位於Carlton的優質家常料理餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有135間餐廳可供訂位
今天已有26人次預訂
We are a neighbourhood-style American-Italian restaurant situated in the leafy backstreets of Carlton. Since 2018, we specialise in offering quality food, friendly service and natural wine.
今天已有5人次預訂
Lagoon Dining is a restaurant and bar dishing up food that leans heavily on Chinese culinary traditions. It is an expression of food we love to eat and to cook, dished up heartily alongside booze we like to swill - a place for friends and fun.
今天已有5人次預訂
Green Man's Arms is a cozy, eco-conscious pub nestled on Lygon Street, Carlton. Specializing in vegetarian and vegan cuisine, this venue champions local, seasonal produce in every dish. Signature items include their crispy eggplant parma and freshly baked flatbreads, making it a hotspot for plant-based food lovers. The drink menu showcases a wide range of locally brewed craft beers, ciders, and natural wines, perfectly complementing the sustainable ethos of the venue.Beyond the food, Green Man’s Arms is a hub for community engagement with regular trivia nights, live music, and events focused on environmental awareness. The warm, laid-back vibe and intimate setting make it the perfect place to relax, share a meal, and enjoy good company. Green Man's Arms offers a unique dining experience that’s as good for the soul as it is for the planet.
今天已有6人次預訂
Modern Indian restaurant Where the name itself encapsulates the essence of storytelling in Hindi. with our unconventional approach, we handpick select regions and their dishes, each representing a unique chapter in India's culinary narrative. authenticity takes center stage here & we take great pride in presenting you with genuine flavors and traditional recipes.Kahaani is the sort of venue where you could order butter chicken, but you probably shouldn't order butter chicken. No one's going to raise any eyebrows if you do, but you'd be missing out on some of the treasures that lie deeper into the menu.Kahaani itself is classic Lygon: a long, narrow dining hall, with funky industrial lighting and exposed brick down one side. The front window opens out onto the street, letting the breeze and Lygon nightlife waft in.
今天已有1人次預訂
Meet Lèonie, a reimagination of Japanese dining in Melbourne.A perfect spot for catch-ups, or no-brainer date nights over premium saké and artfully-crafted snacks and sweets.
今天已有2人次預訂
Enjoy an Italian escape at The Moat, an intimate haven in the heart of Melbourne. Set in the basement of the State Library.Our new menu reflects the Italian heritage of our two owners, Paul and Rosie, and of our head chef Monica. Together, they have created authentic dishes that are hand-made with seasonal local produce, simplicity and love.Our family welcomes yours to join us.
今天已有15人次預訂
Open Tuesday to Sunday for lunch and dinner, The European offers a welcoming ambience with warm, generous and knowledgeable hospitality - a beacon of Melbourne dining at its finest. Located on Spring Street near the Princess Theatre, we offer classic bistro fare with substance and character to perfectly complement our extensive collection of wines, old and new world, available to enjoy with your meal. We also welcome you on a walk-in basis next door at The City Wine Shop any day of the week, where you may simply pop in for a seat at the bar or grab a spot outside overlooking Parliament House. We take the best seasonal produce available, cooking simple, classic foods. Nose-to-tail offal dishes are centred within our menu, utilising every part of the animal products in our kitchen. Drawing on our own in-house butcher and farmhouse cheeses matured by our friends at Spring Street Cheese Cellar, there is always something new to try on the menu at The European and City Wine Shop.
今天已有12人次預訂
Discover a hidden gem beneath the city streets at our contemporary Asian restaurant. Located underground, our venue boasts a full bar and an exquisite menu that promises a fusion of flavors. Delight in the Chef's Tasting Menu, a curated selection of favorites. Savor dishes like Kingfish Sashimi with truffle ponzu, or popular wagyu tataki. Dumpling enthusiasts can relish our diverse range, while main courses feature delights such as 48-Hour Black Angus Short Ribs and Signature 14-Day Dry Aged Duck. Don't forget to pair your meal with creative cocktails from our bar. Complete your journey with decadent desserts like Chocolate Fondant and Pandan Creme Brulee.