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位於Thibodaux​的優質家常料理餐廳

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附近有56間餐廳可供訂位

Tujague's - New Orleans餐廳的相片
1. Tujague's - New Orleans
4.1
非常好(3640)
價格：昂貴
• 克里奧爾菜/卡真菜/美國南部菜 • French Quarter
今天已有28​人次預訂
Tujague's is the second oldest restaurant in New Orleans. This French Quarter institution has been serving traditional New Orleans cuisine to locals and visitors alike for more than 160 years. Lore states that brunch originated here, as did the Grasshopper cocktail. Homages to the restaurant's long and colorful history abound within the interior of the building from the classic 19th century architecture to memorabilia on the walls.Menu items such as the seared gulf fish and the daily gumbo meld French traditions with New Orleans fare and flare. Our famous five course menu is still served nightly; but have no fear, the menu is no longer pre-fixe, so those less ravenous diners can join in too.If you want a quintessential New Orleans experience filled with history and local fare, Tujague's is your place.
Arnaud's Jazz Bistro餐廳的相片
2. Arnaud's Jazz Bistro
4.6
不同凡響(1254)
價格：十分昂貴
• 克里奧爾菜 • French Quarter
今天已有35​人次預訂
Arnaud's Jazz Bistro is the relaxed dining option of the venerable Arnaud's Restaurant. Located next door to Arnaud's Main Dining Room, guests enjoy classic Creole cuisine in this lively setting, overlooking Bourbon Street, featuring a three-piece jazz band for an additional $6.00 per person. Named a top New Orleans restaurant by Southern Living magazine, Arnaud’s offers the quintessential New Orleans dining experience. A Sunday Jazz Brunch is served weekly in Arnaud's Main Dining Room (Reservations Recommended).
Restaurant August餐廳的相片
3. Restaurant August
4.9
不同凡響(8208)
價格：十分昂貴
• 現代法式料理 / 美式料理 • Central Business District
今天已有41​人次預訂
August is a Contemporary Creole restaurant creating unique dishes with a focus on Louisiana ingredients and inspired by classical training. Located in a historic 19th century French-Creole building in New Orleans’ Central Business District, the main dining room caters to the most unique dining experience. The interior is rich with original architectural details, gleaming hardwood floors, soaring columns, mahogany paneling and antique mirrors.
Dickie Brennan's Steakhouse餐廳的相片
4. Dickie Brennan's Steakhouse
4.4
超讚(5574)
價格：昂貴
• 牛排館 • French Quarter
今天已有29​人次預訂
“Top Steakhouses in America” Maxim Magazine and Playboy, and featured in the Wall Street Journal, Dickie Brennan’s Steakhouse serves straightforward prime steaks with a New Orleans touch. Signature dishes and sides include: The House Filet (served with masa flash-fried Louisiana oysters), Tomato Blue Cheese Napoleon, Pontalba Potatoes, and a Roasted Sweet Potato with Creole Pecan Butter. The house favorite dessert is a toss up between the Coconut Cake with a chiffon buttercream and the Bananas Foster Bread Pudding—so go ahead and order both. For larger parties, please call (504) 522-2467.
The Pelican Club餐廳的相片
5. The Pelican Club
4.6
不同凡響(4617)
價格：昂貴
• 克里奧爾菜/卡真菜/美國南部菜 • French Quarter
今天已有34​人次預訂
The Pelican Club is a contemporary New Orleans restaurant located on historic Exchange Place in the French Quarter. Since opening the doors to the renovated 19th century Creole townhouse in 1990, chef and owner, Richard Hughes has offered a diverse menu based in south Louisiana tradition with French, Italian, and Asian influences reflecting the rich culinary culture of the city.
Sun Chong餐廳的相片
6. Sun Chong
4.3
超讚(543)
價格：中等價位
• 亞洲菜 • French Quarter
今天已有43​人次預訂
SUN CHONG is more than a restaurant; it's Larry Morrow’s love letter to his maternal grandmother, a bridge from Seoul, South Korea, to New Orleans. This Asian Fusion Restaurant pays tribute to Sun’s journey through dishes that tell a story, underscored by classic hip hop music and innovative cocktails. Offering an array of Seafood Delights, Vegetarian Options, and Signature Cocktails, Sun Chong stands as a beacon of Upscale Dining in New Orleans. Every dish is a celebration of Exotic Asian Flavors, designed to offer a Fine Dining Experience that captivates and delights. Reserve A Table and immerse yourself in a culinary journey where tradition meets innovation, and every visit is a memorable feast.
M bistro餐廳的相片
7. M bistro
4.2
超讚(835)
價格：十分昂貴
• 現代美式料理 • French Quarter
今天已有9​人次預訂
Farm-to-table and authentic New Orleans cuisine come together in the French Quarter at M bistro, where the chefs take an indigenous approach to the preparation of meats, seafood and produce from farmers in Louisiana, Texas, Mississippi and Alabama. Three velvet-draped semi-private “Cheater’s Booths” and a private Wine Room offer additional venues for a special meal. Our restaurant and lounge are conveniently located on the third floor lobby level of The Ritz-Carlton, New Orleans.
Evangeline餐廳的相片
8. Evangeline
4.6
不同凡響(622)
價格：中等價位
• 卡真菜 • French Quarter
今天已有14​人次預訂
Evangeline Restaurant, in the heart of the French Quarter, serves classic Cajun and Creole food along with unique libations in a charming atmosphere.
Justine餐廳的相片
9. Justine
4.5
超讚(2757)
價格：昂貴
• 法式料理 • French Quarter
今天已有26​人次預訂
Justine is a brasserie in New Orleans’ historic French Quarter. Opened in 2019 by husband-wife team Justin & Mia Devillier of La Petite Grocery, Justine combines the sophistication of Parisian brasseries with the playfulness of the South’s most lively district. Featuring dishes like Mussels, Escargot & Steak Frites, the menu honors the technique and simplicity of French classics, while evoking the senses with exciting, grand presentation. Other seafood and steak favorites include Shrimp & Grits, Pan Roasted Red Snapper, Shrimp Remoulade, NY Strip & Hanger Steak. True to the heart of French brasserie culture, the bustling, multi-roomed restaurant offers a versatile space to be enjoyed by all, whether it’s for a weekday lunch, afternoon glass of wine or celebratory dinner. The café side opens to the Chartres Street sidewalk, emulating a quintessential Parisian-street experience with daytime fare. The kitchen is led by James Beard Award Winning Chef & Owner Justin Devillier.
Trenasse餐廳的相片
10. Trenasse
4.5
超讚(1978)
價格：昂貴
• 海鮮料 • Central Business District
今天已有10​人次預訂
The collaborating chefs of Trenasse focus on Gulf Coast Cuisine with a South Louisiana Flare. Using regionally farmed ingredients we present our dishes classically and creatively. Along with a dynamic team Chefs, we execute a culinary program known as one of “The Best in The City”. Our talented team is ready to serve the thriving business lunch crowd of the central business district, local foodies, and numerous city wide festivals and conventions.

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