位於Banff​的優質家庭式餐廳

The restaurant is well lit. Our hostess was lovely and congratulated us on our anniversary. Our waiter, Levi, did a great job letting me know what options I had based on my food allergies. He was able to set aside one ingredient that I was allergic to so that if my husband wanted to have it on his dish he could. All our dish choices were tasty. My favorite was the Caesar salad. It had a nice char flavor, the crisp texture of the capers added a savoriness on top of the parmigiana. We ordered the half rotisserie chicken and pork tenderloin with two sides, the maple roasted carrots and the oyster mushrooms. All the dishes were tasty. Our dessert was amazing as well, crisp texture of the farmer’s fritter, with the center almost custard like texture, soft. We also appreciated that our dessert was complimentary to help us celebrate our anniversary.

Our server, Patrick, was outstanding. He was positive, helpful, and really great with the kids. Our food was delicious, however, my husband felt that his steak wasn’t as juicy as he has had in the past. Overall, though, we found The Keg to be as consistent as ever in all other areas. Thanks for a lovely evening!

What a fantastic restaurant. Highlights were the rib eye, mussels and sablefish. For the Aussies - definitely try the lamington dessert!