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The Grand Palace (Sydney CBD) Indian Restaurant Fine Dining餐廳的相片

1. The Grand Palace (Sydney CBD) Indian Restaurant Fine Dining

4.5

價格：昂貴

• 印度料理 • Sydney CBD

今天已有17人次預訂

There’s a secret world pulsing under George Street — and you’re invited. Travel to the basement of number 261 and you’ll discover The Grand Palace, an exotic mecca that suits intimate parties and larger groups alike.This venue is a mishmash of glorious colours and textures. Moulded walls, fanciful tiles and vibrant splashes of greenery all set the stage for an Indian feast that simply cannot be beaten.The menu features traditional Indian favourites with a modern twist. The Grand Palace kitchen team carefully blends exotic herbs and spices to create dishes that will leave you wanting more.For those with a sweet tooth, The Grand Palace is one of few Indian restaurants with a sumptuous dessert offering. From the Bombay Delight to the Rajasthani Palace Stone, you’ll be completely satisfied at the end of your multi-course meal.Whether you want to dine with a loved one or a larger group, The Grand Palace is a venue that simply should not be mi

2. KOI Experiential

4.6

不同凡響(86)

價格：十分昂貴

• 現代澳洲菜 • Chippendale

An imaginative tasting menu designed by Reynold is here, presenting an unmissable feast for the senses.

3. Eastside Bar & Grill

4.7

不同凡響(154)

價格：昂貴

• 燒烤 • Chippendale

今天已有1人次預訂

Eastside Bar & Grill pays homage to the upmarket dining experiences of New York, nestled within a heritage listed warehouse, evoking the atmosphere of New York’s famed meatpacking district. At Eastside you'll find incredible seafood and the finest cuts of meat that have been dry-aged in-house and prepared on the beautiful custom-built Parrilla wood-fire grill by Head Chef Sebastian Plazas and team.Dark, sexy and theatrical, the restaurant features a leather paneled bar with bronze back bar display. A custom brass light fixture, a runway of herringbone flooring and an assortment of steel and leather chairs, marrying the existing raw structure of this 100-year-old building.

4. Gavroche Chippendale

4.9

不同凡響(293)

價格：昂貴

• 法式料理 • Chippendale

今天已有4人次預訂

Gavroche Chippendale is your little corner of Paris in the heart of Sydney. It brings not only classic French cuisine to Sydney, but also an accoutrement from the culinary epicentre of the country – like an imposing oakwood entrance from Lyon’s venerable Brasserie Georges, brass-railed banquette seating, oversized carved wooden bar and hand-painted tiled walls for an authentic Parisian experience. Taste your way through our classic Parisian menu by French-born Chef Batiste Gouraud and his team, from escargots de bourgogne, steak frites and canard confit to the classic crème brûlée. With an array of classic dishes that capture the Parisian spirit, and a wine list with a mix of hand-selected French and Australian wines, you’ve got the buzz of Paris in the heart of Sydney!Located inside the heritage-listed historic Old Rum Store located on the bustling Kensington Street in Chippendale. In close proximity to Sydney's Central Station and University of Technology.

5. Song Bird

4.4

超讚(200)

價格：十分昂貴

• 中式料理 • Double Bay

今天已有40人次預訂

Song Bird is open 7 nights. Lunch Friday to Sunday. Song Bird by chef Neil Perry AM offers a superlative culinary experience that blends the delicate flavours of Cantonese cuisine with the warmth and fragrance of traditional Chinese cooking. Reflecting Perry’s profound appreciation for Chinese culinary traditions, Song Bird’s menu is designed for sharing and is a testament to Perry’s commitment to cooking with fresh, locally-sourced premium produce.Situated in Sydney’s Double Bay and set over three levels, Song Bird exudes a sophisticated yet welcoming ambience. Housed in the heritage-listed 1960’s masterpiece ‘Gaden House’, designed by architect the late Neville Gruzman, Song Bird's interior immerses guests in contemporary elegance with a subtle nod to Chinese sensibilities. Neil Perry AM is one of Australia’s leading and most influential chefs. He has been the Food, Beverage & Service Director at QANTAS for 25+years, creating one of the best dining experiences in the sky.

6. Pony Dining The Rocks

4.6

不同凡響(86)

價格：昂貴

• 牛排館 • The Rocks

今天已有10人次預訂

Pony’s executive chef and team are the masters of the wood fire grill, producing contemporary and modern Australian dishes of the season’s freshest produce since its opening in 2006. In an open kitchen where Exec Chef Neil Nolan enjoys a chat with our guests, the Argentinian grill fuelled by iron bark takes dominance with the menu created around this masterpiece. Pony is located in Sydney’s oldest cobblestone laneway within the historic and bustling dining precinct of The Rocks offering inside and outside seating. Our carefully crafted boutique selection of wines and delicious cocktail list complements our a la carte and group menus.

