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位於Camden Town​的優質無麩質餐廳

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附近有497間餐廳可供訂位

The Blues Kitchen - Camden餐廳的相片
4.6
不同凡響(3632)
價格:中等價位
• 美式料理 • Camden Town
今天已有60​人次預訂
American Grill cooking served in a warm and vibrant dining room.
Mildreds Camden餐廳的相片
4.6
不同凡響(58)
價格:中等價位
• 純素食者 • Camden Town
今天已有26​人次預訂
Serving internationally inspired plant-based deliciousness in London for over 35 years. Mildreds is all about fresh, colourful food that’s vibrant and full of flavours. Their six London restaurants, each with their own unique style and personality, offer laid-back and friendly service in a lively atmosphere. Often surprising and seducing hardened carnivores and with all of their dishes vegan and many gluten free, Mildreds offers a warm welcome to all.Recently refurbished Mildreds Camden is the perfect spot for large groups and boasts a large outdoor dining area.
Purezza Camden餐廳的相片
4.7
不同凡響(1132)
價格:中等價位
• 純素食者 • Camden Town
今天已有34​人次預訂
PIZZA GONE PUNKCamden has long been home to counterculture, so nothing felt more natural than opening the 2nd Purezza here in 2018. Things have changed a little since then – we doubled in size, but we’ve never lost sight of our values.Always looking to change the game.
Andy's Taverna餐廳的相片
4.6
不同凡響(863)
價格:中等價位
• 希臘菜 • Camden Town
今天已有2​人次預訂
Andy’s Taverna restaurant in a corner of London that could be reasonably nicknamed Little Greek Cyprus is a charming, casual dining spot with all the cheer of the Greek islands. The white-fronted restaurant has classic blue awnings, while a subtler blue and white theme continues indoors to remind you of whitewashed Greek houses and the blue Aegean. This long-established restaurant is famous for its warm staff, pocket-friendly prices and generous portions. Sea bass and sea bream are flown in daily from Greece. The menu includes your favourite Greek breads and dips to start, main courses of grilled Aegean sea bass with potatoes and salad, and selections of classic Greek pastries for dessert.
Namaaste Kitchen餐廳的相片
4.2
超讚(1190)
價格:中等價位
• 印度料理 • Camden Town
今天已有8​人次預訂
Namaaste Kitchen is an award winning & critically-acclaimed modern Indian bar & grill in the heart of London’s buzzing Camden Town & trendy Primrose Hill, a stunning discovery from Chef-Patron Sabbir Karim, also owns Salaam Namaste “The Bloomsbury Favourite” and chosen by Evening Standard Critics Fay Maschler as a ‘Critic’s Choice’ in ES Magazine. Specialises in modern & healthy Indian cooking using only the finest spices & seasonal produce, that boasts style, ambience and hospitality. Prepared in the restaurant’s spectacular show kitchen in full view of diners, with fantastic semi-private ‘chefs’ tables’, seating a maximum of sixteen persons, flank the grill area. Since opening in 2010, it has established itself as one of the best Indian restaurants in London and has received glowing reviews in The Telegraph & The Guardian, as well as winner of “The Best Asian & Oriental Chef Of The Year” & “The Best Newcomer 2012” at prestigious FOBC The Asian Curry Awards
Michael Nadra Primrose Hill Brasserie & Bar餐廳的相片
4.7
不同凡響(1181)
價格:昂貴
• 現代歐式菜 • Primrose Hill
今天已有1​人次預訂
Using Michael’s classical French training, he combines global influences with modern techniques to create flavoursome, fresh and delicious dishes. Everything is crafted in our kitchen and prepared to order – from our artisan bread to homemade ice cream. The menus change with the seasons and are dependent on what is fresh each day. We offer carefully balanced dishes – meticulously crafted and perfectly presented every time. Those with special dietary requirements and/or allergy sufferers are well catered for with our vegan and vegetarian options – there is no compromise on taste. Let Michael and his team share their culinary passions with you.
Casa Tua Camden餐廳的相片
4.5
超讚(75)
價格:中等價位
• 義大利料理 • Camden Town
今天已有2​人次預訂
Casa Tua is the Italian Bar born in Camden Road, "a hidden gem" where people will feel at home! Friendly environment, real Italian food and tasty Italian products are all part of the Casa Tua welcome...You know what Italians are like. We really are passionate about homemade food like mamma used to make, good wine, great coffees and a top-notch menu deliciously and lovingly prepared by our talented Chefs, using the best ingredients from Italy. Artisanal, Passionate, Fresh, Quality, Homely are all words that form the basis of our ethos. Hand-turned pasta and splendid wines are a must, as well as the finest ingredients for everything that is created by our team. It's all hand picked by your host Giuseppe, who makes a mean Aperol Spritz as well.
Rossopomodoro - Camden餐廳的相片
3.7
很好(254)
價格:中等價位
• 披薩店 • Camden Town
Welcome to Rossopomodoro. We were born in Naples – the home of pizza – and we’ve lived and breathed Neapolitan food ever since. That’s why we truly believe you won’t find more authentic pizza than ours outside Naples.
Laz @Camden餐廳的相片
4.4
超讚(138)
價格:中等價位
• 土耳其菜 • Camden Town
Discover our exciting menu offering a broad range of fresh, light and tasty salads, delicious fish, meat or vegetarian platters, pastas or pizzas. Just enjoy a variety of flavours from the London’s most exciting and prolific eateries.
Indigo at One Aldwych餐廳的相片
4.8
不同凡響(3066)
價格:昂貴
• 英式料理 • Covent Garden
今天已有27​人次預訂
Indigo is both our signature restaurant and a neighbourhood jewel famed for flavour open for a hearty breakfast, delicious lunches or a delectable dinner date. We’re always delighted to see old and new friends in Indigo’s calm and elegant space overlooking the vibrant Lobby Bar – a prime position from which to keep an eye on the hotel’s comings and goings…Overseen by Head Chef Dominic Teague, Indigo’s menu exemplifies his penchant for British ingredients crafted into delicious dishes with a touch of imagination. Dominic goes to extraordinary lengths to source an incredible medley of foods from across the British Isles, working with a network of trusted independent producers who support his commitment to seasonal and sustainable cooking that is ever-changing and always exciting. Plates have both substance and style, imbued with the skill and passion of a team that celebrates flavour and provenance in every dish.

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