位於Tinton Falls​的優質浪漫晚宴餐廳

This is my new favorite restaurant. Love the charming rustic decor. I feel like we’re in the Pennsylvania countryside when we’re here. The service is phenomenal, the server and the support staff are there whenever you need them. Very friendly and attentive. Now, the food. Absolutely delicious. Best rice balls ever. Honestly, I never liked rice balls until these. Crispy, cheesy delicious! All the salads are exquisitely composed. The way the greens are sliced and perfectly dressed. We had the tricolore with roasted butternut squash (finely chopped) with crispy shallots and cider vinaigrette. I’d had the halibut with lobster cream sauce and lump crab last week, which was a large fresh piece of flaky moist fish. Someone at the next table had the shrimp scampi and I already knew I had to try it this time. It was without question, not even close, the best shrimp scampi of my 50 years. The sauce was the perfect combo of wine lemon and butter. The shrimp were cooked perfectly with a crunchy breadcrumb topping. Oh, the Brussel sprouts side is also a standout. Dessert, don’t bother looking at the menu- just get the graham cracker gelato with a cappuccino, You’ll thank me later; I promise.

First class establishment serving excellent food and drinks. Restaurant was beautifully decorated for the holidays along with a fireplace creates an intimate atmosphere. Highly recommend for either a couple or a big group.

Had another wonderful meal, cocktails and date night l. Loved the holiday decor and for the first time sat in the covered patio area-we usually reserve a bar high top. Our waiter was attentive, friendly and paced our meal as requested so we were not finishing appetizers when our entrées arrived. We started with our favorite appetizers- crispy bbq ribs and the bread with ricotta. Ribs needed a bit more sauce but were excellent. My husband tried the Bolognese (he usually gets short ribs) which is offered in two sizes. Delicious but we expected the larger portion to be big enough for leftovers but portion was just enough for him. Scraped the plate. I had my usual, the organic chicken. Crisp and juicy as always. Overall a great meal and experience. ⭐️⭐️⭐️⭐️⭐️

Had Christmas Eve dinner here. They had a few waiters call out but the rest of the staff picked up the slack exceptionally well. The paella was excellent and so were all the other tapas and cocktails we ordered. It was a pleasant evening

Food delicious as anything Chef Casey sends out on his menus.