位於Chinatown​的優質精緻料理餐廳

I thoroughly enjoyed China Live which provides a way cool ambiance over any San Francisco Chinatown I've been to. I would prefer a little more variety in the dimsum... and enjoyed their very cool way of presenting Peking Duck which is as effortless as a Cha siu bao. I am a fan of their way of doing Chinese fusion cuisine and will return again.

Trestle is an exceptional dining experience, not just for the food but also for the incredible service! For $45, you get a beautifully curated 3-course meal, and we added the $12 supplement—worth every penny. We started with the persimmon toast with pâté and the butternut squash soup with Brussels sprouts and pomegranate seeds. Both dishes were hearty, flavorful, and a perfect way to kick off the meal. The clam pasta supplement was outstanding—rich, buttery, and zesty. Definitely a highlight! For entrees, we had the cod with celery root and the duck confit with blood orange. Both were perfectly cooked, with incredible attention to detail in flavor pairing. Dessert wasn’t my favorite, but that’s only because I was so full by the end! On top of the amazing food, the service was flawless. Everyone who served us was so friendly and pleasant, making the whole experience feel warm and welcoming. We also learned that the menu changes weekly to highlight seasonal ingredients, which makes me even more excited to return. Trestle is a must-visit for delicious food and fantastic service—highly recommend!

Back at Empress by Boon which is on our regular rotation when in San Francisco. The food was exquisite as always and every course a real delight. We ordered the optional duck dish which was so good we ordered another instead of dessert. From the greeting at the door by Sean and Jim to the professional service provided by Natalie, Jorge and the young Colombian gent, it was a wonderful time. Throw in the beautiful view of the city and Coit Tower and it is an evening to remember. My wife is from Penang, Malaysia one of the food capitals of SE Asia and enjoyed it as much as I did. Chef Boon (also from Northern Malaysia) came out and we had a very nice chat. What a great evening. Cannot wait to be back.

Roka Akor is the perfect spot for a girls night! The food was delicious and we loved the ambiance. Highlights were spicy salmon tartare crispy rice, wagyu tartare, miso black cod, bone marrow with sirloin. The chocolate lava cake is a must!

Exceptional service by Stanley, our waiter! And the Peking duck, dumplings, noodles, veggies were all top notch! Great new restaurant. Been there at least five times and look forward to returning.🌟🌟🌟🌟🌟