位於East Village​的優質家常料理餐廳

Hawksmoor can be a little frenetic and noisy at dinner — nothing wrong with that! And the bar area is always quieter. But for the main dining room, I prefer going for lunch. They have a $25 lunch special that includes their famous rump steak and a side, but I went for the $45 option. I got the beet salad in a yogurt dressing, which was delicious, and the rump steak with fries (chips) and side salad. The steak was nicely charred on the outside and pink in the middle — a tad salty, but still quite tasty. And of course I got the Hawksmoor Martini, with Ford's Gin, which was served ice cold with olives on the side. A hell of an accompaniment! The room is beautiful and the service was friendly and efficient. I'd recommend the company too, but I'm not sure my dining companion would want to go here with everyone who reads this.

A wide variety of tasty small plates and accompanying wines. We especially enjoyed the Fideos, Arroz, and Razor Clams. Both the server and the sommelier were very knowledgeable and steered our table to good choices. The only minor drawback is that the space is tight and the lighting dim - a disservice to seeing the well plated dishes.

The food was outstanding, the ambience warm and the staff was attentive and friendly. Highly recommend!

I brought a group of 20 here for dinner - the service was tremendous and the food was really good. Awesome vibe, and will be returning with another group soon!

The dinner was spectacular in every way. Hygge in New York! The atmosphere was cozy, congenial and filled with Christmas cheer. Flowers and soft candle light everywhere. The punterelle salad was perfectly dressed with ample anchovies, the sea bream en papillote was tender and infused with deep flavor. Add a perfectly balanced negroni sbagliatto to start and the evening was perfect.