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位於Civic Center / Hayes Valley / Van Ness​的優質家庭式餐廳

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附近有76間餐廳可供訂位

Che Fico San Francisco餐廳的相片
4.6
不同凡響(1952)
價格:昂貴
• 義大利料理 • North Panhandle / USF
今天已有59​人次預訂
Che Fico, is a California Italian restaurant from Chefs David Nayfeld and Matt Brewer in San Francisco's NOPA neighborhood. The food focuses on Italian cuisine through the lens of California. It’s our vision of Northern California as if it is a region in Italy, our connection to the region, and our love for Italian culinary practices. The rustic, market-driven menu features handmade pasta, pizzas, antipasti, housemade salumi, meat, and fish plus dishes from the Jewish-Roman heritage known as “Cucina Ebraica.” The beverage program focuses heavily on both Italian and Californian wines with a cocktail program that utilizes a variety of spirits, amaros, and seasonal ingredients. Che Fico is a place to gather with friends and enjoy warm hospitality, food, and drink, through an approachable menu and convivial ambiance.
Little Original Joe's -- Marina餐廳的相片
4.8
不同凡響(78)
價格:中等價位
• 義大利料理 • Marina / Cow Hollow / Presidio
今天已有46​人次預訂
Welcome to Little Original Joe's -- an Italian-American neighborhood eatery featuring pizza, pasta, and parmigiana in San Francisco's Marina neighborhood! Limited reservations are available for up to 6 guests -- we look forward to seeing you soon!
The Progress餐廳的相片
4.8
不同凡響(2517)
價格:十分昂貴
• 現代美式料理 • Western Addition
今天已有38​人次預訂
The Progress is a vehicle for a completely local production. Innovative meals are served with memorable wine & cocktails. The Greatest Dinner Party Ever.
Octavia餐廳的相片
4.7
不同凡響(2662)
價格:十分昂貴
• 現代美式料理 • Pacific Heights
今天已有52​人次預訂
Octavia is the sister restaurant of Frances, helmed by award-winning Chef Owner Melissa Perello. Octavia serves dinner five nights a week in an elegant and relaxed neighborhood setting. Beautifully defined flavors and seasonally driven cuisine are the cornerstones of Octavia’s menu. Leveraging longstanding relationships with the region’s top purveyors and farms, Octavia's daily evolving selections spotlight Chef Perello's commitment to sustainability and the Bay Area’s wealth of agricultural resources.
Tonga Room & Hurricane Bar - Fairmont San Francisco餐廳的相片
4.0
非常好(2027)
價格:昂貴
• 亞洲菜 • Nob Hill
今天已有33​人次預訂
A visit to San Francisco is not complete without experiencing Tonga Room & Hurricane Bar. The Tonga Room offers exceptional Polynesian Cuisine in a tropical setting that includes thunder and rainstorms. It is the perfect escape after a busy day of meetings or shopping along Union Square. Be sure to try the Mai Tai, voted the City's best by Conde Nast Traveler.This booking is for dinner service not for drinks and/or appetizers only. The Island Groove performs a live set starting at 7:00 pm. A $15 per person cover charge applies to all guests seated in the restaurant or bar during the entertainment, regardless of the time they arrive.No-show reservations/cancellations for any reason outside of 48-hours will be charged $50 per guest on the evening of the reservation. Cancellations must be sent by email to TongaRoom@Fairmont.com. Each reservation guarantees a table in our dining room for a 2-hour experience.For Parties over 10, contact TongaRoom@Fairmont.com to discuss reservations.
54 Mint餐廳的相片
4.6
不同凡響(3436)
價格:昂貴
• 義大利料理 • SOMA
今天已有27​人次預訂
54 Mint is a hidden gem in the heart of downtown San Francisco across from the old US Mint Building. We offer authentic Roman cuisine prepared only with fresh and seasonal ingredients. Our pastas, bread and desserts are made fresh in house on a daily basis. Our bar offers an extended variety of Italian wines, craft cocktails and high-end imported and local spirits.
The Post Room餐廳的相片
4.0
非常好(198)
價格:昂貴
• 加州菜 • Downtown / Union Square
今天已有11​人次預訂
In the heart of San Francisco’s Union Square, a new Mediterranean-inspired bar and lounge called The Post Room is nestled inside the historic Beacon Grand and overlooking the hotel’s grand lobby, the vibrant social venue will serve breakfast through supper every day, with brunch served on weekends and complemented by a dazzling live music program.
China Live餐廳的相片
4.6
不同凡響(3294)
價格:中等價位
• 中式料理 • Chinatown
今天已有93​人次預訂
China Live, Eater's "Restaurant of the Year," features fresh, seasonal Chinese cuisine cooked from specialized stations that merge traditional Chinese and Western culinary equipment. Our main dining area, with views of our exhibition kitchens, plays centerpiece, appointed with chairs and tables all handcrafted in China from reclaimed Chinese elm. We also offer outside dining.
The Empress by Boon餐廳的相片
4.3
超讚(1414)
價格:十分昂貴
• 中式料理 • Chinatown
今天已有14​人次預訂
Empress by Boon is San Francisco’s newest, must-visit epicurean destination, offering a seasonal menu in modern Cantonese gastronomy. Michelin-starred Chef Ho Chee Boon applies traditional techniques to fresh, local ingredients to produce distinctive contemporary dishes infused with Cantonese flavors. The spacious restaurant occupies the former location of Chinatown’s celebrated Empress of China with striking city views. Reimagined by Chef Boon and team, the Empress was brought back to its former glory by embracing modern design elements while incorporating restored original features, creating a welcoming atmosphere that pays homage to the history of the beloved location.
Miller & Lux餐廳的相片
4.7
不同凡響(1218)
價格:十分昂貴
• 牛排館 • Mission Bay / South Beach
今天已有44​人次預訂
Tyler Florence’s new modern American Steakhouse Miller & Lux at the Chase Center, home of the Golden State Warriors, delivers a refined and comfortable restaurant experience through a sophisticated lens. The highest-quality steaks with impeccable flavor from the best ranches in America; a robust raw bar; fresh sustainable seafood; and farm direct vegetables – all perfectly complemented by a globally curated wine list – combine to inspire the next chapter in Tyler Florence’s mark on innovative American cuisine. Miller & Lux is the new frontier, showcasing Tyler’s spin on unique steakhouse fare and his passion for classic American luxury.

