位於Holbrook的優質療癒美食餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有3間餐廳可供訂位
今天已有3人次預訂
Sunday supper all day from 12PM-7PM & Brunch 12PM-3PM!Join for a BASTILLE DAY CELEBRATION YOU CAN TASTE Friday - Sunday, July 12-14th!Parties of 5 or more should CALL (631) 472-9090 to make a reservation with us! Chef Stacé of Sunflower Café is keeping the tastes of France in Bayport, serving authentic French Cuisine with fragrant and farm fresh ingredients. Enjoy an absolutely delicious selection of French classics like Moules Frites, Clams Casino, French Onion Soup, and our signature homemade Quiches. On Sunday you can look forward to an early dinner of Escargot, Oysters Rockefeller, Frog Legs, Rack of Lamb, succulent Roasted Duck L'Orange, or a juicy Steak Au Poivre. Our beautiful patio is breezy and charming, with a warm glow in the evening. Tables are where life happens; we look forward to welcoming you to ours!
今天已有3人次預訂
A place to MEET & have a BALL! We are brand new to Patchogue & couldn't be happier to serve our local community freshly prepared meatballs a variety of different ways.Our idea began years ago when we realized the simplicity of the meatball and how it is a comfort food to many. We all grew up with our Grandmothers making Sunday dinner and "The Meatball" being the focal point of the day. We cherish those days of coming together with our families and the memories we created. Our goal here at "That Meetball Place" is to create an atmosphere for friends and families to gather together and enjoy each other’s company in a relaxed environment with a great vibe and simple food like grandma used to make. Our chef has taken fresh ingredients and developed meatballs, salads & sides to satisfy everyone in your family. We are excited for you to join us on this journey and please make us your "Place to meet and have a ball!"
$$$$價格:昂貴
• 現代美式料理 • Stony Brook
今天已有4人次預訂
Mirabelle Restaurant and Tavern at the Three Village Inn is the epitome of coziness, with its casual atmosphere and combination of American comfort food and French bistro classics. Chef Guy Reuge brings to the table the freshest and best local ingredients with emphasis on value. An extensive selection of French, American & Italian wines are featured on a well chosen wine list. Fireplaces enhance the warmth of the Tavern and outside dining on our patio is available in warmer weather.