位於Azabudai / Kamiya-cho / Atago的優質精緻料理餐廳

附近有35間餐廳可供訂位

1. ESqUISSE

4.8

不同凡響(30)

價格：十分昂貴

• 餐廳 • Ginza

今天已有1人次預訂

The latest French cuisine for the future.While looted in the tradition and method of French cuisine, Lionel Beccat, Chef Executive incorporates Japanese ingredients and techniques to create simple, beautiful, and creative dishes.Since opening in June 2012, ESqUISSE has been receiving a two-star rating in the Michelin Guide Tokyo. Chef Lionel Beccat has awarded the Gault & Millau 2018 Best Chef Award.Only the following courses can be reserved via OpenTable. (Not changeable by phone after the reservation.)● LUNCH 25,000 yen (tax inluded)　(weekdays)28,000 yen (tax inluded) (Sat. Sun.&National Holidays)●DINNER 36,000 yen (tax included)Guests with allergies or dietary request cannot make reservations via OpenTable.Please use other reservation tools or call us to make a reservation.*A service charge of 12% will be charged.*100％ cancellation fee will be charged for cancellation within 24 hours before the reservation.*100% cancellation fee will be charged if you are late and arrive after 8:00pm(last order time).*If tables are not available online, please call us. There are other seats available.+81-(0)50-5369-5052*No short pants,sandals or anything overly casual.Recommend a jacket for male guests.

2. Sougo

4.6

不同凡響(79)

價格：十分昂貴

• 日式料理 • Roppongi

Sougo's cuisine is Shojin vegetarian, with an emphasis on seasonal ingredients (we can also cater to vegan guests).The restaurant's mission is to bring the teachings of Shojin vegetarian cuisine to the modern age, to bring out the best of the ingredients, and to utilize all of life we receive without wasting any of it. Combining the essence of a restaurant with "delicious, fun, and beautiful," we offer dishes that are both modern and traditional, with a few surprises thrown in.

3. Bird Land Ginza

新

4.3

超讚(277)

價格：昂貴

• 日式料理 • Ginza

Enjoy the finest chicken reared in the mountains in Okukuji District of Ibaraki Prefecture, north of Tokyo!Bird Land Ginza is a grilled chicken restaurant awarded one star by Michelin in 2010, the first star-holder of its kind. You may enjoy yakitori of the finest quality Okukuji Shamo Chicken. Chicken is cut into parts on-site, and we try our best to serve fresh meat only. We carefully select the charcoal to fuel the grill. We grill the finest chicken with the Japanese best charcoal, Kishu Bincho-tan. Please come and visit us!

4. 黒毛WAGYU RESTAURANT HACHI ハチ

4.8

不同凡響(4)

價格：十分昂貴

• 牛排 • Omotesando

表参道の青山、骨董通りで日本産の本物の黒毛和牛を香ばしくシンプルなステーキを楽しめるレストランです。プロフェッショナルに厳選された和牛ステーキの味わいは味覚だけではなく、心まで楽しくなれるはず！旅の始まりにまずは本物の和牛の味わいを確認するためや、最後に再度、和牛を味わって帰国したい方にお勧めです。なぜならば、100％本物の黒毛和牛のステーキが出てくるからです。This restaurant offers savory and simple steaks of genuine Japanese black beef from Japan in Aoyama and Kotto Dori in Omotesando.The taste of professionally selected Wagyu beef steaks will delight not only your taste buds but also your mind!We recommend this restaurant for those who want to start their trip with a taste of real Wagyu beef, or for those who want to return home with a taste of Wagyu beef again at the end of their trip.Because you will be served 100% real Wagyu steak.

