位於Port Arthur​的優質家常料理餐廳

Experience was great. My only complaint is the filet was very salty. There were two at my table and both were salty!

Hard to understand a French place that does not have good bread and butter. Food is average at best, the furniture and decor looks dated.

We really dug the vibe. The interior is really stylish. The only thing we thought that was lacking was our particular server’s service. When I requested a second cocktail and asked him to surprise me with something vodka based, he brought a “French 76”, made with vodka instead of gin. Notwithstanding whether or not such a drink exists vis a vis the known “French 75” drink, he should have known that I had JUST finished a French 75, in part because I had the same gin style glass on my table. This is not service I would expect from a Michelin level restaurant (I know this one did not get one, but maybe you are gunning for it), many of which me and my wife have been too, including multiple Three Star restaurants! The waiter should be more aware as being delivered such a drink might be thought of as being lazy or dismissive towards the diner. My wife and I are well prepared to pay large amounts for a top notch dinner as well, and we are more likely to do so when a restaurant succeeds in ALL categories.

Just a thanks to Bria that served us so well with attention. Food was good as usual . On a not that bad note , we order a second bottle of wine that was on the special of the day . They didn’t have it saying we had only one . They offered us 2 other selections , we choose one . Was supposedly to get a discount or have it at same price than first one as per that assistant manager . Well we paid it full price and never received the promise discount . That assistant manager just disappear 🤷‍♂️

Our whole experience at Milton’s was outstanding. The mushroom pasta is top five one of the best things I’ve ever eaten. Get the chickpea salad and the garlic knots!