years, Willi’s Wine Bar’s captures the casual, laid-back nature of Sonoma County Wine Country. Tourists and locals feel equally at home enjoying a quick bite or lingering over a glass of wine. The menu at Willi’s features international small plates, some wildly inventive and others comfortingly familiar. Staff is eager to help create perfect pairings with wines from the extensive wine list, many by local producers. Most wines are available in two-ounce tastes as well as by the glass or bottle.
On a chilly March night, we were welcomed into a warm, cozy space, with tables not too close together and a fire in the fireplace. The food was delicious, and the service was good without being intrusive. A great experience!
Really nice little winery with amazing Aussie roots and a passionate winemaker. Great alternative to some of the larger less personal tastings. And the wine was terrific, esp if you tend to prefer drier, earthier wines. Highly recommend!