5. 焼肉うし松 Ushimatsu

4.5

超讚(0)

價格：十分昂貴

• 日式燒肉 • Nishi Azabu

今天已有1人次預訂

当店は“本当に旨い焼肉とは何か。”を日々追求しています。黒毛和牛の旨味溢れる、但馬系の雌牛を一頭買いし、素材を引き立てるカット方法、厚み、味付けの強弱全てを徹底。”焼肉が食べたい”と思った時には、是非【うし松】へ。当店がご用意するのは、本物を知る「肉のスペシャリスト」が納得した最高に美味しいお肉です。We are always in pursuit of "what is truly delicious Yakiniku?” We buy a whole cow from the Tajima breed of cattle, which is full of the flavor of Japanese black cattle, and we make sure that the cut, thickness, and seasoning of the meat are just right. We are thorough in our cutting method, thickness, and seasoning to bring out the best in our beef.Whenever you feel like eating Yakiniku, please come to Ushimatsu.We prepare the most delicious meats approved by "meat specialists" who know the real thing.本店追求“什麼是真正美味的燒肉？”我們採買的是一頭充滿黑毛和牛風味的但馬牛，致力於每個部位的獨特美味，充分注意切肉方式，厚度，調味來全面打造完美的口感。想吃燒肉就來【牛松】吧。我們為您準備熟知肉類的專家也滿意的最美味的肉。

6. SALONE TOKYO

4.5

超讚(120)

價格：十分昂貴

• 義大利料理 • Hibiya / Yurakucho

We serve chef's choice set course that is created based on the food experience that he was impressed and inspired by when he was in Italy, and he sophisticated the taste experienced to the high-quality ristorante level. The selection of natural wine that go well with food is also distinctive to our restaurant. Please enjoy your special moment in an authentic, and a profound dining space. We only serve course meals. We do not offer a la carte.We require reservations from 18 years old.

7. KINKA sushi bar izakaya ROPPONGI

4.5

超讚(21)

價格：昂貴

• 壽司 • Roppongi

"Kinka, a hidden gem where amazing sushi/sashimi and sake are served".We serve not only the classic nigiri sushi, made from the freshest ingredients, but also Canadian lobster sushi/sashimi, blow-torched pressed sushi, and gorgeous sashimi platters. Our bartender also offers a wide array of the best sake, shochu and Japanese-influenced cocktails. The interior, designed by a Canadian designer, offers a very elegant and warm ambiance perfect for any occasion, ranging from dates to business meetings to even a quiet evening alone as you enjoy some light tapas and a glass of wine.Lobster Sushi/SashimiWe proudly present our Canadian lobster nigiri sushi and sashimi platters.The sweet and succulent lobster harmonizes perfectly with soy sauce.Aburi OshizushiWe flavour the pressed sushi with our KINKA original sauce and torch the surface. This unique take on sushi is loved by both Japanese and non-Japanese alike.「極上の鮨・刺身とお酒が味わえる隠れ家、KINKA」。新鮮な食材を使った伝統的な握り寿司だけでなく、カナダ産ロブスターの寿司/刺身、ブロートーチの押し寿司、豪華な刺身の盛り合わせも提供しています。バーテンダーは最高の日本酒、焼酎、和風のカクテルも幅広く取り揃えています。カナダ人デザイナーがデザインした店内は、エレガントで温かみのある雰囲気で、デートからビジネスミーティング、軽いタパスとグラスワインを楽しむ静かな夜まで、あらゆるシーンに最適です。ロブスター寿司/刺身・カナダ産ロブスターの握り寿司と刺身の盛り合わせを自信を持ってご紹介します。甘くてジューシーなロブスターは、醤油との相性が抜群です。あぶり押し寿司・押し寿司はKINKAオリジナルのたれで味付けし、表面を炙っていきます。日本人だけでなく、外国人にも愛されるユニークな寿司です。

8. ルビア渋谷ファインメキシカンレストラン

4.5

超讚(2)

價格：十分昂貴

• 墨西哥料理 • Shibuya

RUBIA：日本季节性食材和墨西哥美食的完美融合 在位于涩谷中心地带的RUBIA，体验墨西哥和日本美食的融合。由Edo Kobayashi和DJ SARASA拥有，我们的餐厅已迅速成为东京美食爱好者的最爱。在新任厨师长塞萨尔-阿维拉-弗洛雷斯的带领下，我们的7道季节性品尝菜单（包括素食选择）和单点菜单的特点是用最好的日本季节性材料制作的墨西哥风格的菜肴。我们是迄今为止唯一一家用日本清酒配酒的墨西哥餐厅。我们位于二楼的调酒室TAHONA，提供用顶级龙舌兰酒和梅斯卡尔酒调制的特色鸡尾酒。

9. Tempura Ono

4.8

不同凡響(19)

