位於Causey的優質無麩質餐廳
價位
- NT$900以下
- NT$901到1500
- NT$1500以上
料理
地區
鄰近地區
評分最高
用餐選項
座位選擇
可及性
附近有15間餐廳可供訂位
今天已有20人次預訂
Bayberry Hollow’s journey began in 2011 whilst strolling through the picturesque village of Tanfield. We fell in love with, what was, the village pub; The Pack Horse. Here at Bayberry Hollow our ethos is simple... Great tasting home made dishes in a relaxed dining environment with welcoming service.Our food menu is not huge, but there will be something on there that everyone will love. Please note serving times for food:Breakfast: Sunday-Friday 10am-11:30am & Saturday 9am-11amLunch Sunday- Friday 12pm- 3:30pm & Saturday 11:30am-4pmWe still serve our Coffee, Scone & Cake menu but on a walk in basis only. No reservations for this, you will be charged for this.All of our team are from the local surrounding area and we all pride ourselves in making each of our customers welcome and appreciated. Our newly refurbished bistro provides the perfect destination for you to relax with friends and family, we are looking forward to welcoming you in store soon!
今天已有2人次預訂
You’ve reached the home of deliciously authentic and fabulously fresh Turkish and British dining in Stanley, co. Durham.The Blue Bell has been a hub in the community for many years.The main restaurant is open seven days a week for lunch and dinner and special occasions, serving speciality dishes from Turkey and some traditional British meals, including traditional Sunday lunch.We offer an ice cream parlour featuring a variety of delectable flavours, creamy milkshakes, a vibrant play area and a relaxing beer garden.We have a disabled entrance to the rear of the property with a ramp to the entrance straight from our large car park.
今天已有37人次預訂
Blackfriars is located in a 13th century medieval friary where it once served as the refectory for the Dominican friars, making it one of the oldest purpose-built dining rooms in the UK.The restaurant serves a classic, gutsy British menu sourcing seasonal produce from local farms and markets accompanied by a large award-winning wine list. It also has an adjoining 50-seat Banquet Hall for private parties and weddings and above the restaurant is a Cookery School and Wine/Beer/Whisky Tasting Room. See their website for a full list of what’s on.Blackfriars has won a host of awards including The Taste of the North East winner in the North East Tourism Awards, Best Sunday Lunch in Newcastle by readers of the Independent, Best restaurant in the North East/Newcastle’ by readers of The Observer and Metro Newspaper. It has an AA rosette, inclusion in the Which? Good Food Guide, Hardens and Michelin Guides.
今天已有39人次預訂
I’m so excited to announce the second restaurant in partnership with hotel giant Melia, is Gino D’Acampo Quayside.It’s a beautiful light, open plan restaurant with floor to ceiling windows that lets the natural light flood it – it’s a real mood booster. That’s not all, we also have a huge contemporary terrace overlooking the iconic River Tyne, I can’t wait for you to see it.Serving real Italian food as it should be, the menu really does have something for everyone. Check out my new lounge bar as well, it serves one of the biggest selections of Prosecco, sparkling wine and Franciacorta in the UK, with over 30 varieties for you to choose from. Pop by for a drink after work or enjoy one or two while you dine, the choice is yours.Buon Appetito.Gino
今天已有10人次預訂
Dobson & Parnell is a bustling, smart, reliable and grown-up restaurant on Newcastle’s vibrant quayside. Its understated elegant dining room adds a touch of Victorian glamour and comfort.Specialising in perfectly-executed, refined European cuisine, using ethically-sourced local seasonal produce direct from nearby farms and markets, the sustainable kitchen specialises in preserving techniques such as curing, smoking, salting, brining and fermenting.We are listed in the Michelin Guide, voted in the top 10 list of restaurants in Newcastle by NGI and listed in the Good Food Guide & Hardens Guide
今天已有10人次預訂
At Soho we are a restaurant located just opposite
St james park football ground. We specialise in Korean & Japanese Food. Our concept focuses on a range of small plates including Robata Grill, Sushi & Seafood with a number of large plates available. Our chefs focus on a combination of big flavours and presentation. As well as a restaurant we are also a bar serving asian inspired cocktails, wines and beers from around the world.
今天已有15人次預訂
Estabulo Rodizio Bar & Grill honour the Brazilian Gaúcho’s traditional method of cooking. This involves taking the most delicious and flavoursome cuts of meat, which are then skewered and cooked slowly on open flames. This method of cooking also means that all the meat served to you fresh at your table, straight from the grill. You can eat as much or as little as you like, and we have a large selection of meats on offer, so you can stick to what you know or try something a little bit different! We also have a selection of Vegetarian, Halal and Fish dishes on offer and the salad bar which is the perfect start to your meal, and accompanies our entire menu perfectly as little palate cleansers between each skewer that reaches your table.
今天已有1人次預訂
At Restaurant 17 we offer an efficient friendly service.Delivering a taste experience from around the world using fresh ingredients.
今天已有5人次預訂
A home from home where hospitality comes first. Café 21 is a sociable and effortlessly stylish space, serving crafted comforts, lunch bites and sweet treats. This breakfast, lunch and early evening venue is the place for a mid-shopping trip lunch, business meeting, afternoon tea, or a quiet cup of the good stuff. A place where ‘me time’ matters.Booking is not required however we do take reservations from 2:00 onwards for Afternoon Tea.Our last booking is at 4:45pm Monday to Saturday and 3:45 on Sunday.
今天已有3人次預訂
Aveika Restaurant & Late Bar is a modern, creative Asian Inspired & Grill that takes its inspiration from the Japanese concept of an ‘Izakaya’. Aveika is a sophisticated establishment where the atmosphere is both stylish and vibrant.The Robata grill serves a wide range of locally sourced meats and poultry, organic vegetables and seafood, prepared and served with in-house sauces and marinades. Our style of food is ‘authentic yet not traditional’, a modern interpretation of traditional Asian inspired cuisine, where the emphasis is centred on creating a harmony of flavours. Our sushi bar offers wide variety of fresh fish for use as sashimi, nigiri, maki and speciality rolls.