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位於Shiodome / Shimbashi​的優質精緻料理餐廳

價位
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性

附近有27間餐廳可供訂位

精選結果的排序方式

和創はやしだ餐廳的相片
1. 和創はやしだ
4.8
不同凡響(5)
價格：十分昂貴
• 日式料理 • Ginza
我們堅持使用產地直送的食材。親自走訪當地，嚴選食材，使用直接與產地簽約的食材調理料理。魚.海鮮類使用來自愛媛縣宇和島，肉類則選用山形縣米澤牛。在日本最優雅的高級繁華街銀座中，靜靜佇立的一家屬於大人的隱藏之所的本店「和創はやしだ」。我們提供非凡的創意料理，希望藉由料理讓貴客能享受到「真正的奢華」。本店的預約僅提供以下的套餐：・A5和創米澤牛燒烤套餐・和創十彩套餐2種套餐的選擇，套餐價格統一為13900日圓/人（含稅）。當日飲酒/飲料費另計。預約時請指定套餐。若希望選擇其他套餐，請透過官方網站進行預約。＜預約須知＞如果需要當日預約，請致電至餐廳。依據當日情況，可以安排用餐。請提前一天預約。預約時請指定套餐。店內可吸煙（紙煙/電子煙）＜取消規則＞在完成預約後，無論任何理由，一律不接受取消預約。預約時需先支付訂金（為當日套餐費）。預約確定後，取消費一律為100%，不接受退款要求。請在訂位前再三思慮行程的安排。如有任何疑問，請直接與店鋪聯繫。
ESqUISSE餐廳的相片
2. ESqUISSE
4.8
不同凡響(36)
價格：十分昂貴
• 餐廳 • Ginza
The latest French cuisine for the future.While looted in the tradition and method of French cuisine, Lionel Beccat, Chef Executive incorporates Japanese ingredients and techniques to create simple, beautiful, and creative dishes.Since opening in June 2012, ESqUISSE has been receiving a two-star rating in the Michelin Guide Tokyo. Chef Lionel Beccat has awarded the Gault & Millau 2018 Best Chef Award.Only the following courses can be reserved via OpenTable. (Not changeable by phone after the reservation.)● LUNCH 25,000 yen (tax inluded)　(weekdays)28,000 yen (tax inluded) (Sat. Sun.&National Holidays)●DINNER 36,000 yen (tax included)Guests with allergies or dietary request cannot make reservations via OpenTable.Please use other reservation tools or call us to make a reservation.*A service charge of 12% will be charged.*100％ cancellation fee will be charged for cancellation within 24 hours before the reservation.*100% cancellation fee will be charged if you are late and arrive after 8:00pm(last order time).*If tables are not available online, please call us. There are other seats available.+81-(0)50-5369-5052*No short pants,sandals or anything overly casual.Recommend a jacket for male guests.
Bird Land Ginza餐廳的相片
3. Bird Land Ginza
新
4.3
超讚(273)
價格：昂貴
• 日式料理 • Ginza
Enjoy the finest chicken reared in the mountains in Okukuji District of Ibaraki Prefecture, north of Tokyo!Bird Land Ginza is a grilled chicken restaurant awarded one star by Michelin in 2010, the first star-holder of its kind. You may enjoy yakitori of the finest quality Okukuji Shamo Chicken. Chicken is cut into parts on-site, and we try our best to serve fresh meat only. We carefully select the charcoal to fuel the grill. We grill the finest chicken with the Japanese best charcoal, Kishu Bincho-tan. Please come and visit us!
Sougo餐廳的相片
4. Sougo
4.7
不同凡響(81)
價格：十分昂貴
• 日式料理 • Roppongi
Sougo's cuisine is Shojin vegetarian, with an emphasis on seasonal ingredients (we can also cater to vegan guests).The restaurant's mission is to bring the teachings of Shojin vegetarian cuisine to the modern age, to bring out the best of the ingredients, and to utilize all of life we receive without wasting any of it. Combining the essence of a restaurant with "delicious, fun, and beautiful," we offer dishes that are both modern and traditional, with a few surprises thrown in.
SALONE TOKYO餐廳的相片
5. SALONE TOKYO
4.5
超讚(120)
價格：十分昂貴
• 義大利料理 • Hibiya / Yurakucho
We serve chef's choice set course that is created based on the food experience that he was impressed and inspired by when he was in Italy, and he sophisticated the taste experienced to the high-quality ristorante level. The selection of natural wine that go well with food is also distinctive to our restaurant. Please enjoy your special moment in an authentic, and a profound dining space. We only serve course meals. We do not offer a la carte.We require reservations from 18 years old.
