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位於Swansea​的優質家常料理餐廳

價位
料理
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鄰近地區
評分最高
用餐選項
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附近有30間餐廳可供訂位

Pot au Feu Bistro餐廳的相片
4.8
不同凡響(1353)
價格:昂貴
• 法式料理 • Providence
今天已有9​人次預訂
A favorite of Julia Child - Pot au Feu Bistro is so much more than a restaurant... Established in 1972, our cozy Bistro is the oldest French Bistro in America. Pot au Feu Bistro kicked off the Providence Restaurant Renaissance being the first to offer something other than “steak, spaghetti and chow mien”.Located in the Historic Downtown we are just minutes from all the hotels and convention center.
Chardonnay's餐廳的相片
4.7
不同凡響(2976)
價格:中等價位
• 現代美式料理 • Seekonk
今天已有16​人次預訂
Chardonnay's is a casual yet elegant restaurant featuring eclectic new-American cuisine and a carefully chosen wine list that includes twenty wines by the glass and many more by the bottle. We do not take reservations for the bar or the bar area, sorry. Those seats are first come first serve.
Rooftop at Providence G餐廳的相片
4.4
超讚(1503)
價格:中等價位
• 美式料理 • Providence
今天已有17​人次預訂
Enjoy some dinner and warm up from the cold in our heated dining room or cuddle up fireside for some hot cocktails all while enjoying live entertainment.It’s winter in Providence and we’re keeping cozy on the Rooftop at the Providence G. With its perch seven stories up in the center of downtown, enjoy enclosed, heated dining, or the open air fireside experience and live music at our restaurant & lounge. Featuring an insulated glass rooftop, fire pits and private lounges, it is possible to enjoy city skylines and starry nights throughout the year.
Waterman Grille餐廳的相片
4.7
不同凡響(4843)
價格:中等價位
• 美式料理 • Providence
今天已有63​人次預訂
Offering a setting that is unlike any other in Providence, Waterman Grille is situated along the Seekonk River in a former bridge gatehouse that dates back to 1871. Serving dinner nightly, and brunch on weekends. Offering weddings and celebrations in an intimate, waterfront location.
Capriccio餐廳的相片
4.6
不同凡響(3116)
價格:昂貴
• 義大利料理 • Providence
今天已有28​人次預訂
Luxurious Capriccio, carved out of the cellars of a Financial District landmark, is located along the Providence Riverwalk at the corner of Dyer & Pine Streets. It has long been the capital city’s renowned mecca for candlelight sophistication and black tie service “where locals and out-of-towners are deliciously pampered.” Creative continental cuisine with a northern Italian and Mediterranean accent has earned it over 35 awards for fine dining and wines. Signature dishes include imported Dover sole, Maine lobster, prime aged steaks, native seafood, housemade pastas, and flambeed desserts. Recipient of the Wine Spectator’s Award of Excellence, its elegant lounge boasts one of America’s great Cognac collections. Open weekdays for lunch, daily for dinner. Complimentary valet parking.
Camille's Restaurant餐廳的相片
4.9
不同凡響(3554)
價格:昂貴
• 義大利料理 • Providence
今天已有38​人次預訂
Camille's, a Providence fine dining icon, has been serving the soul of Italy in the heart of Federal Hill since 1914. Our award-winning cuisine is complemented by an extensive wine list, which carries the Wine Spectator's Award of Excellence. We hope you will allow us to host the milestones in your lifetime and to make all of your special occasions memorable.A note for first time diners: OUR DRESS CODE IS CASUAL ELEGANT.No one wearing caps, flip flops, t-shirts or hoodies will be allowed into our dining room. Gentlemen are expected to wear a collared shirt.
Mill's Tavern餐廳的相片
4.7
不同凡響(2576)
價格:十分昂貴
• 現代美式料理 • Providence
今天已有26​人次預訂
Taverns have had a constant important presence in American life since the late 1600's. Many of them, which were attached to inns, were opened as resting places for travelers needing a place to stop, relax and fortify themselves. Of course the local residents frequented the taverns too, purchasing drinks and meals as well as participating in lively conversations. Taverns were the focal point for neighbors to come together, exchange news, talk of politics, and share in the general feeling of conviviality. Taverns were firmly established as gathering places for the light hearted socializing, serious talk, and of course, a hearty meal accompanied by a tasty libation or two.In this American tradition, we at Mill’s Tavern welcome you with genuine enthusiasm. Our staff is warm, friendly, caring, and knowledgeable. So please come, relax, visit with friends and family. You will leave refreshed and nourished, body and soul.
Sarto餐廳的相片
4.5
超讚(434)
價格:十分昂貴
• 現代意大利料理 • Providence
今天已有21​人次預訂
SUNDAY BRUNCH BEGINNING MARCH 31, 2024!At Sarto, we believe that poring over the details is always worth it; and that the joys of a meal go far beyond the food itself. In keeping with Italy’s authentic, old-world traditions, we’ve approached our menu in much the same way an Italian chef opening a restaurant here in America might ── with dishes composed of fresh, locally sourced ingredients, that honor our region in a modern way.Prepared from an open concept kitchen, our menu features modern Italian fare made with the freshest local ingredients Rhode Island has to offer, complimented by award – winning wines and a carefully curated cocktail program.Sarto is located just moments from local performing arts and convention centers in the historic Teste brownstone building. Originally built in 1860, our restaurant was once home to an apothecary, a money-to-loan business and later the Philip Wolfe Haberdasher, which inspired the name Sarto or tailor in Italian.
Fogo de Chao - Providence餐廳的相片
4.3
超讚(413)
價格:中等價位
• 巴西菜 • Providence
今天已有65​人次預訂
NOW OPEN. Fogo de Chão is an internationally-renowned steakhouse from Brazil that allows guests to discover what's next at every turn. Founded in Southern Brazil in 1979, Fogo elevates the centuries-old culinary art of churrasco - roasting high-quality cuts of meat over an open flame - into a cultural dining experience of discovery. Please join us in our dining room, in our more casual Bar Fogo, or bring the Fogo Experience to you with Fogo To-Go or Catering. Visit our website to make a reservation or place an order.
India Restaurant餐廳的相片
4.8
不同凡響(1382)
價格:中等價位
• 印度料理 • Providence
今天已有26​人次預訂
After 28 years we present you India with a fresh new look, a creative menu offering a blend of contemporary and traditional favorites, a new kitchen & team elevating our food and service, and elegant lighting transforming the entire restaurant. Enjoy our Garden Bar and Patio in the summer and cozy fireplace seating in the winter.America is a melting pot like India was over a 1000 years ago. Being in the US offers a chef a lot of exciting possibilities to play with the ingredients that are not commonly found in India. We are availing these opportunities to create an exciting menu that has a blend of traditional favorites like Chicken Tikka Masala and creative dishes like Bengal Fish Curry (made with Salmon that is not usually found in India). The goal is to present a creative, fresh, nutritious, tasty, flavorful and a balanced meal. Like the 21st century India, we are progressive with our cuisine and not bound by the ‘same-old’ mentality.

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