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位於Tulsa​的優質家常料理餐廳

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附近有21間餐廳可供訂位

Polo Grill餐廳的相片
4.5
超讚(1681)
價格:昂貴
• 現代美式料理 • Tulsa
今天已有15​人次預訂
Located in Utica Square, Tulsa"s premiere shopping district, Polo Grill is tucked in a cozy corner waiting to exceed your expectations. For 4 decades Proprietor Chef Robert Merrifield has lead the Oklahoma fine dining scene with his innovative menus and top notch customer oriented service. The award winning wine list is a wine lovers dream, offering more than 1,200 selections for you to explore and enhance the dining experience. Seasonal Seafood and USDA Prime Steaks, are some of Proprietor Chef Robert Merrifield most sought after dishes.
Jimmy's Chophouse餐廳的相片
4.6
不同凡響(309)
價格:昂貴
• 牛排館 • Tulsa
今天已有11​人次預訂
Jimmy's Chophouse located at 34th & Peoria delivers world class steaks, chops, wine, & cocktails paired with top-notch service in a comfortable yet sophisticated dining room that harkens back to some of the classic chophouses of the past. The culinary team of Ben Alexander, Audrey Long, & Guillermo Zavala butcher all of their steaks & chops in house. Menu highlights include the 10oz Bacon-Wrapped Filet & the Veal Chop Parmesan served with Spaghetti Pomodoro. Open for lunch & dinner 7 days a week. The latest McNellie's Group offering is proudly serving its Brookside neighbors & as well as friends from far away. Thank you for dining at Jimmy's Chophouse.
The Chalkboard Kitchen + Bar - Tulsa餐廳的相片
4.7
不同凡響(739)
價格:昂貴
• 現代美式料理 • Tulsa
今天已有14​人次預訂
The Chalkboard Kitchen + Bar is a cozy restaurant tucked in the lower level of the historic Ambassador Hotel. Etched in history as one of Tulsa’s most iconic dining experiences, we serve world-class cuisine in a stylish and approachable setting. Executive Chef Daniel Gibbs’ refined culinary techniques bring Euro-American style classics to life with The Chalkboard flavor. Elegant but approachable, adventurous but reliable, nostalgic but forward-thinking, The Chalkboard Kitchen + Bar infuses the everyday dining concept with exceptional hospitality, presenting an unforgettable experience for any occasion or no occasion at all. Take a seat a join us on a culinary journey of taste and tradition. The restaurant is open breakfast, lunch and dinner seven days a week and 365 days a year. The Chalkboard bar is a great place to get a classic cocktail before a downtown show or enjoy a bite to eat and great conversation with locals and business travelers alike.
Barons on 1st餐廳的相片
4.8
不同凡響(134)
價格:十分昂貴
• 美式料理 • Tulsa
今天已有16​人次預訂
Barons on 1st is an homage to Tulsa's rich history and influences. We are an American restaurant and lounge where the spirit of legendary risk-takers and visionaries inspires Chef Justin Donaldson to serve bold, unique dishes not typically seen in fine dining. Celebrate the influences that shaped Tulsa while enjoying elevated and eclectic cuisine, crafted cocktails in our stylish lounge, and an elegant ambience that melds tradition with modernity. Here, the legacy of the oil barons and their adventurous spirit lives on.
Maple Ridge Grocer餐廳的相片
4.6
不同凡響(169)
價格:中等價位
• 現代美式料理 • Tulsa
今天已有19​人次預訂
Our bistro is your destination for breakfast, lunch, and dinner delights. Open all day to satisfy your cravings at any hour.
Smoke On Cherry Street餐廳的相片
4.7
不同凡響(1972)
價格:昂貴
• 美式料理 • Tulsa
今天已有24​人次預訂
"Inspired American"Our menu options are Inspired American, which means everything we offer is created here, in house and nothing, except our ice cream, is frozen. The dishes, sauces, presentations , spiced ketchup-are all original creations of our Executive Chef: Erik Reynolds. Chef Erik has been voted "Tulsa's Best Chef"and SMOKE has been voted "Best Overall Tulsa Restaurant".“Locally Sourced"Locally Sourced means all natural, home grown quality. We are committed to serving the freshest and highest quality local product while supporting businesses in the Tulsa area. Our Chef's use fresh local produce. Our Steaks are grass fed Oklahoma beef cut in house every day. The art, the live music, and the craft beer showcase the very best Tulsa offers. Join us.
Roka Bar and Asian Flavors餐廳的相片
4.7
不同凡響(252)
價格:中等價位
• 亞洲菜 • Tulsa
今天已有3​人次預訂
Classic, locally-minded Asian cuisine in a comfortable, cozy setting Led by a team of local restaurateurs and chefs passionate about dining and service, Roka marks the newest addition of a locally owned, locally minded Asian concept to the Tulsa food scene. Chad Stanger and James Shrader saw an opportunity: create a locally-owned and operated restaurant concept with a comfortable setting, where quality, classic Asian cuisine is crafted with the local community in mind.
Doc's Wine & Food餐廳的相片
4.9
不同凡響(738)
價格:中等價位
• 現代法式料理 / 美式料理 • Tulsa
今天已有6​人次預訂
Doc"s Wine & Food is located in the Brookside district of Tulsa, Ok. Doc's has a niche with New Orleans creole cuisine along with fresh daily oysters and seafood. Executive chef Tim Richards and sous chef Ronnie Mullins and their team work to create daily feature dishes and seasonal menu items as well as vegetarian or vegan food choices.Doc's Wine & Food also offers a bar centric atmosphere and provides both classic cocktails as well as our own interpretation on creations inspired by the team behind the bar. There is an emphasis on seasonal cocktails . The wine list features a wide variety of both Old and New World wines. Live music is available every Sunday from 5-8 or 6-9 pm. Doc's also offers two patios for dining.
The Tavern餐廳的相片
4.6
不同凡響(606)
價格:中等價位
• 現代美式料理 • Tulsa
今天已有10​人次預訂
The Tavern is a modern interpretation of the classic neighborhood pub in the heart of the Tulsa Arts District. Chef Austin Plumlee's pub-inspired, but elevated cuisine represents only the best in local and seasonal ingredients. All dishes are developed using simple preparations that showcase the quality and flavors of each ingredient on the plate. The Tavern offers a well-curated list of artisanal beer, world-class wine and specialty spirits.
Chamber餐廳的相片
4.2
超讚(232)
價格:中等價位
• 現代美式料理 • Tulsa
今天已有2​人次預訂
In the heart of the Deco District in Downtown Tulsa, within the stunning Tulsa Club hotel, Chamber is a modern-American tavern located in the property’s swanky underground. The staff strives to deliver warm hospitality and unparalleled service with the trappings and personalization of a private club. Serving hearty plates made in-house with ingredients sourced from regional producers, cheesemakers, and ranchers. This back-to-basics, farm-to-table concept results in impeccable freshness, a reduced carbon footprint, and investment in regional food producers.

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