價格：十分昂貴

• 天婦羅 • Kayabacho / Hacchobori

Tempura Ono is one of the most distinguished tempura restaurants in Tokyo.Not only has it played a key role in tempura history, but Tempura Ono is renowned for its exquisite service and high quality dishes.Regularly visited by VIP customers, Tempura Ono is highly regarded in the Japanese community for its excellence and expertise.The interior is designed in a traditional Japanese style, creating a warm and friendly atmosphere. Seating is limited to 13 counter seats, allowing plenty of opportunities to observe and absorb Japanese tempura culture close up. Chef Shimura ( Show chef off Cabinet offices Government of Japan) enjoys sharing his tempura stories and beliefs while recommending Japanese drinks, all in English.Given the hospitality and cuisine on offer, Tempura Ono guarantees a dining experience that is not to be missed.Course menu, 23,000 yen. 【Prices exclude a 10% tax and a 10% service charge.】

10. Kinka Sushi Bar Izakaya

新

4.3

超讚(25)

價格：昂貴

• 壽司 • Shibuya

KINKA, with origins from Canada, opened its doors on September 15, 2016. KINKA’s menu showcases the freshest ingredients through a wide selection of sashimi, sushi and modern izakaya tapas. Carefully curated by a seasoned mixologist, our Japanese cocktail list highlights the finest sake and shochu. KINKA’s interior design is contemporary, yet warm, making it an approachable space for any occasion.

看看在地人極力讚揚的餐廳

來自和你一樣通過驗證的食客

黛
Tokyo Metropolitan Area •1 則評論
4.0
在2024年11月11日用過餐
スタッフさんのサービスも良く、料理や飲み物も美味しかったです。旦那の誕生日祝いで予約しましたが、妊婦のため食べられないものがあり、いろいろと調整していただき、とても感謝してます。ワインの香りが良くて、今回は飲めませんでしたが、今後機会があれば、また行きたいです。
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ESqUISSE價格：十分昂貴• 餐廳• Ginza
•
4.8
P
Pablo Daniel
Mexico City •1 則評論
5.0
在2024年11月8日用過餐
I have been to Tokyo many times, and this is one of the best meals i’ve had
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黒毛WAGYU RESTAURANT HACHI ハチ價格：十分昂貴• 牛排• Omotesando
•
4.8
OT
OpenTable Diner
Northern Kanto Area - Ibaraki, Tochigi & Gunma •2 則評論
5.0
在2024年4月27日用過餐
記念日ディナーでお邪魔しましたり味も接客も素晴らしかったです。また是非伺いたいです。ありがとうございました。
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Bird Land Ginza價格：昂貴• 日式料理• Ginza
•
4.3
OT
OpenTable Diner
San Francisco Bay Area •2 則評論
5.0
在2023年3月8日用過餐
It was an excellent experience. One of the best tasting menu we have tried.
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Sougo價格：十分昂貴• 日式料理• Roppongi
•
4.6

位於Azabudai / Kamiya-cho / Atago的優質精緻料理餐廳

價位

料理

地區

鄰近地區

評分最高

用餐選項

座位選擇

可及性

附近有35間餐廳可供訂位

1. ESqUISSE

2. Sougo

3. Bird Land Ginza

4. 黒毛WAGYU RESTAURANT HACHI ハチ

5. 焼肉うし松 Ushimatsu

6. SALONE TOKYO

7. KINKA sushi bar izakaya ROPPONGI

8. ルビア渋谷ファインメキシカンレストラン

9. Tempura Ono

10. Kinka Sushi Bar Izakaya

看看在地人極力讚揚的餐廳

探索更多餐廳

價位

料理

地區

鄰近地區

評分最高

用餐選項

座位選擇

可及性

附近有35間餐廳可供訂位

1. ESqUISSE

2. Sougo

3. Bird Land Ginza

4. 黒毛WAGYU RESTAURANT HACHI ハチ

5. 焼肉うし松 Ushimatsu

6. SALONE TOKYO

7. KINKA sushi bar izakaya ROPPONGI

8. ルビア 渋谷 ファインメキシカン レストラン

9. Tempura Ono

10. Kinka Sushi Bar Izakaya

探索更多餐廳

8. ルビア渋谷ファインメキシカンレストラン