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位於Downtown​的優質家常料理餐廳

價位
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性

附近有112間餐廳可供訂位

Cowboy Star餐廳的相片
4.9
不同凡響(4718)
價格:十分昂貴
• 牛排館 • Downtown
今天已有47​人次預訂
Located in the heart of the East Village neighborhood of San Diego, Cowboy Star is dedicated to providing an unmatched attention to detail and a level of service that immediately sets us apart. Cowboy Star guests are the number one priority and guest satisfaction is the base upon which our entire concept is built. Our level of service is only matched by our celebration of regional American heirloom recipes offered with genuine neighborly hospitality. We are committed to supporting local and regional farmers, fishers and producers by cooking food that recaptures the simple and pure tastes found in locally grown, natural and organic ingredients. We strive to raise awareness of a more sustainable food future, while helping to restore a sense of community that brings us back to a more homegrown time.The Cowboy Star Menu features the finest in select natural products including Niman Ranch all natural beef from the nation's leading Certified Humane Angus herd.
Saint James French Diner餐廳的相片
4.5
超讚(222)
價格:昂貴
• 法式美國菜 • Downtown
今天已有18​人次預訂
This American diner meets elegant French bistro is open Monday–Friday for Breakfast and Lunch, every day for Dinner and Happy Hour, and on the weekends for Brunch. With a full bar and an approachable menu, locals and travelers can indulge in a variety of French-inspired classics, from shared mussels to ratatouille and burgers.
Provisional Restaurant at Pendry San Diego餐廳的相片
4.6
不同凡響(947)
價格:昂貴
• 美式料理 • Downtown
今天已有40​人次預訂
Provisional Kitchen, Café & Mercantile, open for daily for brunch and select evenings for dinner. Provisional is a sprawling, sunlit communal dining space featuring a Vittoria Coffee espresso bar, bistro tables, and a retail space set within a greenhouse, where guests can shop a curated collection of homeware, ceramics, apothecary items, pantry staples, and jewelry.Provisional serves some of the best cuisine in the city, featuring favorites such as housemade pasta, woodfire-oven baked pizza and Italian-inspired entrées; our lively brunch features bottomless mimosas and seasonal creations.
Fogo de Chao - San Diego餐廳的相片
4.0
非常好(3807)
價格:中等價位
• 巴西菜 • Downtown
今天已有121​人次預訂
Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
Lumi餐廳的相片
4.6
不同凡響(678)
價格:昂貴
• 日式料理 • Downtown
今天已有30​人次預訂
Featuring world-renowned celebrity chef Akira Back, Lumi is an energetic and upscale rooftop experience serving innovative Japanese fare and sushi accompanied by handcrafted libations in a vividly unique atmosphere.
Butcher’s Cut Steakhouse餐廳的相片
3.9
非常好(963)
價格:昂貴
• 牛排 • Downtown
今天已有16​人次預訂
Butchers cut is a contemporary grill and premiere steakhouse that offers an unmatched selection of beef, fish, and pasta. As the premier steakhouse of San Diego located in the heart of the Gaslamp Quarter, we offer an ambiance with a rustic and vintage vibe that takes you back to a simple and classic era. Our newly installed glass meat locker on the restaurant floor is a spectacle everyone must experience in person, where patrons can handpick the piece that catches their eye. We promise to be the freshest, most desired dining destination in the Gaslamp District.
Dobson's Bar & Restaurant餐廳的相片
4.6
不同凡響(1428)
價格:中等價位
• 加州菜 • Downtown
今天已有4​人次預訂
Dobson's Bar and Restaurant is a hidden treasure in the heart of Downtown San Diego/Gaslamp Quarter. For the last 40 years, this has been the hot spot for business lunches and frequented by many local and nationwide celebrities. Paul Dobson, the namesake for Dobson's bar and restaurant, is one of America's few professional Bullfighters. The food is California cuisine with a touch of Italian, French, Spanish and Asian cuisine. One thing that both local San Diegans and Zagat can agree on is that this is one of the top restaurants in San Diego. Due to the limited seating and popularity, reservations are highly recommended. Owner Paul Dobson "works a room better than Sinatra", which explains why this "local tradition" downtown remains, "after all these years", a "high-powered, hobnob spot"; the Cal kitchen "serves up delicious, innovative food, along with old standbys" ("have the mussel bisque and think of heaven").
The Melting Pot - Gaslamp Quarter餐廳的相片
4.6
不同凡響(2573)
價格:十分昂貴
• 起司火鍋 • Downtown
今天已有33​人次預訂
Welcome to The Melting Pot San Diego Gaslamp. Located on 5th Ave & E St in the historic Gaslamp Plaza Suites, the San Diego - Gaslamp Melting Pot Restaurant brings a truly unique, romantic and interactive four-course fondue dining experience to San Diego's vibrant downtown dining scene!
Full Moon Sushi Kitchen Bar and Lounge餐廳的相片
4.5
超讚(391)
價格:昂貴
• 壽司 • Downtown
今天已有27​人次預訂
Refined under the tutelage of master sushi luminaries, Chef Sung’s Full Moon will be uniquely on display in the Gaslamp District, where it will debut as the first Kaizen sushi restaurant in San Diego. With him is a brigade of talented cooks and a staff with an unwavering dedication to quality and service.
Osteria Panevino餐廳的相片
4.4
超讚(1737)
價格:中等價位
• 義大利料理 • Downtown
今天已有17​人次預訂
Osteria Panevino is the oldest restaurant in all of the Gaslamp Quarter that features the best Italian cuisine that San Diego has to offer, winning the gold awards for best family restaurant in San Diego, and best Italian Cuisine in San Diego that will surely have your taste buds blown away. Our world renowned chef, Vincenzo Lo Verso, has spent over 25 years perfecting his Sicilian recipes, following age-old family traditions that have withstood the test of time. Stop by and surround yourself in a rustic, Tuscan ambience as chef Vincenzo takes you on a culinary adventure of a lifetime.

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