7. Le Salle Dining by Bar Chaplin

4.9

不同凡響(51)

價格：十分昂貴

• 現代歐式菜 • Surry Hills

今天已有2人次預訂

Tuck away in a corner on the quiet Hutchinson Street in Surry Hills, Le Salle Dining has softly opened. This intimate restaurant is reservation only, and serves contemporary cooking inspired by those cuisines of the old wine countries.-We offer a 4 courses menu du jour + assortment of cheeses at $108 or a 5 courses menu du jour @ $118 p.p that changes frequently) and 1 drink min. spend on Beverages p.p. However, there are several dishes for supplements to add on. If you or your guests might have certain dietary requirements, please kindly inform us at least 24hours prior to your bookings.-We Are fully licenced, no BYO-Cancellation Fee, in the event of no show or cancellations within 72 hours to dining a $108 per person cancellation fee will apply.

8. Glass Brasserie

4.5

超讚(1855)

價格：昂貴

• 現代澳洲菜 • Sydney CBD

今天已有31人次預訂

Glass Brasserie is an eloquent, lofty restaurant and wine bar with panoramic views overlooking Sydney's historic Queen Victoria Building. Under the culinary guidance of head chef Natalie Murphy, the Glass team dreams up honest, simple culinary experiences that celebrate the finest seasonal produce in imbued flavour.The brasserie-style menu is designed to take guests on a journey, losing themselves in the enclaves of the restaurant's ambiance, flavours and character. Glass boasts one of Sydney's most comprehensive wine lists, curated by Head Sommelier, Mauro Bortolato for almost two decades. The 3,500 strong collection is encased in a striking wine wall that spans floor to ceiling through the space. Designed by renowned interior designer, Tony Chi, the restaurant's interior exudes equal party's intimacy and grandeur with it's ambient open-plan kitchen and expansive day-to-night dining experiences.Located on Level 2, 488 George Street, Sydney.

9. Goryon San

4.5

超讚(451)

價格：昂貴

• 日式料理 • Surry Hills

今天已有4人次預訂

We are a neighbourhood restaurant in Surry Hills, Sydney. The brand "Goryon San" is from Japan. We serve Japanese yakitori, Ramen, Sake and also beer, wine.

10. CATALINA

4.8

不同凡響(31)

價格：十分昂貴

• 現代澳洲菜 • Rose Bay North

今天已有22人次預訂

Catalina is an iconic harbourside restaurant, family owned and operated since 1994. It is a light airy modern space with wonderful views, floor to ceiling glass, and outdoor balcony seating. The menu is Mediterranean-inspired and features sustainable seafood from the best producers Australia-wide, and grass fed and free range meat and poultry. The wine list is one of the best wine lists in Australia, featuring over 800 wines, and receiving a 3 Goblet rating every year in the Wine List of the Year Awards. The service is welcoming, friendly, informal and yet, professional. An ideal venue for all occasions: from everyday dining, to business lunches, to celebrations, to wedding receptions and events. We look forward to seeing you soon.

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R
ReneeVIP
Denver / Colorado •1 則評論
5.0
在4天前用過餐
The reviews I had read did no justice to the outstanding level of service and cuisine we experienced at Songbird last night with a party of six. Exceptional produce beautifully cooked. Stand-outs were piping hot dumplings with a delicate skin and bouncy interior, sesame prawn toast, beautifully balanced crab omelette and conpoy and lup cheong fried rice. The crisp skin chicken was voted the best we all had ever had - a must order. Mr Wongs had the monopoly of fine Cantonese food in Sydney up until now. The baton, has now been well and truly been passed to Songbird. Can’t wait to return.
更多資訊
Song Bird價格：十分昂貴• 中式料理• Double Bay
•
4.4
L
Louisa
悉尼 •1 則評論
5.0
在2024年12月15日用過餐
Very happy with this collab KOI X Sebastian. Very happy with the kakigori and paired well with the mocktail. Plus point we got the best seats right at the center and served by Chef Reynold & Chef Sebastian. The Kakigoris taste so light and not overly sweet so we still have some room for KOI cake afterwards. Excellent!!
更多資訊
KOI Experiential價格：十分昂貴• 現代澳洲菜• Chippendale
•
4.6
N
Nicole
悉尼 •1 則評論
5.0
在2024年12月14日用過餐
Went to Gavroche for the first time with my partner and we absolutely loved it! The food was incredible, the service and the atmosphere was great it was just what we needed for date night! Thank you!
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Gavroche Chippendale價格：昂貴• 法式料理• Chippendale
•
4.9
S
Soniya
悉尼 •1 則評論
5.0
在2024年12月10日用過餐
Amazing food! No doubt!!! I wouldnt mind going back! best dish is the lamb chops - chefs special! Dont miss this one! Just let them know on your spice preferences.
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The Grand Palace (Sydney CBD) Indian Restaurant Fine Dining價格：昂貴• 印度料理• Sydney CBD
•
4.5
E
Elie
悉尼 •1 則評論
5.0
在2024年12月10日用過餐
Great and quick service. Food was excellent everyone enjoyed themselves
更多資訊
Eastside Bar & Grill價格：昂貴• 燒烤• Chippendale
•
4.7

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附近有58間餐廳可供訂位

1. The Grand Palace (Sydney CBD) Indian Restaurant Fine Dining

2. KOI Experiential

3. Eastside Bar & Grill

4. Gavroche Chippendale

5. Song Bird

6. Pony Dining The Rocks

7. Le Salle Dining by Bar Chaplin

8. Glass Brasserie

9. Goryon San

10. CATALINA

看看在地人極力讚揚的餐廳

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