位於Art District on Santa Fe​的優質家庭式餐廳

This was our first time at A5. Our server, Ashley AKA Ash was incredible from the get go. She organized the courses that they all came out timely. We all enjoyed the food. We had the hamachi and beef tartare for appetizer, followed by wedge salads- all shared. For entrees we ordered the scallops, Picanha steak and salmon. For me, I would order the salmon with the miso sauce on the side- a little salty. We were seated upstairs which was great as we wanted a quieter area. We can’t wait to come back again!

Absolutely fantastic dinner. We were seated quickly and our food came out very quickly. Drinks were delicious. They had left us a card for anniversary and all of the staff signed it, it was really sweet. We were so excited about the Wagyu sliders that we forgot to take a picture. The bacon wrapped dates were 10 out of 10 in the boa buns were perfect. The vibe was great and the place was packed. We can’t wait to come back and try more of the menu.

My sister and I went for a late dinner. This place was gorgeous! Great ambiance, lovely, knowledgeable waitress and great drinks! The food was good too! The only thing I would say is we ordered steak medium well and it came out a bit undercooked. We were so hungry that we went ahead with most of it except for the centerpieces that were just too undercooked for us to eat. When our waitress came over to check on us, we told her about it… She assured us that it could be cooked longer, but since we only had a few pieces left, we did not take the offer. However, we did order dessert and she ended up comping us the dessert to our surprise! Overall, this was a very good experience and a beautiful place! Although it was too cold to sit out on the rooftop patio… they encouraged us to walk out and take a tour… It was breathtaking! Make your reservation ☺️

Overall an outstanding evening from start to finish. Good creative cocktails. Interesting and delicious apps and flavor packed entrees combines with excellent service made for a wonderful evening. We ordered too much, but as first timers wanted to try as much as possible. Followed our server’s recommendations and glad we did as he recommended things we wouldn’t consider. Like the beef ravioli small plate. Don’t let the name deter you, the flavors are incredible! We had the tuna tartare instead of the ceviche and it was wonderful. The shaking beef entree was another one we would not have considered and it is off the chart good. The eggplant small plate was also memorable. A little coconut pineapple upside down cake and we called it a wonderful evening!

This might just be my favorite restaurant in Denver. The basement is one of the coolest spots we have ever dined—such a cool vibe. The pasta is out of this world, the wine selection is fantastic, and the service is top notch. Can’t say enough good things!