位於Westminster的優質家常料理餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
獲獎
可及性
附近有49間餐廳可供訂位
今天已有9人次預訂
Kachina Southwestern Grill, a modern Southwestern restaurant and bar where the menu takes guests on a culinary journey across the Southwest. Our inspiration is found in the Four Corners region of Southwest America. Guests are welcomed to a native-inspired space that is a modern interpretation of the airy and relaxing textures of the Southwest. Southwestern ingredients bring a whole new layer of spice and originality to our menu. Continue your journey with a smoky margarita or other selection from our thoughtful wine list, local and regional craft brews, inspired cocktails and agua frescas, or the impressive collection of artisan agave spirits. Taste what happens when the open road is roamed alongside authentically prepared Southwestern food, fresh margaritas and sipping tequila, and, of course, great friends
今天已有4人次預訂
Our warm and inviting restaurant offers a taste of the finest cuisine, prepared with love and care. From classic comfort foods like juicy burgers and crispy fried chicken to regional specialties, we take you on a culinary journey.Cottonwood Lodge also boasts a full-service bar stocked with an impressive array of craft beers, signature cocktails, and fine wines, ensuring your dining experience is nothing short of extraordinary.Located on the Greg Mastriona Golf Course, Cottonwood Lodge is a great space to entertain large groups or have a few drinks while watching a game. Chef Gerard has many accolades to his name and Cottonwood Lodge was recently written about in the Mile High Sports Golf Magazine for its excellent food.
今天已有2人次預訂
Tiller's Kitchen and Bar celebrates the bounty of local farms, ranches, and craft producers while presenting a fresh regional approach to dining. We strive to be distinctly American in character, native to Colorado, and metropolitan in style. In Westminter, CO, we honor those that cultivated this land before us and we honor Colorado food, less traveled. Currently the Tiller's Bar serves breakfast, dinner and weekend brunch.
NOW OPEN!Named after Shep, the beloved Turnpike Dog who became a local legend on the Denver-Boulder Turnpike, our restaurant honors this faithful companion who greeted travelers and tollbooth workers for 14 years starting in 1950. Shep’s unwavering loyalty and friendly demeanor made him a cherished part of the turnpike, and his legacy continues to inspire us.At Shep’s, we offer a relaxed mountain-chic atmosphere where you can savor the distinctive flavors of Colorado. Choose from our cozy indoor seating or the scenic outdoor patio and enjoy some fun in our dedicated gaming area. Our beer-forward gastropub features a diverse menu for lunch and dinner, local craft beer flights, and a patio happy hour with live charcoal grilling. Don’t miss our traditional Sunday supper, perfect for gathering with loved ones. Join us at Shep’s, where every meal is a tribute to a true Colorado icon.
今天已有101人次預訂
Chef Curiel makes his solo restaurant debut with Alma Fonda Fina, a restaurant dedicated to sharing the integrity, tradition and culturally rich experiences that defined his culinary journey and create a transportive dining experience that embodies the beauty of Mexico. As Chef Curiel continues to push the boundaries of taste and tradition, he pays homage to his roots and uses food as a way to showcase his cultural pride.
今天已有98人次預訂
Authentic Italian. Genuine Hospitality. Inspired by the food, wine, and culture of Italy, Tavernetta brings "la dolce vita" style to Denver's bustling Union Station neighborhood with fresh handmade pastas, an Italian directed wine & spirits list and world-class hospitality.Tavernetta's cuisine and wine have been heralded by the James Beard Foundation, the Michelin Guide, World's 50 Best Discovery List, Wine Spectator and more.
今天已有15人次預訂
This journey began in defense of the maker, those that bring to light from darkness, an idea. Our inspiration comes from memory, of travels we’ve taken - it is the thread that helps us bind our creation. Wolf’s is the laboratory where inspiration turns to creation, creation is stitched into a form that when examined takes guests on the creators' journey of exploration. But the quest to create comes not for the supplication of an audience, but for the continual introspective pursuit of pushing the boundaries of what we know as possible.