nami.nami餐廳的相片
6. nami.nami
4.6
不同凡響(19)
價格：十分昂貴
• 日式料理 • Shibuya
今天已有2​人次預訂
【5 minutes from Daikanyama Station】Reservations are only accepted for the 13,200 yen per person course.Dinner course featuring organic vegetables and A4 Japanese black beef, served with carefully selected Japanese sake.【nami.nami】 is a restaurant that is a hideout for adults where you can enjoy high quality ingredients in a stylish space. We offer two types of courses to suit each of the four seasons. Organic vegetables and A4 Japanese black beef are lavishly used. The restaurant boasts a stylish. atmosphere with a concrete floor, and the interior is decorated with seasonal artwork that changes with the seasons. It can also be used for girls' parties and date nights.
黒毛WAGYU RESTAURANT HACHI ハチ餐廳的相片
7. 黒毛WAGYU RESTAURANT HACHI ハチ
4.9
不同凡響(5)
價格：十分昂貴
• 牛排 • Omotesando
表参道の青山、骨董通りで日本産の本物の黒毛和牛を香ばしくシンプルなステーキを楽しめるレストランです。プロフェッショナルに厳選された和牛ステーキの味わいは味覚だけではなく、心まで楽しくなれるはず！旅の始まりにまずは本物の和牛の味わいを確認するためや、最後に再度、和牛を味わって帰国したい方にお勧めです。なぜならば、100％本物の黒毛和牛のステーキが出てくるからです。This restaurant offers savory and simple steaks of genuine Japanese black beef from Japan in Aoyama and Kotto Dori in Omotesando.The taste of professionally selected Wagyu beef steaks will delight not only your taste buds but also your mind!We recommend this restaurant for those who want to start their trip with a taste of real Wagyu beef, or for those who want to return home with a taste of Wagyu beef again at the end of their trip.Because you will be served 100% real Wagyu steak.
Sonoji餐廳的相片
8. Sonoji
4.9
不同凡響(2)
價格：十分昂貴
• 日式料理 • Oshiage / Tokyo Sky Tree
We spread the style of eating tempura and eating soba at the end to people who enjoy eating. You can enjoy fresh Shizuoka ingredients selected by the chef. Reservation Policy: ●Cancellation Policy:On the day and the days before the book date:12900JPY(per person) ●We are available from 10 years old and over. ●Seats are only counters. ●Our WEB reservation is only for OMAKASE 12900yen course.※Tax/service fee 5% separately ●Please tell us about allergies and foods weak in advance. ●We provide dishes at the same time as other customers. ●Sorry, We have no staff who can speak English fluently.However, We welcome visitor
Tokyo Nadaman餐廳的相片
9. Tokyo Nadaman
(0)
價格：十分昂貴
• 日式料理 • Hibiya / Yurakucho
Japanese Cuisine with a Sophisticated Sensitivity to the Times and a Solid TraditionSince its opening in 1890, the Imperial Hotel has welcomed guests from Japan and abroad for more than 120 years.The spirit of hospitality has never changed.Please use Tokyo NADAMAN on the first basement floor of the hotel for a once-in-a-lifetime occasion, for your precious children or grandchildren, or for an important reception.Tokyo Nadaman is the perfect place to celebrate your family reunion, engagement, or anniversary.All of the tatami rooms are equipped with sunken kotatsu, which will be appreciated by overseas guests and elderly guests.＊We may be able to accommodate you even if there is no available stock. Please contact the store directly by phone for inquiries.#なだ万 #Nadaman
ルビア 渋谷 ファインメキシカン レストラン餐廳的相片
10. ルビア 渋谷 ファインメキシカン レストラン
4.7
不同凡響(3)
價格：十分昂貴
• 墨西哥料理 • Shibuya
RUBIA： 日本季节性食材和墨西哥美食的完美融合
在位于涩谷中心地带的RUBIA，体验墨西哥和日本美食的融合。由Edo Kobayashi和DJ SARASA拥有，我们的餐厅已迅速成为东京美食爱好者的最爱。在新任厨师长塞萨尔-阿维拉-弗洛雷斯的带领下，我们的7道季节性品尝菜单（包括素食选择）和单点菜单的特点是用最好的日本季节性材料制作的墨西哥风格的菜肴。我们是迄今为止唯一一家用日本清酒配酒的墨西哥餐厅。我们位于二楼的调酒室TAHONA，提供用顶级龙舌兰酒和梅斯卡尔酒调制的特色鸡尾酒。

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