位於Sayreville​的優質無麩質餐廳

This was our first time at Jasper Stone and we had high expectations. Our server, Joe, was great - very knowledgeable and attentive. We absolutely loved out appetizer, tartare trio, and we're looking forward to our entrees. There was a bit of a snafu with getting them, we waited a very long time, so muchnso that I mentioned it to Joe and he agreed and would check on it for us. It wasn't what I thought was busy enough for a wait like that but I don't jnow what was going on in the kitchen. Our dinners came out and unfortunately my husband's was extremely undercooked and mine was a bit over. Joe had the owner Kim come speak with us and he made it right immediately. We appreciated that and the dinner was very good! My husband ordered the crispy potatoes as his side and I liked them better than my side of creamed spinach. I will say the creamed spinach was good but I happen to be overly critical of creamed apinach and felt the parmesan cheese was too heavy handed. Kim insisted that dessert was on him, which we said was not necessary, and we got the bananas foster bread pudding and pistachio cake. We also both got cappuccino, and we both said it was the best we have ever had. We loved the whimsical rock candy stick that came in it - so cute and nostalgic. The desserts though - they were both delectable and incredibly delicious! They are made in house and you can absolutely tell! All in all we veryuch enjoyed our experience and will definitely be back!

This restaurant never disappoints. The food is fresh and always amazing. The seafood tower is amazing and worth every penny. We especially love that it is BYOB.

We’ve loved the food, the atmosphere and the overall experience every time we’ve dined at Meximodo! The Street Corn app is a must try! I love that it’s served off the cob, with all the trimmings and ready for you to scoop up all the goodness. I’ve had the pollo con mole, the enchiladas with steak and the shrimp tacos the various times we’ve dined here and they’ve all been phenomenal! Always have to finish off with an order of churros! I haven’t gotten a chance to attend a tasting event YET, but I sent friends to one, and they had such a great time! The atmosphere in the restaurant is great - it’s vibrant, lively and decorated superbly! The tequila wall, with some tequilas only reachable by the accompanying library-ladder, is a great focal point and really brings together the whole place. Be prepared for this place to be BUSY on any given night and deff make a reservation even if you think you won’t need it. We just so happened to be celebrating two different birthdays the past two Tuesdays and I was deff glad I made those reservations because we would’ve been waiting a tad. If I had one minor suggestion/comment (not complaint, per se) it would be to consider smaller dinnerware and serveware or bigger tables because as beautiful as the stoneware flat plates are they exceed the footprint of the table when you’re served dinner and still got apps you’re working on, at least at the 4-tops. You end up being a bit busy playing Tetris to try and make everything fit comfortably.

First time dining here, it was a phenomenal experience. The food is fresh and healthy. Absolutely delicious!

Everything about the experience was perfection . The music playing made you want to get up and dance. The staff were collaborating so we were served everything in minutes. The pork hop was top of the line and finally the drinks were delicious !!!