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來自和你一樣通過驗證的食客
來自和你一樣通過驗證的食客
  • Elizabeth
    San Francisco Bay Area •3 則評論
    4.0
    在1天前用過餐
    Fun experience! Great ambience and cocktails! But next time I will just have cocktails in the bar. Food was ok and overpriced.
    更多資訊
    Tonga Room & Hurricane Bar - Fairmont San Francisco價格:昂貴• 亞洲菜• Nob Hill
    4
  • Olivia
    Dallas - Fort Worth •1 則評論
    5.0
    在1天前用過餐
    Thoroughly enjoyed our dinner and will be back! Excellent service and delicious dishes.
    更多資訊
    Little Original Joe's -- Marina價格:中等價位• 義大利料理• Marina / Cow Hollow / Presidio
    4.8
  • Marjorie
    San Francisco Bay Area •20 則評論
    5.0
    在1天前用過餐
    Two of us shared the duck mousse, citrus radicchio salad and lamb. Everything was delicious! We look forward to returning to Octavia.
    更多資訊
    Octavia價格:十分昂貴• 現代美式料理• Pacific Heights
    4.7
  • Ryan
    San Francisco Bay Area •1 則評論
    5.0
    在2天前用過餐
    For what it’s worth, the food was amazing, the service as well. This would be my first time going to a nice restaurant and the waitresses and waiters made it feel homey. They took their time explaining the menu and informed me that some of their items on the menu can be served half or full. Even for half I felt satisfied, I peeked over to the table adjacent to mine to see how big the portions were for the full plate, I was shocked to see a big plate of food. The ambiance was nice and felt very comforting.
    更多資訊
    The Progress價格:十分昂貴• 現代美式料理• Western Addition
    4.8
  • CynthiaVIP
    New York City •41 則評論
    5.0
    在6天前用過餐
    The food was DELICIOUS!!!! Every dish that we ordered was outstanding. Went there for a friend’s birthday dinner, it was 5 of us. We ordered the focaccia which was divine, also the suppli which my gosh was out of this world. Then we got 3 different pastas: caramelle which had a tangy citrus oily sauce and the pasta filled with veggies just melted in your mouth. The gnocchi with truffle and Parmesan and I can say it was probably the BEST gnocchi I’ve had in a long time plus they were super generous with the truffle so HIGHLY recommend this dish. And lastly we got the Bigoli Nero which was exquisite and probably my favorite dish, and the Dungeness crab meat tasted super fresh. We also got the chicory pizza which was probably my least favorite dish as it didn’t wow me. It was tasty but nothing special about it. And for dessert we got the Tiramisu which didn’t disappoint. It was fresh, tasty, moist and the flavors well balanced. The service was A+ from the host which accommodated us to a table of 5 even when my resy was for 4 so that was amazing! To the servers who were super friendly and attentive, to the sommelier.
    更多資訊
    Che Fico San Francisco價格:昂貴• 義大利料理• North Panhandle / USF
    4.6
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