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Eddie V's Prime Seafood is a luxury dining destination known for the seafood flown in from pristine waters around the world, as well as its premium hand-carved steaks. Dishes are artistically prepared and feature an ever-changing array of seasonal seafood, along with critically acclaimed prime center-cut steaks broiled to perfection. The restaurant's award-wining wine list, which has been recognized by Wine Spectator, has more than 300 wines curated by Eddie V's very own Advanced Sommelier. In the V Lounge, guests can sip classic and creative cocktails, and enjoy signature appetizers against a backdrop of live music trios.
The Park West Tavern is a modern American tavern serving only the finest and freshest ingredients designed to be approachable, relatable, and intriguing menu.
What began in Chicago in 1978 is now one of the most award-winning steakhouses around. For over 30 years, Morton's The Steakhouse has been on a mission to provide "The Best Steak… Anywhere." Focusing on quality, consistency and genuine hospitality, Morton's seeks to provide not only memorable cuisine, but a memorable experience. With fresh, succulent seafood and famed USDA prime-aged steak, it's no surprise that Morton's has thrilled diners all over the world. For a glimpse of a higher standard of steakhouse, come see the legendary Morton's experience for yourself.
Rated 4.8 Stars OpenTable, 3 Stars "EXCELLENT," The Bergen Record and Voted "BEST OF BERGEN" by (201) Magazine and the Bergen Magazine year after year. Savini is a Sophisticated, Award Winning, Northern Italian/American Restaurant. Considered one of the most attractive restaurants in Bergen County, food is served at Savini in what was once a colonial home. What remains of the original only contributes to the aesthetics. But it is a positive culinary experience that diners seek and that is what they get at Savini. It excels in the three most significant barometers of a restaurant's health: Food, Service and Atmosphere. The cuisine is Northern Italian/Continental. Specialties cover the gamut – a selection of fresh fish delivered daily, homemade pasta, veal, chicken, steaks and chops. Enjoy coffee, an after-dinner drink and perhaps late night music in the lounge. Our cuisine and menu will please the most discerning palate and is both distinctive and unique.
Since 1990, Chef Seger's use of unique ingredients, homemade pastas, and innovative specials has created a loyal following. His modern flair mixed with traditional culinary skills has created a whirlwind of praise. You will not see seafood options on the regular menu for one reason; All our Seafood is wild not farm raised and we carry ONLY what is available and offer them as our daily specials. General Manager Stephanie VoulgarisFloor Manager Henry CalderonSommelier Stephanie VoulgarisLuNello has gone right to the source when purchasing ingredients and each dish reflects the attention placed into its preparation. All our meats in our menu have grown and purchased from meat purveyors that there is no use of antibiotics or hormones. Enticing presentation and courteous and professional staff are integral to LuNello's success. We are also excited to offer Wine Dinners and special events hosted in our private event spaces. We look forward to making your experience with us a special one!
Welcome to Carpaccio American DreamMany years ago, in the sun-drenched hills of Sicily, by the Mediterranean Sea, lived a young lady named Rosalia. Her cooking delighted all who were fortunate to dine at her table and enjoy her food. Rosalia married Nunzio Billante and throughout the years, she passed down the mouthwatering secrets of her cuisine to their children. Her son, Tom, learned those secrets from a young age. He knew that a simple blend of fine, fresh ingredients with careful preparation and a little love was the key to a memorable experience!Determined to share these wonderful flavors, Tom founded the original Carpaccio in the luxurious Bal Harbour Shops over 25 years ago, serving elegant, traditional, and exquisite Italian food. The success of this endeavor was based on an uncompromising commitment to quality and to careful attention to the smallest details. Now this iconic establishment has come to the American Dream.
Bar Boutique is a fun and unique place in Ramsey, New Jersey where we look forward to welcoming you to our full bar stocked with only the best wines and handcrafted cocktails served by our talented mixologists. Enjoy a light bite in our heated outdoor seating area or get cozy inside where you can shop for high-quality items in our artisanal retail store. We partner with B&M Market in Park Ridge to supply all your wine, beer, liquor and specialty cocktails for offsite catering events.
Faith was great. She was super helpful with menu items as well as very friendly. Customer service was 10/10, food was amazing and the drinks were delicious. Will def return and ask for her again :)!
Everything here was delicious! I ordered chicken korma and the chicken was so tender and juicy. My friend ordered the mixed grill and again the meat was so tender. The service was warm and friendly and the server was very understanding of my friend's gluten free diet. This was one of the best Indian restaurants I've been to in a long time.