位於North Fort Worth​的優質無麩質餐廳

Perry's Steakhouse offers an inviting atmosphere with a beautifully designed restaurant that immediately sets the tone for a special dining experience. The customer service is impeccable, with attentive and friendly staff who ensure that guests feel welcome and well taken care of. Additionally, the sides and starters are a highlight – expertly prepared and absolutely delicious. They set high expectations for the rest of the meal. However, the steak, which should be the star of the show at a steakhouse, was a letdown. We ordered the Porterhouse for two, but it arrived lukewarm and lacked proper seasoning. For a dish that commands a premium price, the preparation and execution fell far short of expectations. While the rest of the meal was enjoyable, the disappointing steak overshadowed the experience, leaving us feeling that the value for the cost just wasn’t there. Perry's Steakhouse has the potential to offer a top-tier experience, but the lackluster steak quality detracted from what could have been a perfect evening. I hope they address these inconsistencies because the other elements of the restaurant are truly excellent.

Went here with my boyfriend for our anniversary, this restaurant well exceeded my expectations!! I got the garlic stuffed beef tenderloin and my boyfriend got the Elk loin. Both dishes were phenomenal! I definitely would recommend this restaurant. The only thing I would honestly complain about is probably the people who were at the bar, they were loud and it was pretty hard to visit. I would also say it takes a while, so make sure you’re not in a rush.

As always the food was delicious and we also took home some pastries. The service was attentive but our server wasn’t comfortable opening our wine bottle. She sent another gal who broke the cork and then a 3rd server came with a new bottle and he was successful! This last server did check on us after our food came out and we had a laugh or 2 at his mispronunciation of Ricotta. Italians know how their food is pronounced so that won’t fly and we like to drink wine. PS Chef Joey’s Pinot was heavenly.

The 3 course meal is an amazing value. Choice of prime rib or pork chop

We had a great time, the service and food was fantastic.