位於Chalk Farm​的優質精緻料理餐廳

Johnny, one of the servers was fantastic! His attention to detail is a 5 ⭐ on its own. Johnny's friendliness was comforting and warming but not intruding. He kindly recommended dishes he thinks we'd enjoy and boy did we! As for the dishes, they're probably on the expensive side. They're not unworthy especially the Peking Duck but at the same time, I have probably had better or the equivalent quality dishes for less. The lobster is priced at £92 and I can tell you it's some of the freshest I've had. The meat was so juicy and the cooking did it justice. Is it worthy of £92 however I'll leave you to judge.

The best crispy duck in town and the best service with frindky and professional people

Met all our expectations in terms of special festive ambience! So gorgeous! Service was attentive and helpful, and our lunch wasn’t rushed in any way. Food was delicious but unfortunately not hot. We didn’t mind because our experience was wonderful overall. Treat yourself to this special restaurant and you won’t forget it.

What a fantastic experience. We are fans of “nose to tail” dining and love dishes made with organ meats and other elements not usually served in restaurants. Even so the cuisine here was extraordinary: Exceptionally well cooked and simply presented. And our server James was both knowledgeable and very attentive. All around a smashing dinner. When we return to London we will most definitely come back.

This is an amazing restaurant… when we first walked in we thought it could be a little “stuffy” but we were so wrong … all the staff were amazing the service perfect and the food….. every dish was beautiful - even the bread… we would not stop talking about it. Start with the champagne and enjoy Now its to cheap but considering the quality of food and wine we were more then happy with the bill.