Monday 7:30am – 10:30am Breakfast Offerings Daily Lunch Special & $14 Hot Lunch Special is offered 11am - 2:00pm
Tuesday – Thursday 7:30am – 10:30am Breakfast Offerings Daily Lunch Special & $14 Hot Lunch Special is offered 11am – 2:00pm. Dinner Menu 5pm – 9pm. Happy Hour Menu 4pm – 6pm
Friday 7:30am – 10:30am Breakfast Offerings Daily Lunch Special & $14 Hot Lunch Special is offered 11am – 2:00pm. Dinner Menu 5pm – 10pm. Happy Hour Menu 4pm – 6pm
Saturday 4pm - 10pm Dinner Menu served
Sunday (Closed)
***Looking to host a group of 8 or more? Please go to this site: https://branchbirdfw.com/group-private-dining/ to learn more information about our menu, service, food and beverage minimum, one-check and cancellation policy.
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Make it a day to remember. From birthdays and anniversaries to professional milestones, we aim to make every gathering special at The Capital Grille. Open seven days a week, The Capital Grille is best known for our expertly prepared steaks, which are dry aged in house for 18 to 24 days and then hand-cut by our restaurant's on-premise butcher. The Capital Grille's wine list features more than 350 selections, and its floor-to-ceiling wine kiosk regularly houses 3,500 - 5,000 bottles. Reservations are recommended but not required. For more information, please visit our website. We look forward to delighting you.
Restaurant Hours:Monday 7:30am – 10:30am Breakfast OfferingsDaily Lunch Special & $14 Hot Lunch Special is offered 11am - 2:00pmTuesday – Thursday7:30am – 10:30am Breakfast OfferingsDaily Lunch Special & $14 Hot Lunch Special is offered 11am – 2:00pm. Dinner Menu 5pm – 9pm.Happy Hour Menu 4pm – 6pm Friday 7:30am – 10:30am Breakfast OfferingsDaily Lunch Special & $14 Hot Lunch Special is offered 11am – 2:00pm. Dinner Menu 5pm – 10pm.Happy Hour Menu 4pm – 6pm Saturday 4pm - 10pmDinner Menu servedSunday (Closed)***Looking to host a group of 8 or more? Please go to this site: https://branchbirdfw.com/group-private-dining/ to learn more information about our menu, service, food and beverage minimum, one-check and cancellation policy.
At Waters Restaurant – Sundance Square, we source the freshest wild, seasonal, and sustainable seafood available. Our style brings together flavors of the southwest, with hints of Louisiana, but our featured ingredients themselves typically speak the loudest. Our Signature Gumbo hastens back to some Creole roots when Jon Bonnell cooked in the French Quarter of New Orleans, while our beef gets the royal treatment Chef Felli has made famous for much of his career. Diver scallops from Maine get a slight TexMex makeover after being perfectly golden-crust-seared, while jumbo lump crabcakes celebrate beautifully fresh crab as their essence, never loaded with fillers just to save a buck. We will never utilize third-world fish farms, cheap seafood substitutes, artificial flavorings, or exploit threatened species at Waters. We strive for only the best experience for our guests, while at the same time being good stewards of our environment and our future.
About Cast IronOur team of chefs created a new menu using the freshest local ingredients to bring you refined American cooking. Enjoy menu highlights such as Award-winning Smash Burger, Chik pea dip or Beef cheek barbacoa tacos. Cast Iron captures the true flavor of Fort Worth through an emphasis on local ingredients and southern style, with a twist on hometown classics. Whether cozying up to the fireplace or sharing from the family-style menu at the large family tables, the dining experience will be enjoyed by all.
Come and join us for the finest in Prime Steaks and Fresh Seafood. While dining enjoy the elegance of our beautiful cellar with over 2500 bottles of wine. It is our pleasure to offer you the best food, wine, and service.
The Mercury Chophouse incorporates a relaxed New York City style ambiance with a unique fine dining experience . We offer Allen Brothers Prime Steaks as well as Fresh and Savory Seafood options. Our exemplary service and delicate touch at every table creates a wonderfully beautiful dining experience. We also offer exclusive private dining; perfect for business meetings, gatherings, or cocktail hours. The Mercury Underground has it's own bar and can host from 20 to 100 people comfortably.
The Blue Room at Emilia's: Where Luxury Meets Culinary ExcellenceStep into a world of refined elegance at The Blue Room, Emilia's exclusive dining experience. Nestled within the acclaimed Mediterranean restaurant, this intimate space offers an unparalleled culinary journey for the discerning palate.Imagine a haven of soft blue hues, adorned with custom velvet walls and bathed in the warm glow of candlelight. The atmosphere whispers sophistication, inviting you to linger and savor each moment.Executive Chef Preston Paine, renowned for his artistry and meticulous attention to detail, orchestrates a symphony of flavors on your plate. The menu, a curated selection of fresh, seasonal ingredients, showcases the vibrant essence of Mediterranean cuisine with a touch of modern flair.
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CurtisVIP
Dallas - Fort Worth •10 則評論
5.0
在1天前用過餐
Very nice dining experience, made great by the excellent service. SA step up for dining in Cowtown.
Food was fantastic and the server was the best. She was very informative and provided insight into the wine and food selections. Being outside was extremely pleasant. Highly recommend this eating experience!!