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位於Martinez​的優質精緻料理餐廳

價位
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性

附近有12間餐廳可供訂位

Bella Siena餐廳的相片
4.8
不同凡響(4205)
價格:昂貴
• 義大利料理 • Benicia
今天已有65​人次預訂
With gorgeous views of the Bay, Bella Siena offers a variety of unique and creative dishes drawn fromclassic Italian and innovative Californian cuisine. The seasonally influenced menufeatures fresh salads, savory pastas, hearty meat/seafood entrees and inventive daily specials.
Sailor Jack's餐廳的相片
4.4
超讚(798)
價格:中等價位
• 海鮮料 • Benicia
今天已有7​人次預訂
Sailor Jack’s is the top restaurant in Benicia for seafood served with California flair. Located on the scenic Carquinez Straits, our seasonally changing menu offers something for everyone at breakfast, lunch, weekend brunch and dinner. Named for author Jack London who lived nearby and loved the area, our menu is naturally complimented by a carefully curated selection of great wines and signature cocktails also available in our comfortable upstairs bar. Located in a historic (circa 1868) sea captain’s home, the waterfront view setting is unique in Contra Costa, offering two floors and several charming rooms (plus outdoor deck and patio) where you can enjoy an intimate date for 2, a meal out with friends, or a major family celebration.
Baxters Restaurant & Bar餐廳的相片
4.7
不同凡響(10)
價格:昂貴
• 現代美式料理 • Benicia
今天已有5​人次預訂
Baxters is a casual fine dining experience located on First Street in the waterside town of Benicia. We are known for our Beef Wellington and succulent Scallops.
Il Fornaio - Walnut Creek餐廳的相片
4.4
超讚(4200)
價格:中等價位
• 義大利料理 • Walnut Creek
今天已有36​人次預訂
Step inside Il Fornaio and take an award-winning culinary journey through Italy. Specialties include house made pastas, wood-fired pizza, grilled fish, authentic risotto, and rotisserie meats. Using the freshest ingredients and traditional cooking techniques, Il Fornaio offers a wide variety of premium-quality Italian food paired with great cocktails and a Wine Spectator Award of Excellence wine list.
The Hideout Kitchen餐廳的相片
4.5
超讚(1627)
價格:中等價位
• 美式料理 • Lafayette
今天已有68​人次預訂
The Hideout Kitchen is a Lafayette, family owned and operated restaurant that's best known for serving a seasonal menu of Californian comfort cuisine for lunch, dinner and weekend brunch. The atmosphere of the restaurant provides a warm, yet upscale dining experience. Whether you're enjoying a leisurely brunch with friends or sharing a special dinner with loved ones, our friendly staff will make you feel right at home.
Elia - Walnut Creek餐�廳的相片
4.7
不同凡響(396)
價格:昂貴
• 希臘菜 • Walnut Creek
今天已有31​人次預訂
At Elia, we create a memorable dining experience for your friends and family. Our authentic greek food in ambience settings will tend to take care of its name and quality.We look forward to serve you soon at our Pleasanton and Walnut Creek downtown locations.
Fleming's Steakhouse - Walnut Creek餐廳的相片
4.6
不同凡響(2632)
價格:十分昂貴
• 牛排館 • Walnut Creek
今天已有79​人次預訂
Your Walnut Creek Fleming's is located in the heart of Walnut Creek's boutique and international shopping district on Mt. Diablo Boulevard. Fleming's in Walnut Creek is an outstanding choice to enjoy an exceptional Prime steak, glass of wine or handcrafted cocktail. Whether you're celebrating a special occasion, hosting a business dinner or simply wanting to enjoy a night out - we will create a safe and memorable evening in our Dining Room. If you prefer to enjoy your fine dining experience at home, you can order and pay for lunch or dinner online and then pick up curbside or select from one of our delivery partners.
Montecatini Restaurant - Walnut Creek餐廳的相片
4.8
不同凡響(715)
價格:中等價位
• 義大利料理 • Walnut Creek
今天已有18​人次預訂
Montecatini is a stable for Walnut Creek as it opened October 17, 1989, the day of the Loma Prieta earthquake in California. Since then, Montecatini Ristorante has become a place for "regulars" to enjoy a true Italian dining experience. We are a loud and bustling environment where many have come to say we're like family. All our dishes are meticulously prepared with the finest and freshest ingredients. Our pastas and entrees are served piping hot from our kitchen to your table. Montecatini has been awarded "Best of East Bay" for Best Italian Restaurant in the East Bay Area by Diablo Magazine for several years. As of January 2022 our chef, Ermes Paulin, has passed ownership down to two of Montecatini's long-time employees, Terrance and Taylor George. They plan to keep Montecatini thriving on its "old school" vibe while enhancing the cocktail and wine program. So come in and experience Montecatini for yourself and see what a true hidden gem we are!
Walnut Creek Branch - La Sen Bistro餐廳的相片
4.7
不同凡響(1194)
價格:昂貴
• 法式料理 • Walnut Creek
今天已有7​人次預訂
On Mother's Day, La Sen will only be offering the Dinner Menu and Special Menu all day. La Sen Bistro in Walnut Creek is serving the parallel French-California classic samples of duck confit, rack of lamb, escargot, beef bourguignon and mussels - just to name a few. These great samples were recognized by the Diablo Magazine, San Francisco Chronicles, Contra Costa Times and San Jose Mercury News. In addition, these samples were also recognized by the Michelin Guide in 2007, 2010, 2011, and 2012.Come join La Sen Bistro for a glass of wine and a taste of French-California cuisine. Cheers to good food and great companies. Bon Appetit!
Pasta Primavera Walnut Creek餐廳的相片
4.7
不同凡響(336)
價格:中等價位
• 義大利料理 • Walnut Creek
今天已有4​人次預訂
Pasta Primavera Walnut Creek offers excellent food and courteous service in a casual, contemporary setting ambiance, and also offers a fine dining bar which serves great draft beers, spirit selections, beautiful and delightful wines, all while broadcasting the latest televised sporting events. We have been in this business since 1988 and since then we have been consistently utilizing the freshest ingredients to prepare our zesty dishes. Our attitude of "going with the flow" has kept us in business for almost three decades.Today, Pasta Primavera Walnut Creek is an independent restaurant and has no affiliation with any other Pasta Primaveras.Pasta Primavera Walnut Creek is currently owned by Amir Tehrani (the founder of the original Pasta Primavera) and managed by Allen Pourkhomami.

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