位於Greenville​的優質浪漫晚宴餐廳

I took my son, his wife, and my 11-year-old grandson to Bardea on a Friday night. They live in Silicon Valley, where they have three Michelin-starred restaurants within driving distance. They agreed that the food at this place is better than what you get at two of those restaurants, and the equal of the third. What more needs to be said? Except that the service was friendly and efficient, and the place was full the whole time we were there. Not inexpensive, but it won't break the bank. And you can/should share everything with tablemates.

Our server Amanda was so sweet and made our experience great! Made some suggestions for us and asked if we’re celebrating anything which made us feel special!

Bardea Steak surpassed all of our expectations! Every single dish was outstanding. The pork tostada and the elk meatballs as starters were the perfect portion and full of flavor. We did the Butcher Steak to try 6 different steaks. Best steak we’ve ever had and every cut was different but delicious! Service from the bartenders, to server Jason, to food runners as exceptional. Can’t wait to come back!

We enjoyed the food greatly as always. There was only one waitress (for 30+ patrons) in this evening. With this caution, I felt the lady did an excellent job with her workload. We were not neglected. However, the lady had to rush One person in our party has food allergies. The lady managed it very well. We are grateful.

We started with the Small plates of Avocado and then the Salmon. The Avocado dish was divine...perfectly warm with tantalizing flavors beneath it. The salmon was really good but we weren't fans of the "crisp" that comes with it which is made from the skin...too fishy for our taste. That's a personal preference. I had the burger and my wife the Cacio e Pepe. Both were also excellent.